Houston–The Woodlands–Sugar Land Metro Area, TX
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Artisan Bakeries in Houston–The Woodlands–Sugar Land Metro Area, TX (38)

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Angela’s Oven

Bakery in Houston -

Angela’s Oven is a family owned and operated bakery in the Houston Heights that was “founded by Jerry and Angela Shawn in 2006.” All of the bread and pastries they offer are handcrafted without the use of preservatives or dough conditioners. Everything is “fresh and delicious,” and the staff are always friendly. The handcrafted bread are made with unbleached and unbromated flour, in a range of “vegan-friendly styles like sourdough and baguettes.” There are also several breakfast and lunch options on the menu. Angela’s Oven has a storefront in the Houston Heights and also sells artisan bread at farmers’ markets around town all week.

Artisana Bread

Bakery in Magnolia -

If you are looking for breads that has “complex flavors and unique textures of France and Italy,” Artisana Bread is a must try! They offer hand-crafted “European-style Artisanal Breads” baked fresh daily with the very best ingredients. They use quality ingredients, including organic flours milled from wheat grown in Texas when possible. At Artisana Bread, they believe in doing things “the old-fashioned way.” They form their breads and pastries by hand, nothing is mass-produced. “They make everything from scratch,” including pastry creams and fillings, and they never use base mixes. Artisana invests in the time it takes to bring “quality baked goods” to your table!  

Baked With Love HTXNo Own Retail Location

Bakery in Houston -

If you can’t resist baked treats and pastries but you are vegan or committed to consuming only “organic and minimally processed, cruelty-free and environmentally sustainable” food, Baked with Love HTX is the answer to your worries. Everything is plant-based and made from scratch; you will be assured that everything is “food made pure, from process to ingredients.”  They even make their own butter and cheese! But being healthy does not mean skimping on flavor, because “you will be hooked,” with their “absolutely amazing goodies.”   Visit their mini-mart and choose from their wide assortment of drool-worthy sandwiches and paninis, savory kolaches, sourdough donuts, vegan drinks, and even pizza, which is made from sourdough! You will definitely feel that all these are baked with love!      

Bakery Pan De Dios

Bakery in Katy -

Bakery Pan De Dios, which is located in Katy, Texas, makes exquisite Venezuelan bread including coconut buns, cheese bread, and  empanadas (customers rave about the delicious shredded meat filling of the empanadas sold here). There are other choices too - Nutella Buns, Sweet Caramel buns, Sweet Buns, and sweet bread with cheese topping. For a quick yet filling breakfast, pair your morning coffee with some beef pies, chicken pies, or cheese pies. They are open as early as 6 AM, for early birds excited for their morning bread. For night owls, the bakery is open until 9 PM, so make sure to visit and buy your favorite bread or pies here.

Beeline BakingNo Own Retail Location

Bakery in Rosharon -

In her goal to carry on her Czech heritage and family history, the shop’s owner, Monica, banked on her grandmother’s recipe and practice of "using real ingredients" in all the products of Beeline Baking. She felt that "there were not enough authentic Czech kolaches in the area" and with that, she shared with her town "traditional fruit-filled kolaches from their family’s time-honored recipe." Something new that you should definitely try! You can even choose the flavor of your kolache from their selection of fillings. Aside from kolaches, a variety of pie and cookie variants are available. Each item they produce is "made from scratch" and "does not use corn syrup." Pies are for sale in 9-inch and single-serve sizes and cookies are sold by the dozen.

Blue Collar BakeryNo Own Retail Location

Bakery in Beasley -

There is always something comfortingly irresistible about anything homemade! That is the charm of Blue Collar Bakery. It started out as a small business, but with big dreams. This home-based bakery has been making its name through its made-to-order delectable goodies and by regularly joining farmers markets around the area. Made from scratch using only the best ingredients, add to that the owner’s passion and enthusiasm for baking and you’ve got these absolutely mouth-watering cookies, cakes, pies, and a lot moreGrab them to satisfy your cravings, or have something baked and custom-made for a special occasion, but in any case, you'll be sure to expect deliciously scrumptious treats!

BravartisanNo Own Retail Location

Bakery in Sugar Land -

Bravartisan is a Micro-bakery in Houston, Texas that was founded on a love of all cultures. They produce the “best artisan baked goods,” using recipes that are “sourced from many different cultures around the world.” At Bravartisan, the menu is always expanding. They choose to make all of the baked goods by hand incorporating the most “natural globally sourced ingredients” and intricate processes into every single batch. They give the customers a dose of the history and culture behind each handcrafted bread and pastries. Bravartisan hopes to extend their passion for culture, their growing knowledge, and their beautifully handcrafted delicacies to you.

Bread Man Baking Co.

