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Farm-To-Table Restaurants Specializing in Bars and Lounges(All) Cuisine in Texas (59)

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602 Brewing Company

Restaurant in Bastrop -

The 602 on Main is a renowned destination in Bastrop, Texas for craft cocktails, beers, and flavorful meals. Enjoy popular beers like IPA and honey pale wheat ale, paired with savory dishes and delightful desserts like smoked cheesecake.

Arbor Kitchen

Restaurant in Dallas -

Situated at Sheraton Suites Market Center Dallas, Arbor Kitchen is a chef-owned, farm-to-table restaurant serving "contemporary" American cuisine. It is dedicated to locally sourcing ingredients to create "delicious" dishes daily and to highlight the freshest produce in every season. From appetizers to desserts, every item on the menu is guaranteed made-from-scratch using the freshest, finest ingredients. The menu features breakfast fare like "avocado toast", shareable plates like "crispy brussels sprouts", greens like "spring garden salad", handhelds like "grilled grass-fed burger", entrees like "braised short rib pappardelle pasta", and desserts like "classic cheesecake". It also serves handcrafted cocktails, craft & draft beers, and an assortment of wines.

Aviary Wine & Kitchen

Restaurant in Austin -

What started as furniture and home decor shop that sells wines has now transformed into a "full-fledged", "casual" wine restaurant. Aviary Wine & Kitchen, a family-owned restaurant, boasts a "spacious" and "stylish" dining area, bar seating, and outdoor patio, complete with bold accents of ocean blue and subtle brown palette. This restaurant is dedicated to making as much as possible in-house, from housemade bread and spreads to handmade pasta and sausages. Serving dinner Monday through Saturday, the menu features cold bar offerings like "oysters", boards like "cheese & charcuterie board", appetizers like "fried pickled okra", entrees like "chicken milanesa", and sweets like "strawberries and cream".

Axelrad Beer Garden

Restaurant in Houston -

This venue boasts a charming craft beer garden accompanied by a well-stocked bar, complemented by a diverse array of nightly programming. The garden provides a pleasant setting for patrons to enjoy a variety of craft beers and beverages while also offering an extensive cocktail selection. Furthermore, its nightly events and entertainment options contribute to a dynamic and engaging experience, making it a go-to destination for diverse tastes and preferences. Whether you're in the mood for craft beer or something from the full bar, this venue's nightly programming ensures there's something for everyone to enjoy.

Backyard Bistro

Restaurant in Pipe Creek -

Backyard Bistro takes pride in serving exceptional dishes made with fresh, organic ingredients harvested daily from their on-site garden, including free-range eggs, poultry, and herbs. Open for lunch, dinner, and brunch, the menu boasts traditional brunch fare, starters, handhelds, entrees, and desserts. The restaurant also offers a children's menu and a curated wine list. Don't miss the chance to taste their amazing dishes.

Barley & Board

Craft Brewery in Denton -

Barley & Board, Denton's first Gastropub, is housed in a historic building from 1858 in downtown Denton. Enjoy a serene atmosphere and original brick walls while savoring an ever-changing menu featuring fresh, high-quality ingredients and handcrafted brews. Try the truffled portobello fries or charcuterie board, or go for a more substantial dish like the curried shrimp & grits. With an extensive selection of cocktails, beer, and wine, there's something for everyone. Join us in Texas for a culinary experience you won't forget.

Barnett’s Public House

Restaurant in Waco -

Located in the heart of Downtown Waco, Barnett's Public House freshly inspired pub fare paired with "rare" whiskeys, handcrafted cocktails, "unique" beers, and "impeccable" wines. It strives to be a spot where you can enjoy "excellent" food and "great" drinks in a "comfortable" place you can call home. Dedicated to supporting and serving its community, Barnett's is passionate about keeping everything fresh and local. The menu showcases made-from-scratch dishes incorporating locally-sourced ingredients, featuring traditional brunch food like "avocado toast", appetizers like "deviled eggs", greens like "brazos valley caesar", handhelds like "rosemary turkey sandwich", and desserts like "tableside s'mores". Barnett's Public House also proudly features the largest whiskey selection in Texas.

