Working Season:May - September
Luscombe Farm, established in 1913, is a family-owned business currently run by the fourth generation, led by Leslie Luscombe. Their renowned jalapeño jelly recipe has been cherished and passed down through the generations, originally known only to close friends and family. In 2009, Leslie expanded their reach by selling their delectable products online, in stores, and at the farm in the form of gift baskets. Today, Luscombe Farm offers an array of items, including peanut butter, honey, granola, and more.
Continuing their commitment to supporting local farmers and artisans, the Luscombe family hosts a seasonal farmer's market on the farm grounds. Taking place on the second and fourth Sundays from May to September, this market showcases the products of around 20 talented individuals. Additionally, Luscombe Farm hosts holiday markets, conducts cooking classes, and their barn serves as an event venue. Even during the off-season, Luscombe Farm Specialty Foods are available for orders, ensuring you can enjoy their delicious creations year-round.
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8649 Luscombe Farm Drive, Anna, TX 75409 
