Farms, Ranches, and Local Food Businesses that deliver Beef in San Antonio, TX 78240 (80)

Introducing the Lowry Family, under the guidance of Wade and Raegan Lowry, dedicated stewards of W & R Farm and Ranches. Their mission? To pass down the time-honored ranching heritage to their children. Here, the next generation learns the art of animal husbandry in the most traditional way possible. At W & R Farm and Ranches, they uphold their commitment to providing top-quality products at competitive rates. A delighted customer couldn't help but praise their pricing, saying, "I adored every cut of meat I ordered. We're thrilled to find local, affordably priced grass-fed beef. Thank you!" Discover the taste of tradition and unbeatable value at W & R Farm and Ranches.

Meet Mr. and Mrs. Peeler, the dedicated ranchers at Peeler Farms with over a century of experience in the meat and cattle industry. Our daily hands-on care ensures happy and healthy animals from birth to harvest. Plus, our on-site processing facility guarantees quality. For superior, farm-fresh beef and lamb, look no further than Peeler Farms. Join our satisfied customers on Facebook who rave about our tender, juicy ribeyes with unbeatable flavor. Taste the difference today!

At Broken Arrow Ranch, the owner believes that pure food is the most delicious. Established in 1983, this renowned ranch prioritizes offering truly wild and high-quality meat. From wild boar and venison to game sausages and antelope, they are the leading purveyor of wild animals. Discover their delectable offerings, including doper lamb, Bandera quail, and pet products. Explore their website for recipes, cooking guides, and unique sauces, rubs, and stock recipes. Savor the exceptional flavors of truly wild meat at Broken Arrow Ranch. Broken Arrow Ranch delivers fresh grass-fed meats straight from their farm! Read more as they were included in Kim’s list of 9 Farms Providing Fresh Grass-Fed Meat Delivery in Texas!  

Established in 1890, Augustus Ranch has a rich history dating back four generations. Starting with Augustus Kaspar as a ranch hand, the business has flourished, now spanning nearly 5000 acres in Gonzales County, Texas. Managed by Dennis Kaspar, his great-grandson, the ranch specializes in pasture-raised cows and pigs, allowing for high-quality meat production. Augustus Ranch's premium meat has garnered acclaim in Texas markets and restaurants. Now, you can conveniently order their restaurant-quality meat online year-round, enjoying exceptional flavor at affordable prices. From the highly praised beef perfect for fajitas to the irresistible smoked cowboy steaks, customers rave about the exceptional taste. Explore their website for more recipe ideas and consider joining their engaging butchery classes, open to participants aged 13 and above, to enhance your culinary skills and knowledge.

1915 Farm has "the best quality meat" you will ever have "along with the convenience of home delivery". Their "grassroots club variety box includes various cuts of meat that allow you to get creative with your meals, without having to plan too much ahead". "It's worth every penny". Some of the "favorites" that you can "cook" also "include pork chops, chicken thighs, and Wagyu beef steaks" and "everything is delicious". They also "have the most amazing cuts of meat and sausage". They have "extremely high quality of meat that tastes delicious!!!" You will be "so impressed with the quality of the meat, and the handwritten note added an extra special touch". "Catherine and Tanner are rock in’ the farm!"

Meet Ronald and his son Jordan Beeman, visionaries behind HeartBrand Beef since 2006. Their extensive experience in ranching and beef sales dates back to 1998, granting them profound insight into diverse cattle breeds. This knowledge highlighted the health benefits of Akaushi cattle. Their mission revolves around preserving the pure Araushi bloodline, evidenced by their USA-leading herd of 14,000 heads. Craving a delectable taste? Visit their website for a range of cuts. Unveil the unforgettable essence of Akaushi beef today!

The farm nests in a small 23-acre land with a colossal goal for the community. The Vegetable Cart wants to produce products that are human and environmentally friendly. Therefore, they only raise hormone-free sheep and cattle and plant pesticide-free vegetables. You'll also love the soaps they make! They make a combination of rice bran, coconut oil, and olive oil to ensure the soap is gentle, lathers perfectly, and not drying to the skin. Without preservatives nor artificial color, using their soap will be cleansing to you while not being harmful to you and the environment. You won't have to deal with allergies. Free-range eggs and baked goodies are something to look forward to while at the farm. Drive 2 miles from past the New Highschool, and you'll reach them at Elgin.   The Vegetable Cart has been featured on TRF's Kim's List. Read the blog entry on 6 Sustainable Farms in Elgin You Can Buy Organic Produce From

In Llano, BLT Farm is a family-owned farm that offers 100% natural grass-fed pork, beef, chicken, and pasture-raised eggs.  Also, the owners have developed their love for ranching since birth. Moreover, their cattle and poultry have no antibiotics, growth hormones or implants, are not fed animal by-products, and no food additives or preservatives; only humanely raised. Other than that, their facility is USDA-inspected. Everything goes under their care; there are no middlemen. All of their products are TDH and USDA inspected and approved. One of the pleased customers said, "Absolutely the best quality meat and eggs! Love their attention to quality and care for their animals and customers."

Amy Greer, a 6th generation farmer at Winters Family Beef, along with her husband George, embraced a new path in 2018. They started raising Wagyu and Angus beef with utmost care, producing wholesome ranch-raised free-choice fed beef of steakhouse quality. Dry-aged for 30 days, their meat boasts a deeper flavor and unrivaled tenderness compared to the standard 14-day aging. Visit them at Lakeline and Mueller Texas Farmers Market, nestled just four miles southwest of Brady in the stunning Western Hill Country. Customers appreciate having a local farmer offering organic, grass-fed Wagyu beef blends at an affordable price. Taste the difference today!

