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    Bay City, TX 77414
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    Farms, Ranches, and Local Food Businesses that deliver Condiments in Bay City, TX 77414 (143)

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    Raw Xocolatl

    Artisan Food Producer in Brownsville - 226.16 mi

    The name may be difficult to pronounce, but there is no mistaking what this is at first look: chocolate. The mission of Raw Xocolatl is to return to the healthy, all-natural enjoyment of cacao, at a time when there are many choices for chocolate lovers, although many of these products are unhealthy. Raw Xocolatl allows you to enjoy the taste and flavor of chocolate, but without the guilt that comes from eating unhealthy food.

    (360) 888-3453

    Texas Olive Ranch

    Artisan Food Producer in Carrizo Springs - 234.22 mi

    At Texas Olive Ranch, they offer exceptional “single-sourced extra virgin olive oil” varieties. From growing olives to bottling the final olive oil product, it’s all done under their care. They carefully grow the best olives possible to make extra virgin olive oil that’s delicious on its own but also brings out and complements the flavor of beautiful food. They don’t use any chemicals or heat during the entire process. They only use the “first pressing for the highest quality”, and never adulterate it. All of this is done to ensure the finest quality. Texas Olive Ranch is committed to sustainability and preserving the wonderful landscape of South Texas. Their extra virgin olive oil is GMO-free, gluten free, and the family is currently in the process of becoming certified organic.

    (512) 318-5907

    Wenzel LoneStar Meat Company

    Artisan Food Producer in Hamilton - 235.25 mi

    Wenzel LoneStar Meat Company is an artisan producer, butcher, and store in Hamilton, Texas that was founded in 2003. Owned and operated by Kent and Carrie Wenzel, LoneStar Meat Co. is based on the fundamental principle of processing and retailing the finest quality meats and cheeses in Texas. This company is also an active member of the Texas Bison Association, the Texas Association of Meat Processors, the American Association of Meat Processors, the Hamilton Chamber of Commerce, and the Texas Department of Agriculture GoTexas program.
    Nonetheless, it's an awesome place with "great food & atmosphere!" The "pork sandwich and potato salad" is amazing; the "chicken salad and bacon deviled eggs" are "great;" And, the "Reuben and chicken pot pies" are top-notch! Plus, these "awesome sandwiches and great meats, cheeses, and food" are worthy "to take home" as well. But, that's not the best part yet, especially if you're looking for value for money. They have lunch specials every day that's so affordable yet mouth-watering! There's Bison Bacon Burger every 1st Monday of the month, Greater Tater on Wednesdays, Pork Butt, and Special Pit Smoked Rib Plate on Fridays & Saturdays.  Thus, it's "always" best to "try to stop here," especially when you're "on the way to Austin." Highly recommended!

    (254) 386-8242

    Spices By Sarah

    Artisan Food Producer in Lindale - 253.93 mi

    Spices By Sarah is an artisan food vendor that is owned and operated by the father-and-daughter duo Gary and Nichole. Established in 2016, this business specializes in “excellent products” from sea salts, spice blends, and dip mixes, to granolas, sweets, and breads. They started out at the Lindale Farmers Market, but they are now selling at Main Street Market in downtown Lindale. If you’re in the area, be sure to stop by and get “the best muffins you will find.” They’ve got “pretty amazing bread” and decadent cakes waiting for you too! And don’t forget to try their spices – you won’t regret it.

    (903) 787-0680

    Mae Nicole Dressings

    Artisan Food Producer in Seagoville - 262.96 mi

    Mae Nicole Dressings create salad dressings and sauces that tasted delicious but were also very “nutritious and healthy”. They provide made from scratch salad dressings, hot sauces, pasta sauces, barbeque sauces, and other sauces using the highest quality ingredients. Their products are preservative-free and they use “locally grown produce” from local farmers in Dallas. All of the vegetables are roasted, sliced by hand, carefully crafted and bottled in small batches. This will ensure flavor-enhancing freshness of all the salad dressings and sauces. Mae Nicole Dressings prides itself on providing nothing but the “highest quality of products, service, and food safety”. As a licensed food manufacturer, they strive to use as many local ingredients as possible. Everything is made and packaged in a licensed commercial kitchen.

