Harris County, TX

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Artisan Bakeries in Harris County, TX (25)

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Angela’s Oven

Bakery in Houston -

Angela’s Oven is a family owned and operated bakery in the Houston Heights that was “founded by Jerry and Angela Shawn in 2006.” All of the bread and pastries they offer are handcrafted without the use of preservatives or dough conditioners. Everything is “fresh and delicious,” and the staff are always friendly. The handcrafted bread are made with unbleached and unbromated flour, in a range of “vegan-friendly styles like sourdough and baguettes.” There are also several breakfast and lunch options on the menu. Angela’s Oven has a storefront in the Houston Heights and also sells artisan bread at farmers’ markets around town all week.

(346) 571-3740

Baked With Love HTX

Bakery in Houston -

If you can’t resist baked treats and pastries but you are vegan or committed to consuming only “organic and minimally processed, cruelty-free and environmentally sustainable” food, Baked with Love HTX is the answer to your worries. Everything is plant-based and made from scratch; you will be assured that everything is “food made pure, from process to ingredients.” They even make their own butter and cheese! But being healthy does not mean skimping on flavor, because “you will be hooked,” with their “absolutely amazing goodies.” Visit their mini-mart and choose from their wide assortment of drool-worthy sandwiches and paninis, savory kolaches, sourdough donuts, vegan drinks, and even pizza, which is made from sourdough! You will definitely feel that all these are baked with love!

(832) 779-5588

Bakery Pan De Dios

Bakery in Katy -

Bakery Pan De Dios, which is located in Katy, Texas, makes exquisite Venezuelan bread including coconut buns, cheese bread, and empanadas (customers rave about the delicious shredded meat filling of the empanadas sold here). There are other choices too - Nutella Buns, Sweet Caramel buns, Sweet Buns, and sweet bread with cheese topping. For a quick yet filling breakfast, pair your morning coffee with some beef pies, chicken pies, or cheese pies. They are open as early as 6 AM, for early birds excited for their morning bread. For night owls, the bakery is open until 9 PM, so make sure to visit and buy your favorite bread or pies here.

(530) 786-5553

Breakroom Bagels

Bakery in Tomball -

No time for breakfast in the morning? Or stuck with frozen store-bought bread? Breakaway from that habit with Breakroom Bagels! Each bagel is "made from scratch, handcrafted, boiled, and baked for optimum fluffiness and chewiness. Yummy and convenient," and with many flavors to choose from. Go colorful with the Rainbow Twist, pick from the fruity selections or even better, indulge in the Double Chocolate option. You will surely never miss another breakfast meal again, or enjoy them any part of the day. Grab them in packs of 3, 6, or by the dozen.

Cake Lab Bakery

Bakery in Cypress -

Cake Lab Bakery, established in 2021 by Denilsa Rosario, is a delightful haven for those with a sweet tooth. Inspired by the art of baking, this passionate baker is dedicated to creating handcrafted homemade cakes, sweets, and much more. Whether you're celebrating a special occasion or simply indulging in a sweet treat, Cake Lab Bakery is the perfect destination for artisanal baked goods that are made with love and creativity.

(346) 393-3968

Chalet Four

Bakery in Katy -

Chalet Four is a “cottage bakery in Dallas, Texas” that specialize in croissants and fluffy sandwich breads. This bakery is not a storefront, it is a home. Everything they create is “made from home with the love of rolling and kneading everything by hand.” They provide pastry for your week at home, your morning at work, your break any time of day! Aside from their specialties, they also make “Sourdough, Sandwich, Bread, Danishes, Donuts, Babka, Challah, and Cookies.” Their offerings is evolving and increasing as they go. Chalet Four started on the basis of their sandwich breads and croissants, which are their mainstays! As they get requests that seem like good additions to what they already offer, Chalet Four happily keep them on the regular menu!

(214) 384-4768

Duane’s Country Bakery

Bakery in La Porte -

Duane’s Country Bakery is staying true to the way baked goods should be made – and it should be from scratch! This baker churns out delectable bread loaves, all homemade and handmade, without any artificial flavors or colorings. His baked masterpieces include different types and flavors of bread: multigrain, whole wheat, white bread, as well as pumpkin and banana nut bread. He also has his hand in baking cakes for special occasions.

