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Louise, TX

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Local Family Farms & Ranches near Louise, TX (11)

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Green Acres Cattle Company

Farm & Ranch in ZZ No Location - 10.67 mi

Green Acres Cattle Company owns 410 Farms. The farm got its name because they are located on County Road 410 on 4th generation family farm and ranch land. And they also have a 4X brand name. This is from their farm name - 410 Farms - which is a creative combo of 4 and the roman numeral for 10, which is X. They raise some crops including rice and specialty hay for their cattle. But, their primary program is Green Acres Grass Fed Beef. This is an American Grassfed Association certified grass fed Angus influenced cattle operation. Green Acres provides both individual cuts direct to consumer as well as larger wholesale "beef share" orders while delivering in parts of Texas and Louisiana and shipping nationwide. They have "exceptional beef, from steaks to burgers". "Great quality and amazing delivery service" which is "only the best from 410 Farms!"

(979) 541-7810

Dry Creek Farm

Farm & Ranch in Edna - 17.16 mi

In Edna, Texas, you can find Dry Creek Farm. They sell various products such as "fresh farm eggs, jellies, jams, and pickles". Moreover, you can "buy directly from their home or at the local farmers' markets" such as Edna, Ganado, El Campo, and many more. Also, some of the specific locations you can find them are at West Columbia at the Hoggtober fest, Louise-Hillje Fall Festival, and BBQ Kickoff, and Angleton Market. Some of their happy customers said, "Pickles are good!" and "the jams and jelly are amazing. Their bumbleberry jam is so delicious! I will be buying some more!"

(361) 648-6314

Bar None Farm of Blessing

Farm & Ranch in Blessing - 20.46 mi

In Blessing, TX, Bar None Farms of Blessing grows healthy local produce and herbs using aquaponics. The owners Merih and Peter Woods are passionate about nutritious food using only organic herbicides or pesticides. Additionally, Merih’s hobby is all about planting and growing. On the other hand, her husband Peter has learned the best methods in growing fresh produce. Later on, he introduced to her the concept of utilizing aquaponics greenhouse on their farm. Currently, their goal is to serve chemical-free, non-GMO greens and vegetables to people and restaurants within and around Matagorda County. In the future, they plan to have on-farm sales of other local food products and their vegetables. If you are a local producer, you're welcome to contact them on how to sell their goods.

Gundermann Farms

Farm & Ranch in Glen Flora - 20.99 mi

In its earlier days, Gundermann Acres graced Peachland's landscape, but in the mid-1990s, Garett Gundermann's parents transitioned to growing fruits and vegetables. Today, Garett, a fourth-generation farmer, and his wife Stacie manage the 500-acre farm in Wharton County, Texas. At the local farmer's markets, they offer a diverse array of seasonal produce, including arugula, green beans, beets, broccoli, Brussels sprouts, cabbage, carrots, sweet corn, cucumbers, cauliflower, and kale. Their offerings also include strawberries, melons, and citrus fruits. Catch them mainly at Urban Harvest in Houston and Imperial-Sugarland in Sugarland, Texas.

(979) 677-3319

Gundermann Acres

Farm & Ranch in Weesatche - 20.99 mi

Gundermann Acres is owned and operated by Garrett and Stacie Gundermann. Originally named Gundermann Farms, Garrett took over running the farm from his parents in 2009. He is a fourth-generation farmer, and, with his wife Stacie, has two children. The farm grows over 90 varieties of fruits and vegetables! Gundermann Farms only used to grow peaches when Garrett’s grandparents were running the farm. In the 1990s, his parents expanded the farm’s operations and grew a variety of fruits and vegetables. When Garrett and his wife took over, they christened the farm Gundermann Acres. These days, with help from real and adopted families, friends, and staff, the farm participates at two Houston area farmers markets – Urban Harvest at 2752 Buffalo Speedway (from 8:00 am to 12:00 pm) and Imperial-Sugarland at 234 Matlage Way (from 9:00 am to 1:00 pm).

