Nevada, TX

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Local Butchers near Nevada, TX (8)

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Classic Meat

Butcher in Richardson - 14.21 mi

Classic Meat is your local, neighborhood meat shop conveniently located to serve the Richardson, East Plano, Murphy, Wylie, and Sachse areas. They serve the community with “100% fresh, hand-cut, Zabihah Halal meat, selected grocery and fast food items.” Their meats contain no hormones, no antibiotics, no steroids, and are FDA approved. It is guaranteed fresh with many varieties of cuts available. They have a wide selection of “beef, chicken, goat, lamb, steaks and marinated items, specialty cuts, and frozen foods.” Their prices are reasonable and their customer service is great. Classic Meat also provides catering service upon request and they “take orders for Aqeeqah and Qurbani.” Halal Vitamins of all kinds for all Age Group are also offered

(214) 299-4100

Local Yocal Farm to Market

Butcher in McKinney - 17.65 mi

Local Yocal Farm to Market is your trusted, farmer-owned butcher shop. We offer top-tier, local, and all-natural grass-fed meats, including Wagyu and 100% Angus beef. Matt, our owner, brings a lifetime of farming and ranching experience to the table. Having outgrown McKinney Farmers Market, we established our presence near the historic town square in 2010. Today, our facility serves as a premium processing hub for small producers, featuring deli cases filled with fresh grass-fed beef and a selection of high-quality artisanal products. Discover the difference at Local Yocal Farm to Market.

(469) 952-3838

Jose’s Hamm’s – Butcher Shop and Custom Meat

Butcher in McKinney - 17.71 mi

Known for their famous “Spiral-Cut Honey Glazed ham,” Jose's Hamm's - Butcher Shop and Custom Meat is a family owned butcher shop specializing in “prime and choice cuts of beef, quality pork and chicken, house-made sausages, smoked brisket, ribs and pulled pork, deli meats and cheeses.” If you want a custom cut steak for a special occasion or you want a side of beef processed to your liking to fill up your freezer, Jose can accommodate your request. They strive to provide “quality meats that you will love!” They have been making sausage for over 35 years, including “Bratwurst, Jalapeno Brats, Italian, Spicy Italian, Chipotle, The Yard, Chorizo and Breakfast Sausage.” In addition, they also offer some of the finest Texas BBQ sauce, mustard, jelly, olive oil, rubs and coffee.

(972) 562-7511

David’s Meat Market (Garland)

Butcher in Garland - 18.88 mi

There is nothing better than a “family owned business” that has been around for years! David’s Meat Market in North Garland offers “steak, chicken, shrimp, sirloins, kabobs, and ribeyes that are cut to your specifications.” The beef is corn-fed and raised in Iowa, so you know exactly what you’re getting. They also have a “wide array of marinades and sauces” to ensure your purchase gets cooked to delectable meaty perfection. The market also sells “17 different kinds of sausage that are hand twisted.” Whether you want to treat yourself to a nice grilled-to-perfection steak or you want to make sure your family eats healthy with select cuts of chicken, stop by David's Meat Market for delicious cuts of your favorite meats.

(972) 495-8315

Ye Olde Butcher Shop

Butcher in Plano - 19.20 mi

Serving customers from Plano, Dallas and other neighboring cities, Ye Olde Butcher Shop is a “Meat Market and Burger Joint” that offers custom-cut meats, game processing & catering, plus a menu of burgers to go. They have a “modest selection of steaks, briskets, roasts and chops.” You can buy one steak or a whole side of beef, one pork loin or the whole hog, raw meat for the freezer or smoked meat for tonight. The biggest seller is the “ground beef” that is grind fresh daily. No matter what the occasion is, Ye Ole Butcher Shop can help you with your catering, grilling, barbecuing or those special occasion needs. They sell and use “only the finest cuts of meat” to help you and your guests enjoy the celebration to your utmost pleasure.

(972) 423-1848

Hirsch’s Meat

Butcher in Plano - 19.94 mi

A family owned retail meat market, Hirsch's Meat has been serving Plano and surrounding areas since 1992 with the “highest grades and quality of fresh meats possible.” Everything about Hirsch’s Meats signals a quintessential, “old-fashioned butcher shop.” There are separate mounds of ground chuck, round, and sirloin. Bratwurst, Polish kielbasa, stuffed pork chops, and chicken wings are arranged in neat rows. They have “skilled and experienced butchers” who cuts fresh meat daily, grind ground meat, produce “handmade fresh and smoked, sausages.” They will cut the meat to your specifications on the spot. Hirsch's Meat also offers frozen whole Cornish hen, duck, pheasant, rabbit, veal liver, and Frenched rack of lamb should you be so inclined.

(972) 633-5593

Laredo Meat Market

Butcher in Lakeview - 22.77 mi

Laredo Meat Market is a family owned and operated meat market that offers “seafood and Mexican cuisine, breakfast choices, and a butchery in Mesquite, Texas.” They provide a wide range of products from “premium meats to assorted grocery goods.” If you’re looking for prime pork steaks, beef ribs, pork chops, and other meat cuts, Laredo Meat Market is where you’ll find all the premium meat you need. They have a selection of “high-quality meat cuts” and they processed meat products ideal for creating a number of “flavorful meat dishes.” They know every cut of meat and what cooking methods go well with each piece. Get help from the experts; no one knows meat better than your local butcher!

(972) 329-1580

Deep Cuts Dallas

Butcher in Dallas - 23.81 mi

A progressive take on an old tradition, Deep Cuts Dallas is a “neighborhood butcher shop” that was born out of love of the craft and a passion for food. They carry the “highest quality Beef, Pork, Poultry, Cured and Smoked Meats, Cheeses, and Sausages” that are made in-house from whole-muscle pork shoulder. Their stock changes often depending on the seasons. The people behind Deep Cuts Dallas worked hard to source the very best meats from local farms that share their dedication to “responsible animal husbandry and wholesome sustainable practices.” They have highly skilled butchers that undergo specialized training. They maintain their equipment with zeal, preserving a level of cleanliness that no chain grocer could ever hope to maintain.