    Be Spiced

    Artisan Food Producer in Dallas - 274.76 mi

    Celebrate Life, Food and All Things Spice! Be Spiced offers unique homemade “heirloom spices and spice products” that are freshly made in small batches. Creator of Be Spiced, Sapna Punjabi-Gupta is a Registered Dietitian Nutritionist and an Ayurvedic Practitioner believes in the healing power of food and spices and the profound effects they have on our body, mind and soul. She offers easy and practical lifestyle tips, cooking tutorials, healthy recipes, food and spice adventures by Integrating western nutritional science with ancient wisdom of Ayurveda to provide practical health and wellness offerings for modern well-being. She is spreading the message of vegetarian nutrition and Ayurveda through interactive cooking workshops, wellness talks and her line of heirloom spice products - Be spiced.

    (214) 616-8592

    Chef Milton Gourmet

    Artisan Food Producer in Richardson - 274.76 mi

    For contributing to food and how people cook and eat, Chef Milton Gourmet and its owner should be considered as a salt of the earth - pun intended. Usually, those who pursue the business of selling salt are there for the profit to be had in selling salt for practical purposes. Because people need salt, period. Chef Milton Gourmet reminds us that there is more to explore when it comes to the use and taste of salt. These products were curated and produced with care. It is not a marketing ploy or a play on words - there is, indeed, a more complex dimension to using salt.

    (214) 662-0605

    Delicacies Don Ramon

    Artisan Food Producer in Mesquite - 274.92 mi

    Treat yourself with a variety of exciting and well-balanced delicacies made from the freshest ingredients that are meticulously processed with care for a consistent, exigent, and delightful taste. Excite your taste buds with “the best baba ghannouj” in town, chickpeas spread, Texas bbq sauce regular and snappy, muhammara, and cowboy snack that can be used either for breakfast, lunch, appetizers, or full meals. Be sure to grab some of their hoummus b’ tahini for that quick protein boost. Plus, they also sell “delicious salsas from mild to extra hot.” Their medium gourmet sauce is “a beautiful dance between marinara and salsa flavor with the perfect habanero kick!” Be sure not to forget to grab some while you’re in the farmers market this weekend.

    (830) 428-8989

    Freaky Ferments

    Artisan Food Producer in Arlington - 275.84 mi

    Freaky Ferments is located in Arlington, Texas. It is a food and beverage business that makes home-brewed beer and craft hot sauce, among others. They have a great roster of hot sauce flavors. They have Ginger Cayenne, Jalapeño, Ghost, Verde, and Mango Pineapple Habanero. Customer feedback about this product is generally very positive which is a testament to the taste and flavor of these products. When it comes to selling their beers, they usually set up in craft brewery taprooms like at the Legal Draft Beer Co. so that customers can sample the product.

    Wicked Sauce Company

    Artisan Food Producer in Wimberley - 275.93 mi

    The Wicked Sauce Company offers 2 hot sauce varieties: Reaper Hollow and Wicked Hollow; and, both of them pairs well with a wide array of dishes from grilled meats and vegetables, to rice and pasta. Now, let’s talk about the heat. The Reaper Hollow is made with Carolina Reaper Peppers, the hottest pepper in the world. But, don’t fret! The heat profile of this sauce is less aggressive than Wicked Hollow since it rolls in slowly. In the first 3 seconds, you’ll experience the hints of lime juice, sweet onion, and fruity notes of the pepper. The heat begins to build from there and stops right before you get uncomfortable. With Wicked Hollow, the heat roles in right away. It is followed by a light and crisp notes of lime juice and habanero, then finished with smokey notes. So, when choosing a flavor, ask yourself: Do you fear the Reaper? Or, do you dare to beat the Wicked?