(979) 533-2027

Harrison Hog Farms

Farm & Ranch in Lissie - 23.35 mi

Harrison Hog Farms started raising pigs for personal consumption. However, when they realized how tasty their homegrown livestock meat is, they decided to make it available for the community. Harrison Hog Farms produce high-quality pork in the Houston area where they allow pigs to roam freely in a 3-acre paddock. With a lot of sunlight, a whole day at mud puddles, and instant access to fresh water, their pigs remain happy until harvest day. None of their hogs took growth enhancers, antibiotics, nor chemicals. As a result, their pork is good smelling and great tasting. Moreover, the farm now offers lamb and goat meat. Visit the farm today to know more!

(832) 212-2145

Schilling Farms

Farm & Ranch in Garwood - 23.37 mi

James A. Schilling, "a true Texan and true FARMER!" He is a former constable, farmer and rancher of over 50 years who embodies the Texan farmer/rancher in its truest form. He proudly carries on the family business and traditions that his father started in 1933. A good old fashioned cowboy who enjoys selling his organically grown produce and fresh chicken eggs at area farmer's markets. You can find his products at the "Pearland Farmers Market". You can also "pay him a visit at Sugar Land Farmers Market + More On Lexington Blvd". Or, you can also buy on their website. Pick-ups are available at Fulshear Farmer's Market and Molina's Restaurants.

(979) 758-2212

Rocking 711 Ranch

Farm & Ranch in Edna - 24.05 mi

Rocking 711 Ranch raises Wagyu beef cattle on pasture and is grain-finished. No antibiotics, hormones, or other artificial growth chemicals were used. The beef are then processed at a USDA-inspected processing facility. Buyers are also given the chance to choose beef from steers that are 100% full blood Wagyu, 75% and 50%, the quality of which varies in terms of marbling and flavor. Rocking 711 Ranch offers its beef through its beef business Wagyuru, which supplies restaurants, butcher shops, groceries, and individual buyers in the Houston metro area.

(713) 412-0129

Milliesbarn Veggie Farm

Farm & Ranch in Eagle Lake - 24.19 mi

Milliesbarn Veggie Farm is a 12-acre farm located in Eagle Lake, Texas. If you are looking for a local supplier of locally-grown fruits and vegetables, visit Milliesbarn Veggie Farm. They are part of Texas’ growing community of vegetables and fruits growers. They are growing Mandarin oranges using seeds from the Middle East. They are also growing watermelons and strawberries! As for vegetables, expect them to sell mustard greens, cauliflower, and broccoli. They will also sell cabbage, Brussels sprouts, and red cabbage come harvest season. If you like herbs and herbal flowers, they have lots of hibiscus plants and they are harvesting a lot of hibiscus flowers. You can dry this and use it for tea.

(979) 234-5569

Sunshine Chicken Farm

Farm & Ranch in Garwood - 24.29 mi

In Highway 71 Garwood, Sunshine Chicken Farm is a non-GMO producer of heritage and rare breed chickens since 2011. Moreover, they sell fresh eggs where they collect and store daily, ready for you to take home. Also, they are P/T-tested and free. Besides, they offer typhoid testing services, and they can provide certificates when requested. Furthermore, they provide various egg colors on any given day, including white, olive, brown, green, blue, chocolate, and pink. Some of their chicken breeds include old type Rhode Island Reds, Black Jersey Giants, Dominiques, Barred Rock, New Hampshire Red, Black Australorp, Buff Orpington, Light Brahma Wyandotte, Leghorn, Easter Egger-Olive and Blue, Black Cochin, Partridge Cochin Frizzle Cochins, Red Star, and more hatching every season. Visit their farm, and they would be happy to tour you around.

(281) 850-6995

Knopp Branch Farm

Farm & Ranch in Edna - 24.59 mi

Knopp Branch Farm supplies its produce to top chefs and restaurants in Houston. Once family owned and operated, it has over the years evolved as a volunteer-operated farm that grows heirloom vegetables and fruits including heirloom tomatoes, eight varieties of eggplant, rare “cheddar” cauliflowers, among others. They choose crops and varieties prized for their incredible flavors. Although not certified organic, the farm follows organic methods and don’t use chemical fertilizers or pesticides. Volunteers are invited to join to obtain hands-on organic farming experience, and learn more about it. One of their primary goals is to teach people the merits and advantages of organic farming.

(361) 782-7445

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