The Common Market Texas is a non-profit regional food distributor of sustainable, local foods. This group is driven by its mission to connect farms and producers directly to the institutions and community. Through Common Market Texas, wholesale and retail customers such as schools and cafeterias, health facilities, and restaurants can access “a great selection of local and sustainable products” that meets their needs. Information about the grower or producer is noted on the food invoice allowing the buyers to know more about the food they are buying and eating.
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