San Saba is only a town of about 3,000 but the Pecan Capital of the World shells around 28 million pounds of pecan annually. Bar D Brewhouse, meanwhile, offers a flight of up to eleven craft beers – count ‘em! Not bad for a small town!
Bar D opened in 2011 when, after many years, Larry and Jerilyn Davis decided they wanted a change of pace from their jobs. Larry the brewmaster learned how to brew beer while Jerilyn had always been an excellent home cook. Together, they manage and operate the pub and restaurant, and also operate the Bar D Inn. Locals and those just passing by love their place:
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