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Farm-To-Table Restaurants Specializing in Gastro Pubs Cuisine in Texas (15)

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Barley & Board

Craft Brewery in Denton -

Barley & Board, Denton's first Gastropub, is housed in a historic building from 1858 in downtown Denton. Enjoy a serene atmosphere and original brick walls while savoring an ever-changing menu featuring fresh, high-quality ingredients and handcrafted brews. Try the truffled portobello fries or charcuterie board, or go for a more substantial dish like the curried shrimp & grits. With an extensive selection of cocktails, beer, and wine, there's something for everyone. Join us in Texas for a culinary experience you won't forget.

Big Ben Tavern

Restaurant in Sugar Land -

Big Ben Tavern is a restaurant and bar offering international cuisine paired with over 30 selections of craft beers on tap. This place boasts 25 massive screens, making it the "perfect spot" for sports-lovers to watch their favorite sports while enjoying "amazing" food. It offers a chef-driven menu showcasing food inspired by cuisines around the globe. At Big Ben Taven, you can enjoy Indian-inspired dishes such as "chicken tikka", taste the rich flavors of Greek cuisine by ordering the "gyro sandwich", and indulge in familiar Southern fare like "steak and eggs". If you're up for a delightful surprise, make sure to check them out on Tuesdays, when the chef prepares signature steaks that are never repeated paired with "unique", generously-portioned sides.

BonFire Grill

Restaurant in Tomball -

BonFire Grill was conceived with a simple idea in mind, which is to create a place where friends and families can hang out and feel welcome. This farm-to-table restaurant serves "impeccable" dishes in a "cozy" atmosphere. It is especially known for its "woodfire pizzas" crafted from dough that is made in-house, with variants ranging from "margherita" and "wild mushroom" to "meat lovers" and "green chile smoked brisket". It also serves appetizers like "spiced gulf crab cakes", salads like "bonfire caesar", entrees like "brisket ravioli", and desserts like "bourbon creme brulee". Drop by on "happy hour", which runs 2-6 p.m. Tuesday through Saturday and 2-5 p.m. on Saturdays, and enjoy special drink prices.

Craft & Vine Taproom & Eatery

Restaurant in Roanoke -

Craft & Vine Taproom and Eatery proudly serves the "best" of Texas in a plate and glass. Serving lunch and dinner daily along with brunch on Sundays, the menu features appetizers like "chef's deviled eggs", salads like "ancho chicken caesar", sandwiches like "el cubano", boards like "local cheese board", seafood like "herb seared bay of fundy salmon", entrees like "wood-grilled beef ribeye", and desserts like "creme brulee". Its separate "raw bar" menu highlights "sashimi" and "oysters" and the late night menu features snacks like "crispy smoked chicken wings" and "pomme frites". It boasts a seasonally-updating, "amazing" selection of over 72 beers on tap, a wide array of martinis, and a thoughtfully-curated wine list.

FireHouse Gastro Park

Restaurant in Grand Prairie -

If you "live in Oak Cliff",  FireHouse Gastro Park is just "a straight shot down Jefferson to get to an extremely inviting outdoor space, historical background, great food and drinks and kid friendly". Because, "you have to see it to understand how awesome the place is". This is "an old firehouse turned into a bar". Also, called "Gastro-Pub as the popular term is these days". They also "host weekly concerts on the lawn with fantastic music in a family-friendly atmosphere". Their "staff is out of this world" and "the creative cocktails are to die for". Also, "the food is delightful" so, "it would be foolish not to try this place out at least once".

Fork and Fire

Restaurant in Dallas -

Situated at The Boardwalk at Granite Park, Fork and Fire, formerly called B. Frank & Relish, executes a "minimalist" approach to cooking with a focus on the balance of flavors. It proudly operates a "scratch kitchen" with a "wood-fired grill" as its focal point. Serving lunch and dinner, the food menu features starters like "fried pickles", greens like "the classic wedge", handhelds like "street tacos", sandwiches like "smokey southern fried chicken", entrees like "wagyu filet", and desserts like "s'more beignet". The craft bar offers "creative" handcrafted cocktails, an assortment of beers on tap and by the bottles, and an extensive selection of wines.

Khao Noodle Shop

Restaurant in Dallas -

Khao Noodle Shop invites you to savor the finest Laotian cuisine in a cozy, inviting setting. Our mission is to bring the vibrant flavors of Southeast Asia to Dallas, creating a space for friends and family to bond over home-cooked meals. We are dedicated to sourcing our ingredients from local community gardens and farmer's markets. Our menu showcases expertly crafted Laotian dishes, including the famous "boat noodles" with intense, rich flavors. You can also enjoy popular items like shrimp bites, tripe chicharrones, and other incredibly flavorful creations. Join us at Khao Noodle Shop for a culinary journey that celebrates the essence of Southeast Asian cuisine in Dallas.

