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San Angelo, TX 76905

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Farms, Ranches, and Local Food Businesses that deliver Beef in San Angelo, TX 76905 (81)

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Belle Brook Farms Natural Beef

Farm & Ranch in Nacogdoches - 334.02 mi

Experience the finest pasture-raised Belgian Blue Beef at Belle Brook Farms' Natural Beef. Enjoy lean, juicy, and highly-nutritious meat with low cholesterol. Find them at Sunshine Health Foods in Bossier City or Shreveport. Don't miss their delicious seasonings, sauces, and smoked products. Call or visit their website to order now.

1(800) 830-2354

True Texan Beef

Farm & Ranch in Edinburg - 382.47 mi

One of the reasons why we want to buy from local sources is because it is easy to trust them and their product. Take beef, for example. Locally-produced beef is made in ranches we can easily visit. The ranch owners are always happy to give us a tour because they have nothing to hide. On the contrary, they want us to know everything. Take for example True Texan Beef. They are proud to say that they are selling Texans with beef made from Texas-raised cattle. They sell 100% grass-fed and finished beef. It is all-natural and free-range. Beef produced here is US-inspected and has passed the standards for health and safety set by the US Department of Agriculture. It is a great-looking beef that tastes great too, not to mention nutritious and very good for your health and well-being. True Texan Beef is a good reason why it is best to go for locally-sourced beef.

(956) 373-3069

Wild Earth Texas

Farm & Ranch in Beaumont - 383.17 mi

Wild Earth Texas is a sustainable farm and homestead in LaBelle, Texas. They raise 100% grass-fed, grass-finished cattle free of hormones and antibiotics. You can buy their "skirt steak" at "the Beaumont Farmers Market" and you will be delighted because it is "perfect". "Chili grind is another winner" with its "wholly new and flavorful taste. It has a "pleasing mouthfeel and texture a level above regular grind ground beef." Also, "the prices are fair, the quality of meat is great". So, "do yourself a favor and support this awesome local business". Buy from them because "the meat and customer service is topnotch!"

(409) 781-5879

Sklenarik’s Smoked Meats

in Miles - 10.61 mi

Sklenarik's Smoked Meats, Inc. is located deep in the heart of Texas in the small farming community of Miles, Texas. They might be in a tiny town, but they have “big flavor” that makes their jerky the best! Their first smokehouse was installed in 1992 where it all started. It took some trials and some errors to get the right flavor, but after a few batches, they have come up with, “the best Jerky” they think a person could want. Their Jerky is made daily to ensure you get the freshest possible! To do the best job, they use only the best meat. All of their products are made using “USDA inspected Top Round Steak.” They hand slice each round and marinate it in a special blend of seasonings.

(325) 468-3501

Miiller’s Meat Market & Smokehouse

Butcher in Llano - 110.04 mi

Miiller’s Meat Market & Smokehouse, which is located in Llano, Texas, sells smoked meats (smoked prime rib, smoked hams, smoked turkeys, beef tenderloin, pork tenderloin, summer sausage, jalapeno/cheese summer sausage, smoked peppered bacon, and smoked sausages). The store also sells all varieties of cut fresh meats. They offer more than delicious meat. They have freshly-roasted coffee in the store, perfect for the homemade bread they are selling there. They have rolls and cookies too. Enjoy these with Texas jam or jelly of your choice. They have Strawberry Jalapeno Jam and Muscadine Grape Jelly.

(325) 247-4450

Pederson’s Natural Farms

Butcher in Hamilton - 129.92 mi

Pederson's Natural Farms has been producing fresh and smoked natural meat products since 1992. They're headquartered in Hamilton, Texas, but their products are being showcased anywhere from grocers and stores to restaurants and caterers. Bacon, hams, sausages, and so much more are all being offered here. The best part is, they're committed to making real food using natural meats that are raised with humane and environmentally safe practices. Thus, their products are Certified Humane, grass-fed, and made without the use of artificial ingredients or preservatives.

On top of that, they also offer products that are nitrate-free, MSG-free, gluten-free, sugar-free, lactose-free, and reduced sodium. Not to mention that they also "make some meat options with no onions, garlic or other high Fodmap ingredients!!!! A lifesaver for someone on a low Fodmap diet!" But, mind you, though their products have dietary restrictions, the flavor and quality were never compromised. "Bacon and kielbasa are both excellent" but their "uncured no sugar bacon was really good" as well. It's "one of the best tasting sugar-free bacon. All it takes is one slice that and you're hooked for life." We highly recommend this source!

(254) 386-4790

Dan’s Smokehouse Jerky

in Weatherford - 173.48 mi

Smoking jerky to perfection in Texas since 1991, Dan's Smokehouse Jerky is a a family owned and run plant and manufactures “beef jerky, beef snack sticks, sausage products” and they also offer custom deer and wild game processing. Their products are all natural, sugar free, low carb, high protein with a taste that guarantees flavor in every chew! They make the jerky using only “the finest quality prime USDA beef” and that’s why it is the best beef jerky. With the numbers of Dan’s SmokehouseGourmet Beef Jerky sold across the US in the last 20 years, it’s easy to see why their beef jerky is the most sought after in local stores and across the internet. They value their customers and bring them the best meat products possible.