Batch – Craft Beer & Kolaches

Craft Brewery in Austin -

Batch Craft Beer & Kolaches started in 2017 as a family-owned and operated kolache bakery, taproom, and retail craft beer shop. Founders and brothers Noah and Josh Lit introduced Austinites to their preference of downing their kolaches with their favorite beers. Batch's beer selection came from local craft breweries and European breweries. In addition, they also had cans and bottles from many breweries, and coffee for non-beer drinkers. After a couple of years just serving other breweries’ beers with their kolaches, the brothers collaborated with John Snyder and Heath Shuford. Together, they launched a 2019 Kickstarter campaign to start their own brewery. Batch has since released their first batch for their 2nd year anniversary celebration in August 2019 – a “saison aged in Cabernet barrels with pink peppercorns, Texas wildflower honey, and dandelion”. They also sold Batch Bottle Club, Elite Brewery, and Beer for Life memberships, which ended in October 2019.

Black Star Co-op

Craft Brewery in Austin -

Black Star Co-op in Austin, Texas is the world's first cooperatively-owned and worker self-managed brewpub. Their menu incorporates locally-sourced, sustainably produced ingredients, and features classic brunch items, starters, entrees, and desserts. Don't miss their rotating selection of unique brews, crafted from over 55 recipes. Join them for happy hour Tuesday through Thursday from 3-6 pm, with $1 off selected wines and snacks.

Boiler House Texas Grill & Wine Garden

Restaurant in San Antonio -

Situated in the heart of the Pearl District, Boiler House Grill & Wine Garden sits next door to the Culinary Institute of America. This farm-to-table restaurant offers classic Texas Hill Country fare with a "contemporary" approach. It features a chef-driven menu showcases an extensive selection of "artfully prepared" gourmet dishes, including brunch fare like "bourbon & apples pancake", snacks like "Texas whiskey bacon caramel kettle corn", starters like "quail poppers", greens like "baby spinach", sandwiches like "prime rib philly", entrees like "seared diver scallops", and steaks like "filet mignon". The drink menu features over a carefully curated wine list with over 120 options, more than 25 Texas craft beers, and a "robust" Texas-themed cocktail program. Boiler House Texas Grill & Wine Garden still delivers fresh food during trying times! This is the reason why they’ve been featured as one of 10 fresh food deliveries in San Antonio amidst stay-at-home order.

Brewed

Restaurant in Fort Worth -

Brewed emerged from a genuine desire to establish a welcoming gathering spot for locals to savor a delightful beverage or a delicious meal. We take pride in crafting each and every dish from scratch, prepared only when you place your order. Our menu showcases beloved classics such as chicken & waffles, buffalo chicken sandwiches, shrimp & grits, and chicken pot pies. Many of our offerings can be personalized to align with your tastes; you have the freedom to create your own breakfast plate, biscuit, or burger. We've got options for various dietary preferences, including gluten-free, vegetarian, and keto choices. As for beverages, our selection encompasses coffee, tea, sodas, juices, and an extensive array of cocktails, wines, and beers. Brewed is one of the 8 Noteworthy Artisan Coffee Roasters in Texas! Check out the link to read more.

Cafe Modern

Restaurant in Fort Worth -

Cafe Modern in Fort Worth, Texas believes in using fresh, naturally-produced ingredients to create delicious food that is honestly and thoughtfully prepared. Enjoy appetizing starters, hearty salads, handmade sandwiches, savory entrees, and luscious desserts made from scratch daily. Plus, they have an extensive wine list and a separate kid's menu.

Cherrity Bar

Restaurant in San Antonio -

Cherrity Bar is a "very cute bar and restaurant". "It's two old houses remodeled and joined by a patio deck". And it has "lots of space inside" and "outdoor seating throughout the property". A "very unique property and concept with the donations to different charities". They also "have bands on weekends". "The restaurant" is "beautiful inside". Plus, "the smells from the kitchen" are "drool inducing, so appetizing". And there is even "a window into the kitchen so you can watch the magic happen!" Also, "the food here is SO EXCELLENT" and "on top of the wonderful food, the service" is "just the best". And, "they do offer tokens for the amount of dollars you spent and they donate a portion of the money to the charity of your choice". You also "get to chose which box you put your tokens in to donate". They also "have three cocktails on happy hour: an old fashion, a daiquiri, and a Paloma". "Their small plates are all half priced". While "most people go for the ramen which is a very good choice, but this is why you gotta go more than once". Try their "katsudon" because "the brine for the pork makes it such a flavorful dish". Its "caramelized onions add an amazing sweetness and texture that" you will even ask "for extras at times".

Côte Restaurant

Restaurant in Arp -

In the heart of East Texas at High Hill Farm, Côte Restaurant offers fine dining in a romantic, modern ambiance. Our spacious indoor and outdoor seating ensures a comfortable experience. We prioritize freshness and quality, sourcing ingredients from local vendors and our on-site farm. Enjoy our farm-to-table creations, including classic brunch favorites, enticing starters, hearty salads, and succulent entrees like rosemary marinated airline chicken breast. Complement your meal with our extensive wine and cocktail selection. Join us at Côte Restaurant for a memorable dining experience in East Texas.