(979) 330-3065

Flour House Bakers

Bakery in Tomball -

The Flour House Bakers is an "artisan cottage food bakery devoted to creating unique pastries using the best ingredients possible." Up and baking for 4 years now, the bakers have not stopped churning out delectable and filling pastries that you will absolutely want, even at first glance. Part of their menu are different types of bread, including a True Texas Sourdough, the ultimate French toast bread Brioche Loaf and even their own unique take on the English muffins. They even have a partially baked pizza dough that you can "throw your toppings on and bake" right at the comfort of your home! And for those with the sweet tooth, tarts, cookies, and scones of different flavors are also available.

(832) 813-2493

Hestia Baking

Bakery in Houston -

Staying faithful to "baking bread the traditional way," Hestia Baking Company makes their sourdough starter – the base of all their bread products – the traditional way: "by slow fermentation and using wholesome and simple ingredients, the way bread is supposed to be made." Staying true to their vision, this Houston microbakery is using only three ingredients: flour, water, and salt for their everyday bread, and upgraded it "with real butter and eggs laid by cage-free vegetarian-fed hens" for their enriched bread. All their products are hand-shaped, naturally-leavened, and baked in small batches, and everything assuredly without preservatives, enhancers, or any artificial flavorings. On their menu, you can find incredibly flavored loaves of sourdough bread, buns, and English muffins, as well as other baked goods like scones, coffee cakes, banana bread, homemade pop tarts, and whole wheat dark chocolate cookies. Everything sinfully tasty, but amazingly healthy.

Honeycomb Croissant

Bakery in Houston -

Airy, buttery on the inside, yet flaky and crunchy on the outside. That is the perfect croissant, as baked by Honeycomb Croissant! This artisan bakery in Houston specializes in producing these exceptional and flavorful croissants with the distinctive and beautiful inner honeycomb structure. The complex and technical process takes 3 days to beautifully handcraft these tasty masterpieces - baked in small batches, using the best all-natural ingredients and European style butter. You clearly can’t rush perfection. Choose from the sweet and rich flavors or enjoy the classic butter variant.

Julie’s European Bakery

Bakery in Spring -

Flavorful homemade jams, cakes, and cookies to satisfy your sweet tooth, rich and hearty European recipe soups and lasagna, all from one store and all of them guilt-free as they are low in sugar, low in fat, low in salt and no artificial ingredients! Julie’s European Bakery makes all of that possible with all her culinary masterpieces, A staple at Tomball Farmers Market, people flock to her stall weekly to stock up on bottles of her freshly made jams, breads, and vinaigrettes! Also keep an eye out for her special products such as herb and garlic butter, lemon curd, and ready to eat soup. “Delicious and homemade - simply amazing!"

(832) 444-4923

La Petite Pâtisserie

Bakery in Houston -

Nothing but the best and finest from La Petite Pâtisserie! This locally-owned bakery ensures the freshness of all their baked items, by “using quality ingredients” like European butter, high-grade flour, and the best chocolate. Fully internalizing his passion, the owner and chef wanted to pursue “making others happy through the love and appreciation of quality baked goods” through their local artisan creations! Some of the “works of art” that they produce are tasty and hearty quiches, sourdough bread, cakes, chocolate chip cookies, scones, as well as baguettes and croissants that “teleport you to mornings in Paris!” From farmers market pickups, to specially made orders, you can also get that gastronomic experience, in just a piece (or more) of their “amazing bread!”

(832) 836-7655

La Sicilia Italian Bakery & Cafe

Bakery in Houston -

This establishment is a delightful destination for those seeking traditional Italian cuisine and a variety of freshly baked goods. The menu showcases an array of classic Italian dishes, ensuring a taste of authenticity with every bite. In addition to their savory offerings, the baked goods here are equally enticing, providing a sweet and savory contrast. Whether you're in the mood for a hearty Italian meal or a delectable dessert, this place offers a genuine Italian culinary experience.

(713) 636-2900

Li’l Franz

Bakery in Houston -

Hans & Franz offers Li'l Franz, a small bite-sized .5-Oz. cakes that are packed with flavor. Great for enjoying as a low-calorie snack or just something to enjoy with your afternoon coffee. Each small cake is guaranteed to be nut-free, contain no high fructose corn syrup, use kosher ingredients, and use no artificial flavors.