Nestled in Fayette County's picturesque hills, Yonder Way Farm offers 100% grass-finished beef, pastured pork, eggs, and more. Our fully irrigated pastures ensure lush green grass year-round, and our pork and chicken are 100% USDA Certified organic. Owned and managed by Jason and Lynsey Kramer, our journey began in 2006 when we sought a simpler life in the countryside. We now deliver to Brenham, Houston, Austin, College Station, and San Antonio. Savor our delicious, reasonably priced meats, loved by satisfied customers for their perfect balance of flavor and fat. Experience Yonder Way Farm today!

Diamond A Ranch brings its extensive experience in various ranching segments to provide high-quality beef directly to consumers. With a background in Brahman cattle production, cow crossbreeding, auction market management, and more, Jerry and Julie Armstrong made the decision in 2016 to offer their carefully raised grass-fed beef directly to local customers. Now, you can conveniently order farm-fresh meat online through their website, eliminating the need to visit the market. Indulge in the delicious flavors of Diamond A Ranch beef and experience the satisfaction of supporting a local, sustainable operation.

BSAK Ranch is a cow/calf operation that raises Premium Grass Fed Beef in theTexas Hill Country just minutes from Brady, Texas. "Finding a good source of ‘certified’ grass-fed products can be hard in San Angelo, Texas" .You will "love the beef from BSAK". It is the "best all grass-fed beef with no hormones, antibiotics or who knows what from feedlots". The owners, "Will and Brad are honest ranchers you can trust!" You will be "glad there are still folks like them to do business with". You will be "so pleased to have their beef as part of our Farm-To-Table Organic Market!" Also, "get the recipes for their pot roast and short ribs!" It is very "yummaliscious!"

There are days when you tell yourself "I want to eat beef" but you are unsure what you want exactly. Sometimes, it is the same problem when there is a craving for a taste for chicken meat. It is during times like this that you really appreciate the value of M Bar Q Ranch North LLC's ranch boxes. Their Grass-Fed Beef Ranch Box has over 11 pounds of grass-fed beef that includes steaks, a roast, round steak, cutlet tenderized cube steak, stew meat, and ground beef. Their Whole Chicken Ranch Box includes ground chicken, chicken leg quarters, boneless and skinless chicken breasts, and a whole chicken. So go ahead, take your time deciding what you want to eat later. If you have these ranch boxes, you have a lot of options to choose from.

Whether you are looking for good beef or looking for services like artificial insemination or sires for hire for your own cattle business, KD Bar Cattle Company is the company you should get in touch with. What they offer the quality of their products are the results of years of experience raising cattle in Texas. There is no substitute for experience in teaching you how to do things right and as a result, the people of Caldwell, Texas knows where to buy great quality beef.

PSR 1880 or the Pecan Spring Ranch was established in 1880. The ranch has been in the family for generations. They distribute premium meats and jams/relishes. They offer Wagyu beef and Dorper lamb. Also available are Jayne’s Specialties Homemade Preserves. With many flavors to choose from and only using the freshest and most natural ingredients. Zero preservatives or colorings, just old fashioned, homestyle preserves. You can browse these jams at their online store. You can also email PSR 1880 for inquiries about their products. Check out their social media page too.

Back 4T Farms is a regenerative farm. The farm is located in Eden, Texas. This is the farm to contact if you are looking for the following: organic, pastured eggs, and organic, pastured chicken. They are also getting ready to offer these items: grass-fed lamb; organic and grass-fed and finished beef; and pastured pork. This farm is owned by the Turnbough family. Their goal is to "provide whole nutrient dense foods to as many people." If you want to know more about them, you are welcome to visit the farm. They also set up shop at the Concho Valley Farmers Market in San Angelo. You can drop by their stall if you need anything, even just to say hi!

Bullard Cattle Company promises you that the beef is of good quality. They are already supplying many restaurants and food businesses locally, and none of them are complaining. The cattle in the ranch are pasture-raised. They are also grass-fed, certified through the American Meat Association. If you are not interested in buying beef boxes, then maybe try the beef jerky. It has 33 grams of protein. This means you can stave off hunger when you are on diet but still have the energy your body needs. Eat good meat and lose weight - it is a win-win situation, isn't it?

Cosgray Grass-Fed Beef, which is located in Simonton, Texas, raises cattle on open pastures to produce nutritious grass-fed beef. If you choose to get your supply of beef from them, they promise it will be very easy and convenient for you. Here are your choices: 1/2 beef share, 1/4 beef share, 1/8 beef share, a 10-pound ground beef box, a 20-pound ground beef box, a 20-pound variety box, a BBQ and smoker box, or a family variety box. Ordering is as easy as clicking the Shop button on the website. They will ship anywhere in the US except Hawaii and Alaska.

Established in 1999, Hibiscus Hill Farm embodies sustainable values from the outset. A commitment to give back what's taken ensures an ecosystem that flourishes. The land, pesticide, and chemical-free for thirty years, perfectly aligns with their dream. Presently, the farm offers an array of grass-fed lamb, goat, beef, turkey, heritage pork, chicken, and free-range eggs. Beyond contented animals, glowing Facebook reviews reflect the happiness of staff and customers, cultivating a strong sense of community.