Offering the best baked goods in the area, Baked Artisan Goods is an “in-home micro bakery owned by Rebecca Morelock.” Her passion for high quality, beautifully handcrafted baked goods led her to create Baked Artisan Goods in 2015, where she is able to provide “freshly baked products” from her home kitchen. Her goal is to create the best product, using the highest quality ingredients, for ultimate flavor. The breads are “free of additives and preservatives, full of flavor and character.” All the flour used in the bakery is from ”King Arthur Flour Company or Bob’s Red Mill.” For all other ingredients, they try to source locally as often as possible, and they only partner with the best vendors.
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