(313) 930-3809

Mademoiselle Louise

Bakery in Houston -

Mademoiselle Louise, which is located in Houston, Texas, is a coffee house that makes fresh and delicious French pastries. Frederick Fortin, the owner, was born in France. After numerous visits to Texas, Frederick was convinced that this is the perfect place for him to start his dream and his business. Today, Mademoiselle Louise is the place to go in Houston if you are looking for bread like country-style bread, baguettes, and more. You can also come here if you are looking for desserts like a fruit tart, or pastries like a croissant, cruffin, etc. If you are into sandwiches, they offer a delicious twist to traditional favorites like ham and cheese.

(346) 980-8763

Manzioni Italian Bakery

Bakery in Spring -

A taste of Italy in every bite from Manzioni Italian Bakery! Taking pride and giving respect to her family’s legacy and original recipes, chef and owner, Francesca Manzioni aims to share “real Italian desserts” that are “unique,” “healthy and traditional,” and baked with “no compromise!” Homemade from high-quality organic ingredients, everything they produce is an “expression of the traditional and original Italian craftsmanship.” Choose from their different variants of La Crostata, or their version of our beloved pies, take a bite from the traditional, cocoa or strawberry Il Tiramisu, feel the love from the La Torta della Nonna, translated as The Cake of my Grandma, and dive in the sweet rich filling of the Cannoli Siciliani! Buon appetito!

(832) 367-8076

Nation Brand Breads

Bakery in Houston -

Nation Brand Breads is a family-owned bakery, that provides the best handmade bread, specialty breads and snack foods, and also designer cakes. They are only using the best local and organic ingredients. These include honey, herbs, and flours. They are also producing sandwich bread, burger buns, hoagie, and hotdog buns. You can find their bread at local farmers markets and local coffee shops. What's makes their product great is not just the flour, and/or local ingredients. Its the chef bakers, slicers, and others that care, and want the great Houston community to have a healthy choice for their family.

(936) 244-1482

Panaaron

Bakery in Katy -

Panaaron, which is located in Katy, Texas, is an artisan bakery owned by Aaron Mendoza, from Caracas, Venezuela. Aaron trained very hard and learned from different mentors and the result is this: great-tasting bread at Panaaron. Aaron makes Cachitos, a Venezuelan sweet and salty bread that contains ham and bacon. Golfeado is a spongy and soft pastry that is shaped like the pain aux raisins or Spanish conch. The flavor comes from anise seeds, cinnamon powder, and grated salty white cheese. Pan Andino Camaleon is a bread originally from Venezuela's Andean region, while the Pan De Guyaba's distinctive quality is that it contains guava jam. There's also bread with ham (Pan De Jamon) and another one that has cheese in it (Pan De Queso). Roles De Nutella is a soft and fluffy roll-shaped made delicious by Nutella, chocolate chips, and chocolate syrup.

(832) 363-9332

Sam’s Bread

Bakery in Houston -

Sam’s Bread makes breads, cakes, and cookies and sells them at the Braeswood Farmers’ Market on Saturdays. Sam’s Bread is located in Houston, Texas. Here are some of Sam's Bread's specialties: gingerbread and fruit buns, focaccia and white bread, walnut bread and polenta rosemary bread, and jalapeño cheddar bread. Sam's Bread also makes cookies in three different flavors: chocolate, chocolate and hazelnut, and pistachio butterscotch. These are all very delicious!

Sinfull Bakery

Bakery in Houston -

Sinfull Bakery offers baked goods that are so sinfully delicious you won’t believe it’s vegan! This is “Houston’s first 100% vegan bakery,” established back in 2009! Everything is “made from scratch, with all-natural and mostly organic ingredients.” Check out this award-winning bakery’s selection of baked goods from bars, cookies, soft granolas, cinnamon rolls, pies, mini-sweet loaves, cupcakes, muffins and even a Giant Cinnamon Roll Birthday Platter that can feed up to 35 people! They also offer cinnamon rolls and other ready to bake items that can be frozen and reheated at home! While others might be hesitant about these treats being labeled as vegan and organic, those who have tried it can attest that “you do not have to be vegan to enjoy these treats” and that they “would have never guessed” because it is that good!

(281) 467-0017

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