Farms, Ranches, and Local Food Businesses that deliver Meat in Cresson, TX 76035 (91)

Texas Dorper Lamb is a family-owned ranch, located near Center Point in the Texas Hill Country. A farm dedicated to selling high-quality Coastal Bermuda hay and Dorper breeding sheep livestock. Dorper is to Lamb what Angus is to Beef and they are the best breed for the meat! These are also 100% Dorper market lambs and packaged lamb cuts. Dorper is a single-purpose breed, developed specifically for premium meat characteristics. They do not produce as much lanolin as wool sheep but the flavor and aroma of the meat are milder than wool sheep meat. There are also abundant coastal hay, native grasses, and forbs on their place along the banks of the Guadalupe River which is very conducive to sheep. Raising “all-natural” lamb is the best way to achieve the highest quality product with the fewest negative impacts.

Gold Ring Wagyu specializes in raising high-quality, home-grown, nutritious Wagyu beef. Gold Ring Wagyu is located in Waller, Texas. They are currently the source for Wagyu beef of restaurants in the area that is opting for locally-sourced meats. But Gold Ring Wagyu is also selling to consumers who want to buy Wagyu beef and cook it at home. This business is proudly family-operated. And they are just as proud that the Wagyu beef they are selling is hormone-free and antibiotic-free.

Introducing the Lowry Family, under the guidance of Wade and Raegan Lowry, dedicated stewards of W & R Farm and Ranches. Their mission? To pass down the time-honored ranching heritage to their children. Here, the next generation learns the art of animal husbandry in the most traditional way possible. At W & R Farm and Ranches, they uphold their commitment to providing top-quality products at competitive rates. A delighted customer couldn't help but praise their pricing, saying, "I adored every cut of meat I ordered. We're thrilled to find local, affordably priced grass-fed beef. Thank you!" Discover the taste of tradition and unbeatable value at W & R Farm and Ranches.

Meet Ronald and his son Jordan Beeman, visionaries behind HeartBrand Beef since 2006. Their extensive experience in ranching and beef sales dates back to 1998, granting them profound insight into diverse cattle breeds. This knowledge highlighted the health benefits of Akaushi cattle. Their mission revolves around preserving the pure Araushi bloodline, evidenced by their USA-leading herd of 14,000 heads. Craving a delectable taste? Visit their website for a range of cuts. Unveil the unforgettable essence of Akaushi beef today!

Bullard Cattle Company promises you that the beef is of good quality. They are already supplying many restaurants and food businesses locally, and none of them are complaining. The cattle in the ranch are pasture-raised. They are also grass-fed, certified through the American Meat Association. If you are not interested in buying beef boxes, then maybe try the beef jerky. It has 33 grams of protein. This means you can stave off hunger when you are on diet but still have the energy your body needs. Eat good meat and lose weight - it is a win-win situation, isn't it?

Established in 1999, Hibiscus Hill Farm embodies sustainable values from the outset. A commitment to give back what's taken ensures an ecosystem that flourishes. The land, pesticide, and chemical-free for thirty years, perfectly aligns with their dream. Presently, the farm offers an array of grass-fed lamb, goat, beef, turkey, heritage pork, chicken, and free-range eggs. Beyond contented animals, glowing Facebook reviews reflect the happiness of staff and customers, cultivating a strong sense of community.

R-C Ranch is discerning about the animals raised on the farm and the quality of meat these provide them. This is the reason why they are considered specialists in Texas craft meat. The term craft meat refers to the production of meat (pork, beef, chicken) in small batches. Animals are chosen and raised the R-C Ranch way, using an approach they think is best so that the meat is high quality. This is what you want to see from a company providing your meat and meal. Those that put the effort into providing quality, and not just resorting to any method that guarantees a profit. This is why R-C Ranch is held in Texas with high esteem.

Cosgray Grass-Fed Beef, which is located in Simonton, Texas, raises cattle on open pastures to produce nutritious grass-fed beef. If you choose to get your supply of beef from them, they promise it will be very easy and convenient for you. Here are your choices: 1/2 beef share, 1/4 beef share, 1/8 beef share, a 10-pound ground beef box, a 20-pound ground beef box, a 20-pound variety box, a BBQ and smoker box, or a family variety box. Ordering is as easy as clicking the Shop button on the website. They will ship anywhere in the US except Hawaii and Alaska.

Meet Mr. and Mrs. Peeler, the dedicated ranchers at Peeler Farms with over a century of experience in the meat and cattle industry. Our daily hands-on care ensures happy and healthy animals from birth to harvest. Plus, our on-site processing facility guarantees quality. For superior, farm-fresh beef and lamb, look no further than Peeler Farms. Join our satisfied customers on Facebook who rave about our tender, juicy ribeyes with unbeatable flavor. Taste the difference today!

Established in 1890, Augustus Ranch has a rich history dating back four generations. Starting with Augustus Kaspar as a ranch hand, the business has flourished, now spanning nearly 5000 acres in Gonzales County, Texas. Managed by Dennis Kaspar, his great-grandson, the ranch specializes in pasture-raised cows and pigs, allowing for high-quality meat production. Augustus Ranch's premium meat has garnered acclaim in Texas markets and restaurants. Now, you can conveniently order their restaurant-quality meat online year-round, enjoying exceptional flavor at affordable prices. From the highly praised beef perfect for fajitas to the irresistible smoked cowboy steaks, customers rave about the exceptional taste. Explore their website for more recipe ideas and consider joining their engaging butchery classes, open to participants aged 13 and above, to enhance your culinary skills and knowledge.

