Review of Eola School Restaurant and Brewery by TexasRealFood

Meet Mark Cannon. He’s the owner of Eola School Restaurant and Brewery. He brews the beer, cooks the delicious burgers and fries, makes homemade pizza, does all the cleaning and renovation work required, and tends to the garden that supplies most of his restaurant’s needs. Some have called him “a real Renaissance man”. The brewery and restaurant was once a school from 1928 to 1983, and back then, the center of the community of Eola. Mark is from Portland, Oregon but his roots are in Texas. After arriving in 2003, he soon purchased the school. Many speculate his was the only offer. The place still looks like “an unfinished construction zone” according to some, but being a one-man show, many have also admired what he’s done with the place. If you can overlook the “rough edges”, Mark’s brewery, restaurant, and his Farm Ale have a cult-like following on the internet, and seem deserving of the 5-stars he gets.

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