Cottonwood Bar

Restaurant in Houston -

Cottonwood Bar is a "great place to hang out with many seating options". You will "love the fire pits and the beautiful lantern decor". This is also a "great place for a beer and bite on a nice weather day". "The food is tasty and a wide range of options to pick from". With, "excellent food and beer selection" and a "nice selection of local brews", it is really "worth the money". Their "bartenders are super friendly" and "the staff is always on top of it". Also, "they often have fun live music and the outdoor section is dog friendly". And, "they have a stage outside so you can be in the music or you can come inside if you're not all about that". Finally, this is "also a great place to bring your kiddos as there are games and fire pits outside for them to enjoy". "They are doing Tuesday night bands now in addition to Fridays and Saturdays which are their regular live music days".

Craft & Vine Taproom & Eatery

Restaurant in Roanoke -

Craft & Vine Taproom and Eatery proudly serves the "best" of Texas in a plate and glass. Serving lunch and dinner daily along with brunch on Sundays, the menu features appetizers like "chef's deviled eggs", salads like "ancho chicken caesar", sandwiches like "el cubano", boards like "local cheese board", seafood like "herb seared bay of fundy salmon", entrees like "wood-grilled beef ribeye", and desserts like "creme brulee". Its separate "raw bar" menu highlights "sashimi" and "oysters" and the late night menu features snacks like "crispy smoked chicken wings" and "pomme frites". It boasts a seasonally-updating, "amazing" selection of over 72 beers on tap, a wide array of martinis, and a thoughtfully-curated wine list.

CRAFThouse Kitchen & Tap

Restaurant in San Marcos -

Discover the inviting ambiance of CRAFThouse Kitchen & Tap in San Marcos. Our flexible seating options include booths, chairs, pub tables, and bar stools, but the highlight is our spacious outdoor patio adorned with rustic wood, metal accents, and a cozy gas fireplace. Whether you're seeking casual or fine dining, our menu has you covered with weekend brunch, all-day breakfast, appetizers, enticing entrees, and delectable sides. Indulge in favorites like the apple brie burger, hank's brisket hash, and pulled pork mac and cheese. Families will appreciate our kid's menu and daily specials. Join us at CRAFThouse for a memorable dining experience that seamlessly blends classy and rustic elements.

CT Provisions Cocktail Parlor & Kitchen

Restaurant in McKinney -

CT Provisions Cocktail Parlor & Kitchen takes as much care in crafting their exquisite cocktails as they do their dishes that are made with local and sustainable ingredients. Bringing back the speakeasy vibe, it's easy to get lost in a world of craft cocktails inspired by the drinks of centuries past made with present spirits. Not only that, but you can also indulge in stories and the complex histories of making these drinks. Of course, there's also their carefuly curated and handcrafted menus that are designed to go perfectly with their craft cocktails. Is it a cocktail bar? Is it a restaurant? It's both!

Cut Foil

Restaurant in Webster -

Cut Foil is a small-batch boutique wine and craft beer bar in an "elegant" and "comfortable" lounge environment. It proudly features an "excellent" selection of "fine" wine and locally-made craft beers on tap, bottles, and cans, but always with a chilled glass. It also serves the freshest bites to go with a pint of beer or a glass of wine, including "luscious" cheese board and charcuterie, "flavorful" panini and "house-made pimento cheese with crackers", and "succulent" chocolate treats. While Cut Foil's menu isn't massive, it definitely focuses on flavors and guarantees that every item is "delicious".

Eberly Austin

Restaurant in Austin -

Eberly Austin is a farm-to-table restaurant founded by Austinites dedicated to its fellow Austinites. This restaurant boasts a "beautiful" dining area, a "relaxing" study lounge, a "spacious" rooftop terrace overlooking the "spectacular" views of the downtown, and the "legendary" Cedar Tavern bar. Serving brunch and dinner, the menu features classic brunch food like "eggs benedict", appetizers like "charcuterie board", greens like "caesar salad", seafood offerings like "fresh oysters", entrees like "wood-grilled filet", and desserts like "pineapple rum cake". Its "historic" bar highlights an extensive list of cocktails, beers, and wines by the glass. At Eberly Austin, you will get a taste of "modern" American cuisine in an "elegant" and "welcoming" atmosphere.

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