Local Butchers near Hallettsville, TX (5)

Few businesses found within 25 miles. Showing listings within 50 miles.

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Weimar Meat Company

Butcher in Weimar - 19.54 mi

The Weimar Meat Company, under the Elstner Meat Processing LLC, is a labor of love between Kevin and Sadie Elstner that has born fruit by way of a good local following. This is because how Kevin and Sadie have grown their business into a cattle farm that practices natural cattle-raising techniques where all of their cattle are free from any growth hormones or antibiotics. And to keep that good level of flavor in every cut of meat, they finish their cattle with natural grain. Because of this, the quality of their meats is top-notch with their dedicated employees that ensure each customer prime and choice cuts of meat.

(979) 725-6203

Maxwell’s Meat Market

Butcher in Eagle Lake - 38.11 mi

Maxwell’s Meat Market is a family owned, “full-service butcher shop and deli,” featuring local Texas ranch meats. They specialize in custom cut, premium beef, pork, and chicken, wood-smoked the old-fashioned way. Their jerky, summer sausage, snack stix and sausages are “smoked in small batches” in their boutique smokehouse. Maxwell’s meats are selected with care to provide you the best natural selections. They choose partners who practice sustainable farming which result in meat packed “full of good fats, high protein and lean meats.” They have high end quality meats, including high-end premium cuts, and specializing in local Texas meats, including “heritage Ibérico pork” raised in Colorado County.

(979) 234-4046

Novak’s Meat Market

Butcher in South-Plains - 43.92 mi

Novak's Meat Market offers the “best, locally-sourced, fresh meat products” to customers in El Campo, Texas. They also offer smoked meats, cheeses, pantry products, noodles, fresh produce grown in real, local gardens, and Novak's Meat Market All-Purpose Seasoning. Their Special Beef cuts include “Hanging Beef, Bone in T-Bones, Full cut Sirloins, Bone-in and Boneless Rib Eyes, New York strips and Fillet, Mignon, variety of roast, beef tenderloins,” and a lot of different assorted meat specials. Pork cuts, chicken, and a selection of fish are offered as well. Novak’s Meat Market also makes their own “homemade sausage” which includes pork and beef, pure pork and pure beef sausage.

(979) 543-8664

Eckermann’s Meat Market

Butcher in Amherst - 44.24 mi

Established in 1961, Eckermann's Meat Market carries a wide variety of sausages “made from the finest, most wholesome ingredients” from local ranchers and farmers. Over the years, they have kept their recipe just about the same as it was in the very beginning, the “beef-pork with garlic sausage” being one of their best sellers. The business continues to grow to area households and marketplaces in “Central and South Central Texas” and the meat market greets hundreds of local and out-of-town customers each month. They offer a full line of “fresh beef and pork cuts” that you may order in advance or have it packaged while you wait.

(979) 836-8858

Bubba & Hanks Beef

Butcher in Victoria - 48.61 mi

Bubba & Hanks Beef offers “affordable and easy to order” Wagyu Beef that is raised locally in Victoria, Texas! This producer aims to provide beef that is hand-fed, grass-fed, grain-finished, and ethically raised in a stress-free environment to have that best marbling possible, setting out to “raise the very best Southeast Texas Wagyu Beef.” These are then sent to be processed and packaged in a USDA Certified and inspected packing house. Wagyu is a great beef choice as it has a finer texture, has a more intense flavor and contains the lowest levels of cholesterol of all meats! Even lower than fish or chicken believe it or not!