Kombucha has many health benefits, including, replenishing glycogen reserves, improving digestion, vitality, and helps to boost metabolism. The Kombucha Company produces Kombucha made using “filtered rainwater”, then naturally flavored to get that crisp tart taste! It’s a local, family-owned business with a soul that shines brightly. The quality of their Kombucha is excellent, and the approach to the craft is conscious and thoughtful. They have different flavors available like Cherry, Peach, Ginger, Yerba Mate, Blueberry, Original, and a Rotating Seasonal Selection. They also offer Kombucha Classes that includes a tour of the brewery, gallon glass jar, scoby, all ingredients needed to make Kombucha and a 64oz Kombucha growler filled with Kombucha of your choice.
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