Harrison Hog Farms started raising pigs for personal consumption. However, when they realized how tasty their homegrown livestock meat is, they decided to make it available for the community. Harrison Hog Farms produce high-quality pork in the Houston area where they allow pigs to roam freely in a 3-acre paddock. With a lot of sunlight, a whole day at mud puddles, and instant access to fresh water, their pigs remain happy until harvest day. None of their hogs took growth enhancers, antibiotics, nor chemicals. As a result, their pork is good smelling and great tasting. Moreover, the farm now offers lamb and goat meat. Visit the farm today to know more!

1915 Farm has "the best quality meat" you will ever have "along with the convenience of home delivery". Their "grassroots club variety box includes various cuts of meat that allow you to get creative with your meals, without having to plan too much ahead". "It's worth every penny". Some of the "favorites" that you can "cook" also "include pork chops, chicken thighs, and Wagyu beef steaks" and "everything is delicious". They also "have the most amazing cuts of meat and sausage". They have "extremely high quality of meat that tastes delicious!!!" You will be "so impressed with the quality of the meat, and the handwritten note added an extra special touch". "Catherine and Tanner are rock in’ the farm!"

There are days when you tell yourself "I want to eat beef" but you are unsure what you want exactly. Sometimes, it is the same problem when there is a craving for a taste for chicken meat. It is during times like this that you really appreciate the value of M Bar Q Ranch North LLC's ranch boxes. Their Grass-Fed Beef Ranch Box has over 11 pounds of grass-fed beef that includes steaks, a roast, round steak, cutlet tenderized cube steak, stew meat, and ground beef. Their Whole Chicken Ranch Box includes ground chicken, chicken leg quarters, boneless and skinless chicken breasts, and a whole chicken. So go ahead, take your time deciding what you want to eat later. If you have these ranch boxes, you have a lot of options to choose from.

Wild Earth Texas is a sustainable farm and homestead in LaBelle, Texas. They raise 100% grass-fed, grass-finished cattle free of hormones and antibiotics. You can buy their "skirt steak" at "the Beaumont Farmers Market" and you will be delighted because it is "perfect". "Chili grind is another winner" with its "wholly new and flavorful taste.  It has a "pleasing mouthfeel and texture a level above regular grind ground beef."  Also, "the prices are fair, the quality of meat is great". So, "do yourself a favor and support this awesome local business". Buy from them because "the meat and customer service is topnotch!"

NullRidge Premium Beef is a ranch in Amarillo, Texas that specializes in high-quality wholesome beef. Oh, "NullRidge beef is top-notch. The love, dedication, and quality of the business and product are 100%." Their "tenderloin steaks are amazing;" The "flat iron steak" is "beyond tender and full of flavor." Ah, everything is just "perfection at its best!" Wanna know their secret? Read on... The ranch has been in existence since 1935, and today, the 5th generation has been continuing the tradition – providing the best Farm to Fork Beef experience. Thus, you can be certain that all their calves, from birth to harvest, have never received antibiotics, growth enhancements, or even feed additives. Instead, they're fed with a well-balanced vegetarian diet three times a day. Once the cattle reached their ideal weight, it's time for harvest. Each beef will be dry-aged for at least 21 days. It's where the robust beef flavor will be locked in, producing an extremely tender and flavorful beef. Though this entire process is time-consuming, labor-intensive, and expensive, it's what makes NullRidge Premium Beef the best. In fact, their products have been showcased in many restaurants for years. Thus, the majority of their beef is being sold to restaurants and fine dining establishments. So, since there is only a small portion available for retail purchase, you shouldn't miss your chance. It's the "best beef" you'll ever have – Guaranteed!  

One of the reasons why we want to buy from local sources is because it is easy to trust them and their product. Take beef, for example. Locally-produced beef is made in ranches we can easily visit. The ranch owners are always happy to give us a tour because they have nothing to hide. On the contrary, they want us to know everything. Take for example True Texan Beef. They are proud to say that they are selling Texans with beef made from Texas-raised cattle. They sell 100% grass-fed and finished beef. It is all-natural and free-range. Beef produced here is US-inspected and has passed the standards for health and safety set by the US Department of Agriculture. It is a great-looking beef that tastes great too, not to mention nutritious and very good for your health and well-being. True Texan Beef is a good reason why it is best to go for locally-sourced beef.

As the name suggests, Your Health Source is a company that gathers the best produce available. What they do is assemble a healthy box that can be delivered to you, or you can pick it up yourself. The healthy box contains 4 to 5 organic fruits and 9 to 10 organic vegetables. Your Health Source sells organic fruit and vegetables produced in different areas inside and outside the US. Your Health Source is located in Denton, Texas. This is family-owned and operated. The food is high quality, fresh, and nutritious, but inexpensive. Your Health Source gives discounts and donations. Your Health Source also accepts requests for sponsorships.