Kirvin, TX

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Local Butchers near Kirvin, TX (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Torres Meat House

Butcher in McAdoo - 47.33 mi

Torres Meat House is a family owned and operated meat market that provides the finest cuts of meat, specializing in “hand-cut steaks to order, made in house summer sausage, marinated chicken, beef, and pork, and deli meats.” They promise you quality products at a great price. Whether you are looking for steaks, chicken breast, sausage, or fajita meat, Torres Meat House has you covered with quality products. They have the best custom cut steaks including “Ribeyes, T-bones, Sirloins, Marinated Fajitas, New York Strips, and Rib Steaks.” Torres Meat House take pride in their family business and family values and want the customers to feel valued as well. They strives to meet customer needs with friendly service and attentiveness.

(254) 799-0256

The Good Beef Co.

Butcher in Wills Point - 67.94 mi

The Good Beef Co., which is located in Wills Point, Texas, is a farm that produces local, pasture-raised, certified USDA organic beef. The Good Beef Co. promises to offer delicious, high-quality local beef and leave just a small environmental footprint in the process. Lastly, they promise to treat the animals as humanely as possible to give us delicious food we get to enjoy with family and friends. If you want to buy beef from The Good Beef Co., you can choose from the different packages they offer, like Big Smoke, Good Beef Bundle, Grill Master, and more.

(602) 390-2928

Laredo Meat Market

Butcher in Lakeview - 70.64 mi

Laredo Meat Market is a family owned and operated meat market that offers “seafood and Mexican cuisine, breakfast choices, and a butchery in Mesquite, Texas.” They provide a wide range of products from “premium meats to assorted grocery goods.” If you’re looking for prime pork steaks, beef ribs, pork chops, and other meat cuts, Laredo Meat Market is where you’ll find all the premium meat you need. They have a selection of “high-quality meat cuts” and they processed meat products ideal for creating a number of “flavorful meat dishes.” They know every cut of meat and what cooking methods go well with each piece. Get help from the experts; no one knows meat better than your local butcher!

(972) 329-1580

JT2 Beef

Butcher in Grand Saline - 73.52 mi

JT2 Beef first started out with a passion for the farm-to-table way of eating by establishing its reputation through its high-quality pasture-raised beef. Their attention to the finer details of cattle-raising allows them to hand-select steers from their ranch that ensure all of their customers one of the tastiest cuts of beef they'll ever try. And each cut of meat is free from any antibiotics, hormones, or steroids - ensuring tasty meats without the hazards. All of their beef is aged for 12 - 14 days, and vacuum packed with no fillers, preservatives, or dyes.

(903) 569-1200

The Country Meat Market

Butcher in Tyler - 73.83 mi

Proudly serving Tyler since 1954, The Country Meat Market is a family owned and operated butcher shop, offering “fresh, hand-cut steaks and specialty meats” in town. From rib-eye steaks to boneless chicken breasts, you are sure to find something tasty that everyone in your family will enjoy. All of their meat is available to purchase at “retail and wholesale prices.” If you need some great lunch items, they also serves “Boars Head Delicatessen Items” such as their amazing Deli Meats and Cheeses. Aside from providing a wide variety of fresh meats, The Country Meat Market also take pride in their “excellent customer service.” They are always available to answer any of your questions regarding the types of meat they sell, and will even carry your bags of groceries to your car!

(903) 405-3205

Lynch’s Food Store

Butcher in Tyler - 74.16 mi

Lynch's SPAR, a family-run group of supermarkets and a butcher shop, has been a trusted presence since 1980. With a longstanding history of serving the community, their commitment to providing quality products and personalized service is evident. Whether you're in need of groceries or fresh cuts of meat, Lynch's SPAR is a reliable choice for all your shopping needs.

(903) 593-1521

American Butchers

Butcher in Dallas - 74.81 mi

American Butchers is a must stop in Dallas, Texas. It is a collective of “Nebraska ranching and farming families,” marketing their Artisan meat at the Farmer's Market. The meat that you can get from American Butchers is probably the best in Dallas. They proudly “hand craft each piece of Artisan Meat and they are USDA inspected.” Some of their meat selections includes steaks, lamb chops, sausage and chorizo. Their T-bone is “perfectly marbled and fresh, cut right on site.” The people who work at American Butchers are knowledgeable and love what they are doing. Most of the proceeds go back to small farmers who wouldn't have a way of processing their meat for profit.

(214) 655-6328

Texas Slabs

Butcher in Mansfield - 74.87 mi

Providing the “best hand-trimmed homemade Beef Jerky,” Texas Slabs is a specialty shop carrying homemade beef jerky in flavors including “BBQ, teriyaki & peppered.” They use their own Jerky recipes, and it is made from solid strip of beef, freshly handcrafted at the store. They also pride themselves on only selling the best no hormone, no antibiotic, all-natural meat around. They have an excellent choice of fresh fine cuts of meats including “Choice, Prime, & Wagyu All-Natural, Grass Fed Beef & Bison, All-Natural Chicken & Quail, and All-Natural Pork.” Texas Slabs also offers a great selection of frozen foods and they try to stock hard-to-find and local spices, rubs, bbq sauces, hot sauces and salsas.

(817) 453-9393

Rudolph’s Market and Sausages Factory

Butcher in Dallas - 75.15 mi

Located in the historical district, Deep Ellum of Downtown Dallas, Rudolph's Market and Sausage Factory is an old-fashioned butcher institution producing the “finest varieties of European style sausages.” They offer high quality aged beef, and they are smoking delicious hams and turkeys the old-fashioned way. This family owned business has been a “Dallas tradition since 1895.” They set the standard for what an old meat market was and can still be! Their smoked products are made with the highest quality beef, pork, and veal, which is “slowly cured and cooked over hickory embers” to give it the flavor customers have enjoyed for over a century.

(214) 741-1874

Cooper’s Meat Market (Dallas)

Butcher in Dallas - 75.36 mi

Cooper’s Meat Market and Kitchen in Dallas is the second location of this family-owned San Antonio business. A purveyor of the finest meats to connoisseur, it bills itself a “custom meat market and steakhouse” that offers prepared food to go, retail shopping, catering and delivery. This location in Dallas is a large establishment with a lot of empty space. Beyond the entry is a glass room where the butcher “cuts meat to order.” Around the corner is the 50-seat dining room, and toward the back are refrigerators “full of prepared food” line one wall. They also have a retail space with some spices, jarred items and a whole lot of Yeti coolers for sale.