Oasthouse Kitchen + Bar

Restaurant in Austin -

Oasthouse Kitchen + Bar in Texas offers elevated pub fare with a "Texas twist". Enjoy traditional German dishes made from fresh, locally-sourced ingredients. With over 20 craft beers, handcrafted cocktails, and an impressive wine list, it's the ideal spot for sports enthusiasts. Families will love the outdoor playscape. Don't miss the daily happy hour starting at 3 pm!

Salty Sow

Restaurant in Austin -

Salty Sow specializes in serving modern farmhouse cuisine and hand-crafted cocktails using fresh ingredients from local farms in Texas. Enjoy dinner daily and indulge in discounted appetizers and special prices on cocktails and wines during our daily Happy Hour from 4:30-6:30 pm. Start your outstanding dining experience with our must-try charcuterie board and roasted bone marrow. Our entrees feature a wide variety of dishes, including genuine blackened redfish with quinoa and lentils, a special wagyu burger with crispy Brussels sprouts, and flavorful pastrami salmon. Don't miss our signature cocktail menu, featuring favorites like the Miss Piggy and Blueberry-Lemon Thyme Smash. Join us at Salty Sow in Austin, Texas for a delightful culinary journey.

Sonoma Wine Bar In The Heights

Restaurant in Houston -

Sonoma Wine Bar In The Heights is a chill spot with a great wine selection. If you want to have a fantastic brunch experience that is tasteful but relaxed, then this is the place for you. Customers rave about the crab cakes, brie and empanadas so don't forget to order some. But what takes the cake is the fried lobster, just mouth-watering. They also have an upstairs deck that is the perfect place to unwind. It's easy to find and they have ample parking.

Sonoma Wine Bar In Upper Kirby

Restaurant in Houston -

Sonoma Wine Bar In Upper Kirby is the go-to wine bar centrally located between River Oaks, Greenway Plaza, and Upper Kirby. Also, they have an "inside and outside seating" with a "nice ambiance for date night or out with friends". Sonoma can also be a "favorite place for happy hour!" And, "they have a great wine selection offering bottles for all price ranges and the staff always has great recommendations. Also, the food is amazing". Their "artisan cheese and charcuterie board is apparently their most popular cheese board". This place is a definite choice "if you want a chilled out place with great wine and food to match" with a "smooth setting and great music choice".

Swift’s Attic

Restaurant in Austin -

Experience the impressive transformation of Swift's Attic, a downtown restaurant in Austin, Texas. Indulge in their small plates with big flavors, served in a gorgeous hideaway adorned with antique doorknobs and glass transformer caps that reflect the building's history. Don't miss their famous Big Ass Burger, a massive delight featuring a beef patty topped with Taylor ham, smoked turkey, and cheddar cheese on sourdough toast, served with fries on the side. Join them for BAB Burger Nights (Monday nights) on a first-come, first-serve basis and savor the unforgettable Big Ass Burgers.

The Artisan

Restaurant in Dallas -

Nestled in the vibrant heart of the Dallas Arts District at the KPMG Plaza in HALL Arts, The Artisan provides a dynamic culinary experience. Combining casual charm with sophisticated flavors, our restaurant offers fast, efficient service for breakfast, lunch, and well-prepared entrees made from fresh, locally-sourced ingredients. Delight your taste buds with a diverse menu inspired by modern farm cuisine, featuring a fusion of Asian, European, and Southwestern influences. The crowning jewel is our majestic Terrace Bar, where artistically presented small plates perfectly complement our hand-crafted cocktails. Join us for a memorable dining adventure where every bite tells a flavorful story.

The Beer Plant

Restaurant in Austin -

The Beer Plant is Austin's first vegan gastropub offering a 100% plant-based cuisine paired with craft beer, wine, and cocktails. With a mission to establish a healthy way of eating, this restaurant is dedicated to serving "delicious" vegan dishes in a "comfortable" farmhouse pub atmosphere. Serving brunch and dinner, the menu features classic brunch food like "chicken and waffles", shareable appetizer plates like "sriracha glazed brussels sprouts", organic salads like "harvester", wholesome sandwiches like "kimchi grilled cheese", savory entrees like "tikka masala", and luscious desserts like "vanilla bean cheesecake". The bar highlights a constantly rotating selection of local and imported beers, along with an extensive list of house cocktails and wines.

The Exchange

Restaurant in Corpus Christi -

Situated in downtown Corpus Christi, The Exchange is a staple for "all things local", showcasing local beer, local music, and local art. It offers a chef-driven menu featuring appetizers like "fried curds & pickles", salads like "shroom delight salad", sandwiches like "avocado bacon grilled cheese",  entrees like "jalapeno pork chop", and desserts like "fried cheesecake rolls". The bar boasts over 100 craft beers, an extensive selection of spirits, handcrafted cocktails, and a curated wine list. At The Exchange, there's always something going on: catch the "happy hour" from 5 pm - 7 pm daily, jam with the "live music" every Thursday through Sunday, participate in "open mic" martini Mondays, indulge in "taco and tequila Tuesdays", have a sip during "winedown Wednesdays", and join "art shows", "cooking classes", and "tasting rooms" every month.

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