Vidor, TX
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Artisan Bakeries near Vidor, TX (10)

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Duane’s Country BakeryNo Own Retail Location

Bakery in La Porte - 68.21 mi

Duane’s Country Bakery is staying true to the way baked goods should be made – and it should be from scratch!  This baker churns out delectable bread loaves, all homemade and handmade, without any artificial flavors or colorings.  His baked masterpieces include different types and flavors of bread:  multigrain, whole wheat, white bread, as well as pumpkin and banana nut bread.  He also has his hand in baking cakes for special occasions.

Galveston BreadNo Own Retail Location

Bakery in Galveston - 73.85 mi

One of Galveston’s gems, you can get "bread and sweets for gifts, special occasions, and everyday use" from Galveston Bread. Described by its faithful buyers as “amazing, aromatic, fresh, unique, organic and extremely high quality”, its flavorful bread are made from "only the finest organic flour" of different types, "winter and spring wheat, whole wheat and rye," along with the baker’s "carefully nurtured starter." Their head baker Philip started baking a quarter of a century ago and vouches for the quality and the flavor of his baked goods because "he will only sell something he would serve to his family and his friends." Galveston Bread’s menu includes their bestsellers: cinnamon rolls, bagels, and Cuban bread, as well as sourdough, whole wheat, and Heidebrot rye loaves of bread. These are available upon request and at the Galveston Farmers Market. 

Michelle’s Sweet DreamsNo Own Retail Location

Bakery in Zavalla - 75.04 mi

Sugar-free fudge? Michelle’s Sweet Dreams made that possible with their “one of a kind sugar-free fudge that caters to the chocolate lover in everyone.”  She offers classic and gourmet flavors that she releases per season, and some flavors that are available all year round, and by special request. But it’s not just her fudge that everyone is raving about! She has also this whole range of drool-worthy bread and pastries that are bursting with flavor. From herb flatbread to bagels, biscuits, cinnamon rolls, muffins, pizza, pop-tarts, and assorted flavored bread, some of which are even sugar-free!  “It is all so good. It does not taste like sugar-free.”

The Wooden SpoonNo Own Retail Location

Bakery in Houston - 75.98 mi

The Wooden Spoon is an eco-friendly home-made bakery, which uses organic ingredients sourced locally as well as recyclable and biodegradable packaging materials.  “Impressive and very praiseworthy” muffins, tasty and filling loaves of bread, brioche, baguettes, croissants, fruit turnovers, and more are available, as well as seasonal offerings that they whip up in their kitchen and offer to their visitors at the farmers markets that they visit! Everything great snack in itself, or as an appetizing companion to your meals, enjoy these baked products as a treat for yourself or enjoy them with your family and friends! 

Hestia BakingNo Own Retail Location

Bakery in Houston - 83.62 mi

Staying faithful to "baking bread the traditional way," Hestia Baking Company makes their sourdough starter – the base of all their bread products – the traditional way: "by slow fermentation and using wholesome and simple ingredients, the way bread is supposed to be made." Staying true to their vision, this Houston microbakery is using only three ingredients: flour, water, and salt for their everyday bread, and upgraded it "with real butter and eggs laid by cage-free vegetarian-fed hens" for their enriched bread. All their products are hand-shaped, naturally-leavened, and baked in small batches, and everything assuredly without preservatives, enhancers, or any artificial flavorings. On their menu, you can find incredibly flavored loaves of sourdough bread, buns, and English muffins, as well as other baked goods like scones, coffee cakes, banana bread, homemade pop tarts, and whole wheat dark chocolate cookies. Everything sinfully tasty, but amazingly healthy.

Julie’s European BakeryNo Own Retail Location

Bakery in Spring - 83.87 mi

Flavorful homemade jams, cakes, and cookies to satisfy your sweet tooth, rich and hearty European recipe soups and lasagna, all from one store and all of them guilt-free as they are low in sugar, low in fat, low in salt and no artificial ingredients! Julie’s European Bakery makes all of that possible with all her culinary masterpieces, A staple at Tomball Farmers Market, people flock to her stall weekly to stock up on bottles of her freshly made jams, breads, and vinaigrettes! Also keep an eye out for her special products such as herb and garlic butter, lemon curd, and ready to eat soup. “Delicious and homemade - simply amazing!"

Miya’s MunchiesNo Own Retail Location

Bakery in Spring - 83.87 mi

Miya’s Munchies and her signature biscuits are a sure hit, as she bakes them on-site at the farmers markets!! Just follow that appetizing smell, and it will lead you straight to her booth! This is a personal journey for Miya, as she relives and takes inspiration in her fondest childhood memories of running a bakery with her family, and using their 20-year-old handwritten and European inspired recipes, then “fusing it with modern-day trends and techniques.”  Currently, her menu carries 10 flavors of freshly-made buttermilk biscuits, along with other “munchies” like dessert bars, tarts, loaf bread, and savory and sweet pies – you can choose from the fruity selection or from her chicken or seafood options!  But if you are planning to entertain a crowd, or just indulge and gorge on something tasty, she also offers dessert and breakfast platters, assorted bars platters, cookie platters, and charcuterie boards! Now, that’s a lot to choose from! 

Manzioni Italian BakeryNo Own Retail Location

Bakery in Spring - 83.87 mi

A taste of Italy in every bite from Manzioni Italian Bakery!  Taking pride and giving respect to her family’s legacy and original recipes, chef and owner, Francesca Manzioni aims to share “real Italian desserts” that are “unique,” “healthy and traditional,” and baked with “no compromise!”  Homemade from high-quality organic ingredients, everything they produce is an “expression of the traditional and original Italian craftsmanship.”  Choose from their different variants of La Crostata, or their version of our beloved pies, take a bite from the traditional, cocoa or strawberry Il Tiramisu, feel the love from the La Torta della Nonna, translated as The Cake of my Grandma, and dive in the sweet rich filling of the Cannoli Siciliani!  Buon appetito!

Baked With Love HTXNo Own Retail Location

Bakery in Houston - 84.35 mi

If you can’t resist baked treats and pastries but you are vegan or committed to consuming only “organic and minimally processed, cruelty-free and environmentally sustainable” food, Baked with Love HTX is the answer to your worries. Everything is plant-based and made from scratch; you will be assured that everything is “food made pure, from process to ingredients.”  They even make their own butter and cheese! But being healthy does not mean skimping on flavor, because “you will be hooked,” with their “absolutely amazing goodies.”   Visit their mini-mart and choose from their wide assortment of drool-worthy sandwiches and paninis, savory kolaches, sourdough donuts, vegan drinks, and even pizza, which is made from sourdough! You will definitely feel that all these are baked with love!      

The Happy MacaronNo Own Retail Location

Bakery in Houston - 84.78 mi

Treat yourself to an aesthetically pleasing and satisfying snack or set the perfect visual backdrop and embellishment to your party with The Happy Macaron! “It’s hard to resist a macaron” when you see them all lined up, looking “pretty and oh so delicate” in their adorable colors! The Happy Macaron creator, Rose handmakes each macaron, from its smooth and colorful shells to its assorted tasty fillings! She offers an extensive selection of flavors for you to choose from, from chocolate variants to Strawberry Buttercream, Peanut Butter Jelly, Carrot Cake, Pistachio, and even a Bacon Maple Cream flavor with real bacon inside! But aside from these happiness-inducing macarons, Rose also offers macaron making workshops where she teaches the “art of creating perfect macarons, every time!”

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