(817) 599-0006

Longhorn Meat Market

Butcher in Austin - 176.50 mi

Located in East Austin, Longhorn Meat Market is a fifth generation, family owned butcher shop and wholesale meat distributor that offers the “highest quality regionally sourced artisan and exotic meats.” They have a great selection of beef cut, packed, and ready to go. Tri-tips, whole filets, hamburger, roasts, stew meats, and a wide variety of steak cuts are available daily, and they provide specialty cuts on request. They also offer “all natural, high-quality pork, poultry in a variety of cuts, and handmade pork sausages.” Their specialty sausage flavors include favorites such as Chorizo, Tumbleweed Sage, Italian Fennel, Maple Links, and Spicy Country. Longhorn Meat Market humanely process game and farm meats, and offer a wonderful selection of their private label marinades, sauces, and spices in their local Auburn butcher shop.

(512) 476-5223

Smokey Denmark

Butcher in Austin - 178.00 mi

Smokey Denmark is known for making sausage in Austin for decades. It is a family owned and operated company that has been “making premium smoked sausage for more than 50 years.” From breakfast sausages to traditional, they have the “best of the best of local sausage links!” Founder, Albert “Smokey” Denmark was committed to the idea that quality ingredients make a great sausage, so he kept his recipe real. No fake casings, no spray-on smoke and no bologna. Today, Smokey Denmark hold these same values everyday. They continue providing authentic and consistently great sausage made one link at a time. They have always been dedicated to “premium quality products and outstanding customer service.” As Smokey used to say, “quality products have few real competitors”. Smokey Denmark continued to deliver farm-to-table goodness even in the middle of the pandemic! They’ve been featured as one of 15 farm-to-table delivery options in Austin During Quarantine.

(512) 385-0718

Red Barn Butchers

Butcher in Wichita Falls - 193.95 mi

Located in Wichita Falls, Texas, Red Barn Butchers is a local meat market that strives to become a part of your family by “providing wholesome specialty meats.” They have a full service butcher shop and smokehouse that offers a “wide selection of steaks, roasts, in house made Brats, pork cuts and poultry.” Since their opening in 2016, they have made it their top priority to provide you the best service and products. In addition to specialty meats, Red Barn Butchers also offer seasoning and cooking expertise and sell “fresh baked breads in several flavors” from a local bakery. They also offer “cheeses, sauces, and prepared meals” including sirloin, chicken breast, chopped beef, pulled pork, and a lot more!

(940) 244-6328

Wellborn 2R Ranch

Butcher in Henrietta - 205.09 mi

Wellborn 2R Ranch, which is located in Henrietta, Texas, sells premium quality all-natural, grass-fed, grain-finished Black Angus beef. The beef is already cut and dry-aged. They will ship your order directly to your door. They have steaks, ground beef, roasts, ribs and brisket, and other beef cuts. They also have beef bundles, gifts, and butcher specials. If you are a frequent buyer of Black Angus beef, consider signing up for Wellborn 2R Ranch's email newsletter. Why? Because you will find their promos here, which is their way of thanking their customers.

(940) 500-2227

Koots Jerky

in Krum - 217.53 mi

Using a family recipe that has been going on for three generations, Koots Jerky makes “top-quality meat” products like jerky, summer sausage, "slim tims," and some custom orders. Unlike the others, their jerkies are hand-cut from hindquarters and front shoulders, never just ground and pressed. There is no MSG added and all the smoke is generated by hickory wood, never liquid smoke. “All of the flavors” that they offer are “phenomenal” but their “black pepper, jalapeño, ghost pepper, and smoked cheddar cheese” are the classic favorites. “Black pepper is great for hiking, boating, or traveling” and “the smoked cheddar cheese” is something that you’ll be “totally hooked on” to. “Ghost pepper is just perfection in our book”; it is “hands down, the best jerky” y’all ever have.

(940) 230-6979

Bluestem

Store in Shiner - 232.64 mi

Bluestem is a place where you can find something unique from a “local Texas Artisan.” They have everything from meats, noodles, honey, jelly, salsa, meat pies, paintings, air fresheners, glass, handbags, soap etc. They are dedicated to bringing their customers “quality artisanal goods” from all around the Lone Star State and unique designs inspired by Texan culture and landscapes. Bluestem is a “Revival of Texan Traditional Craft.” But also a continuation, and a tribute. They simultaneously curates beautiful objects from “Texan artisans, manufactures hand-made goods,” and designs products which share their customers’ love of the Great State. They always use local materials, local businesses, and local craftspeople for their merchandise.

