Review of Claude’s Sauces by TexasRealFood
Claude’s Sauces began their operations in the 70’s as maker of the original ”Claude’s BBQ Brisket Marinade” made by their parents Joe and Glenda Castaneda. From there, they have grown to include “Claude’s Fajita Marinade,” a staple necessity in many homes. They remained a family run business up to this day, offering a full line of BBQ, Steak and Hot & Spicy Sauces, wood flavored marinades along with their Casa Corona line of dehydrated instant beans, enchilada sauces and their signature bar stock, ”Tank’s Bloody Mary Mix!” Grown in El Paso, they are proud of their footprint locally and support the community.