Open Now~07:00 AM - 11:00 PMSet on the fourth floor of Hotel Van Zandt, Geraldine's is a farm-to-table restaurant boasting "elegant" and "spacious" dining area with "panoramic" views of Austin's glistening skyline. The menu features "contemporary" Southern-inspired fare, including breakfast food like "brioche french toast", appetizers like "aged cheddar cheese fritters", greens like "iceberg wedge salad", sandwiches like "pork belly & braised collard greens melt", entrees like "crispy pork ribs", and desserts like "chocolate caramel torte". It also offers handcrafted cocktails, a wide variety of beers, and an extensive selection of wines. Ultimately, Geraldine's is a celebration of its region, giving guests a taste of Austin on a plate and in a glass.
Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
See something wrong?
Report Now!
Please refer to our Content Guidelines and Terms of Service and let us know why you think the content you’ve reported may violate these guidelines.
Are you a customer or the owner/manager of the business you'd like to add?
605 Davis St., Austin, TX 78701 