36129304563615943331

Land of Oz Beef

in McKinney - 244.98 mi

Land of Oz Beef offers top-quality beef from ranchers in America's heartland - Texas and Kansas. Meat is delivered straight to customers. Land of Oz Beef sells individual packages and in bulk quantities. On special occasions like Valentine's Day, they also offer bundles that include select beef products. If you are interested to know more about this and other things, follow them on social media or give them a call! If you want to cook beef or if you have a restaurant that requires a steady supply of beef, Land of Oz Beef is the kind of business that can help you. Land of Oz Beef has ground beef, ribeye, boneless rib roast, New York strip, boneless striploin roast, and filet mignon. They are located in McKinney, Texas.

Edes Custom Meats (McCormick)

Butcher in Amarillo - 262.84 mi

Edes Custom Meats in McCormick is an award-winning retail meat market, beef jerky manufacturer and custom processing plant that has been serving the community since 1982. Using “advanced meat science and technology of commercial meat processing,” Edes Custom Meats has built its reputation as a reliable and trusted source of the “tastiest” and “juiciest” meats like beef, pork, sausage, specialty items and smokehouse products. They have also developed a well-recognized beef jerky recipe with the “perfect flavor, tenderness, and texture.”

(806) 622-0205

Edes Custom Meats (Hillside)

Butcher in Amarillo - 267.47 mi

Edes Custom Meats in Hillside is an award-winning retail meat market, beef jerky manufacturer and custom processing plant that has been serving the community since 1982. Using “advanced meat science and technology of commercial meat processing,” Edes Custom Meats has built its reputation as a reliable and trusted source of the “tastiest” and “juiciest” meats like beef, pork, sausage, specialty items and smokehouse products. They have also developed a well-recognized beef jerky recipe with the “perfect flavor, tenderness, and texture.”

(806) 352-4242

Clint & Sons Beef Jerky

in White Deer - 275.81 mi

Clint & Sons Beef Jerky is a “third generation family owned business” in White Deer, Texas. The company's primary business is in custom slaughtering and processing, but beef jerky is a popular product of theirs. Clint & Sons Beef Jerky offers a variety of “Real Texas Beef Jerky” using premium meat with premium ingredients, changing the way you meat! The “Black Label Beef Jerky” is their best seller that provide a good overall flavor with its smoky meat flavor, black pepper, high saltiness and faint bit of sweet. In addition, Clint & Sons also have gift items and premium snack sticks that are not “Mechanically separated." They come in full cartons, meaning you have plenty to share!

(806) 883-7831

The Country Meat Market

Butcher in Tyler - 302.09 mi

Proudly serving Tyler since 1954, The Country Meat Market is a family owned and operated butcher shop, offering “fresh, hand-cut steaks and specialty meats” in town. From rib-eye steaks to boneless chicken breasts, you are sure to find something tasty that everyone in your family will enjoy. All of their meat is available to purchase at “retail and wholesale prices.” If you need some great lunch items, they also serves “Boars Head Delicatessen Items” such as their amazing Deli Meats and Cheeses. Aside from providing a wide variety of fresh meats, The Country Meat Market also take pride in their “excellent customer service.” They are always available to answer any of your questions regarding the types of meat they sell, and will even carry your bags of groceries to your car!

(903) 405-3205

Veldhuizen Cheese Shoppe

Artisan Food Producer in Dublin - 129.03 mi

Hand-crafted “artisan raw cheese” is the specialty of Veldhuizen Cheese Shoppe. It is a family farm that cares passionately about their land, cows, and every aspect of the milking and cheese making process.The golden color of their cheeses comes from the “rich milk” of the cows. The cows at the farm gaze freely, year round, on 180 acres of pasture which includes crops such as barley, rye, millet, and grasses. They do not use hormones or antibiotics in their herd and they do not use coloring or preservatives in the cheeses they produce. Veldhuizen Cheese Shoppe also carry an assortment of other local, natural products in the shoppe as well such as eggs, bacon, bison sausage, crackers, cheese making kits, and soaps.

(254) 968-3098

Wenzel LoneStar Meat Company

Artisan Food Producer in Hamilton - 130.48 mi

Wenzel LoneStar Meat Company is an artisan producer, butcher, and store in Hamilton, Texas that was founded in 2003. Owned and operated by Kent and Carrie Wenzel, LoneStar Meat Co. is based on the fundamental principle of processing and retailing the finest quality meats and cheeses in Texas. This company is also an active member of the Texas Bison Association, the Texas Association of Meat Processors, the American Association of Meat Processors, the Hamilton Chamber of Commerce, and the Texas Department of Agriculture GoTexas program.

Nonetheless, it's an awesome place with "great food & atmosphere!" The "pork sandwich and potato salad" is amazing; the "chicken salad and bacon deviled eggs" are "great;" And, the "Reuben and chicken pot pies" are top-notch! Plus, these "awesome sandwiches and great meats, cheeses, and food" are worthy "to take home" as well. But, that's not the best part yet, especially if you're looking for value for money. They have lunch specials every day that's so affordable yet mouth-watering! There's Bison Bacon Burger every 1st Monday of the month, Greater Tater on Wednesdays, Pork Butt, and Special Pit Smoked Rib Plate on Fridays & Saturdays. Thus, it's "always" best to "try to stop here," especially when you're "on the way to Austin." Highly recommended!

(254) 386-8242

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