    (214) 301-0973

    Pendery’s World of Chiles And Spices

    Artisan Food Producer in Dallas - 276.47 mi

    Pendery’s World of Chiles and Spices is a restaurant company based in Dallas, Texas that carries an incredible variety of Spices, from all over the world, at great prices. Every inch of the retail store is filled with colorful and fragrant seasonings.They currently sells hundreds types of herbs, spices, and chiles, plus highly sought-after items such as “pure vanilla extract” with a whole Madagascar Bourbon vanilla bean tucked inside, “powdered worcestershire sauce” to give chili blends and barbecue rubs that umami kick, and “chile threads”, a traditional kimchi ingredient. If you cook or know someone who cooks, you need to discover the flavorful and aromatic world of Pendery's!

    (800) 533-1870

    Stanford Family Farms

    Artisan Food Producer in Dallas - 277.06 mi

    The family that owns and operates the Stanford Family Farms of today is related to the farmers who tend the land in Northeast Texas as early as the 1900s. Located in Dallas, Texas, Stanford Family Farms focus on two things. First, they want to teach others the ropes of urban farming. Another thing they do is make and sell freshly-made food, sourced from fellow local farmers. They have marinated mushrooms, chicken broth, and mushroom broth. They also have ingredients for making pies, like fillings, toppings, and doughs. Once the bread is ready, you'll need a jam, or jelly, or marmalade for added sweetness. Thankfully, they sell these too! For some savory flavors, check out their salsa or pickles.

    (903) 689-3719

    GoldRush Mustard

    Artisan Food Producer in Bogata - 277.66 mi

    GoldRush will make your life taste better! They are the “gold standard in sweet-hot mustard world.” Using the finest ingredients, made by the finest people, GoldRush features a two-step taste treasure: “a buttery sweet kiss followed by a rush of hot wow!” Sweet hot blends include: Original, Premium, Coco nugget for the vegan, and Stupid Poison Mustard. They also have the Lava, a spicy whole grain mustard, labeled as "All Heat - No Sweet." GoldRush Mustard came from a secret family recipe, and they produce in small batches, selling direct to consumers, retail stores, and by the gallon to food service businesses. Each jar of their original mustard is made with pure, sweet cream butter.

    (214) 335-8345

    La Casita Hot Sauce

    Artisan Food Producer in Royse City - 278.42 mi

    La Casita Hot Sauce started in a kitchen in San Benito, Texas, based on a “traditional family recipe” made with the freshest available produce. It is a faith based company with a mission of serving the community, both locally and globally, by “bringing families back to to the dinner table” to share the comfort and warmth of home. They produces “award winning salsas” that are all natural, gluten free, vegan, low sodium, and contain no additional sugars or MSG. Freshness is naturally maintained in each jar. The taste of La Casita Hot Sauce recalls memories of fresh, homemade meals, laughter, and love. It can be used in a variety of ways to add flavor to marinades, soup bases, salad dressings, dips, sauces, or any other recipe.

    Renfro Foods

    Artisan Food Producer in Fort Worth - 279.75 mi

    Renfro Foods, Inc. Is a family-owned and operated since 1940 that offers “delicious condiments” including salsas, relishes, barbecue sauces, cheese sauces and jalapeño peppers. They have a standout labels blending modern with nostalgic. Their famous, pioneering salsas, like Mango Habanero and Craft Beer, perfectly balancing heat and flavor. Always looking to improve and expand categories, Renfro Foods debuted an improved Nacho Cheese Sauce at the “2013 Winter Fancy Food Show” and introduced two new flavors to the category - “Chipotle Nacho Cheese and Ghost Pepper Nacho Cheese,” reflecting the high heat factor that continues in the marketplace. Renfro Foods, Inc. has come a long way. They have grown to become one of the largest salsa manufacturers in the United States. Their line of products includes syrups, jellies, preserves, vinegars, chow chow and taco sauce.

    (800) 332-2456

    One Two Three Salsa Mix

    Artisan Food Producer in Fort Worth - 279.94 mi

    One Two Three Salsa Mix is a husband and wife team out of Arlington that create and sell a variety of salsa mixes including their best selling "Original Jalapeno Salsa Mix". Every week, every year, they travel all across Texas selling salsa mixes to places up north like Denton all the way down to San Antonio, out west to Sweet water, east to Jacksonville, Tyler and everywhere in between. Their Salsa Mix is a blend of “13 different herbs and spices”. It has expanded to five varieties like Jalapeno, Chipotle, Salsa Verde, Habanero and Carolina Reaper. Each packet is still hand packed, labeled and sealed by them and their three sons. Their ingredients are purchased by local Texas businesses and their Salsa Mixes and Sour Cream Dips are all natural, and they don’t use any preservatives.

    (210) 639-6995

    The Devil’s Own Chili

    Artisan Food Producer in Dallas - 280.16 mi

    Described by supporters as, "The Best Chili Mix in the World", The Devil's Own Chili is an institution in the Lone Star State made by the chili champ, Mel Kusin. For him, chili is a devilishly fun pursuit. He started it from scratch and made a chili, dedicating himself to learning the chili trade and rubbing shoulders with chili champions. Each packet of the devil’s own chili contains enough spice to make a batch of chili that serves 6 people. Be prepared to have those 6 people owe you a favor, because you're about to change their lives. Those who can’t tolerate a spicy kick can add a quarter teaspoon of brown sugar to the bowl to turn down the heat. For thicker chili, add a little cornmeal.

    (214) 244-4441

    One & Done Seasoning

    Artisan Food Producer in Royse City - 280.80 mi

    Does your food needs a little extra something? Solve that problem once and for all with One & Done seasoning! An “all-purpose seasoning” that adds tantalizing flavor to everything, including beef, chicken, seafood, pork, pasta, vegetables, salad, and even Honey Nut Cheerios. The delicious flavor profile changes based on what you are eating. It’s the only seasoning that you will ever need and you are done! From steak to saltine crackers, it is the world's most versatile seasoning. It makes all food more awesome, except for dessert. One & Done is award winning and is sure to excite everyone’s taste buds. It is the new salt and pepper because once you try it, you’ll be sprinkling it onto everything you cook.

    (844) 631-9040

    Papi’s Kitchen

    Artisan Food Producer in Rockwall - 280.80 mi

    Papi’s Kitchen is known for producing “Homemade jellies, jams, pickles, and relishes.” Most of his items are grown in his home garden and are made with all natural ingredients, He does everything from preparing, processing, and canning while his wife decorates and labels the jars. One of their best seller that won the 2018 Blue Ribbon at the State Fair of Texas is the “Banana Pepper Mustard” that has a sweet tangy flavor with a little bit of spice that goes great on hamburgers, hot dogs or bratwurst. Another one is the “Pineapple Jalapeno Jelly” that has the sweet flavor of the pineapple and it ends with the heat of the jalapenos.

    Halo del Santo

    Artisan Food Producer in Fort Worth - 280.93 mi

    Founded in 2014, Halo del Santo is an all-natural blend of kosher salt, fiery chile, and tart citrus for margaritas, palomas, sangritas, Bloody Marys, micheladas, and Mexican beers. They produce cocktail garnish and Mexican-style lollipops (paletas con chile) using ingredients that are worthy of a top-shelf, craft cocktail, so the spicy, salty, and sour notes are bright, clean, and lively. Halo del Santo was born when creator Scott Hackler tasted a margarita rimmed with salt, chile, and lime during a trip to Jalisco, Mexico and brought the idea to Texas. Now, you can taste a Halo rim once, and you won't want plain salt on your cocktail again!

    (817) 253-5552

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