Bakery in Houston -

The Bread Man Baking Company is an “wholesale artisan bakehouse” specializing in handcrafted naturally fermented, whole and ancient grain breads and European inspired pastries. The company’s roots grew from the home kitchen of their founder’s home where he would bake bread daily to feed his “obsession of creating the perfect sourdough loaf.” His obsession is now shared on the tables of over “60 restaurants, hotels, and grocery stores” owned by top Chefs in the Houston metro area. Whether it's wholesale, retail, or home delivery, Bread Man Baking Co take an “artisanal approach” by respecting the process of bread baking. They source local ingredients and flours. Each of their products is a “labor of love” and they are obsessed with each piece that comes out of the bakery. Read more about Bread Man Baking Co.'s full business profile in Turning Passion into Profit. 

Breakroom BagelsNo Own Retail Location

Bakery in Tomball -

No time for breakfast in the morning?  Or stuck with frozen store-bought bread?  Breakaway from that habit with Breakroom Bagels!  Each bagel is "made from scratch, handcrafted, boiled, and baked for optimum fluffiness and chewiness. Yummy and convenient," and with many flavors to choose from.  Go colorful with the Rainbow Twist, pick from the fruity selections or even better, indulge in the Double Chocolate option.  You will surely never miss another breakfast meal again, or enjoy them any part of the day.  Grab them in packs of 3, 6, or by the dozen.

Buff’s Bagels & BakeryNo Own Retail Location

Bakery in Magnolia -

Homemade bagels and baked goods that can still be faithful to your diet! Buff’s Bagels & Bakery, in their mission to "spread love and joy through delicious food," are churning out fresh bagels and tasty breakfast and snack bars in assorted flavors sold weekly at the Tamina Farmers Market. And to make your bagel run guilt and worry-free, keto and gluten-free options are also available, "made with almond flour and mozzarella cheese, with only 4 net carbs!" Truly "delicious and healthy!"

Cake Lab Bakery

Bakery in Cypress -

Cake Lab Bakery, established in 2021 by Denilsa Rosario, is a delightful haven for those with a sweet tooth. Inspired by the art of baking, this passionate baker is dedicated to creating handcrafted homemade cakes, sweets, and much more. Whether you're celebrating a special occasion or simply indulging in a sweet treat, Cake Lab Bakery is the perfect destination for artisanal baked goods that are made with love and creativity.

Day CocinaNo Own Retail Location

Bakery in Alvin -

Remove the guilt and indulge in the pleasure from Day Cocina’s exquisitely delectable signature selections. All baked goods are "free of sugar, dairy, gluten, grain and soy” and they even have vegan selections. To further put their buyers at ease, ingredients and net carbs are listed down per item on their website. So let go of your worries and enjoy everything she has to offer such as bread, donuts, bagels, and even chocolate strawberries! “Healthy food has never tasted so good!”

Duane’s Country BakeryNo Own Retail Location

Bakery in La Porte -

Duane’s Country Bakery is staying true to the way baked goods should be made – and it should be from scratch!  This baker churns out delectable bread loaves, all homemade and handmade, without any artificial flavors or colorings.  His baked masterpieces include different types and flavors of bread:  multigrain, whole wheat, white bread, as well as pumpkin and banana nut bread.  He also has his hand in baking cakes for special occasions.

Flour House BakersNo Own Retail Location

Bakery in Tomball -

The Flour House Bakers is an "artisan cottage food bakery devoted to creating unique pastries using the best ingredients possible."  Up and baking for 4 years now, the bakers have not stopped churning out delectable and filling pastries that you will absolutely want, even at first glance.  Part of their menu are different types of bread, including a True Texas Sourdough, the ultimate French toast bread Brioche Loaf and even their own unique take on the English muffins. They even have a partially baked pizza dough that you can "throw your toppings on and bake" right at the comfort of your homeAnd for those with the sweet tooth, tarts, cookies, and scones of different flavors are also available.

Galveston BreadNo Own Retail Location

Bakery in Galveston -

One of Galveston’s gems, you can get "bread and sweets for gifts, special occasions, and everyday use" from Galveston Bread. Described by its faithful buyers as “amazing, aromatic, fresh, unique, organic and extremely high quality”, its flavorful bread are made from "only the finest organic flour" of different types, "winter and spring wheat, whole wheat and rye," along with the baker’s "carefully nurtured starter." Their head baker Philip started baking a quarter of a century ago and vouches for the quality and the flavor of his baked goods because "he will only sell something he would serve to his family and his friends." Galveston Bread’s menu includes their bestsellers: cinnamon rolls, bagels, and Cuban bread, as well as sourdough, whole wheat, and Heidebrot rye loaves of bread. These are available upon request and at the Galveston Farmers Market. 

Hestia BakingNo Own Retail Location

Bakery in Houston -

Staying faithful to "baking bread the traditional way," Hestia Baking Company makes their sourdough starter – the base of all their bread products – the traditional way: "by slow fermentation and using wholesome and simple ingredients, the way bread is supposed to be made." Staying true to their vision, this Houston microbakery is using only three ingredients: flour, water, and salt for their everyday bread, and upgraded it "with real butter and eggs laid by cage-free vegetarian-fed hens" for their enriched bread. All their products are hand-shaped, naturally-leavened, and baked in small batches, and everything assuredly without preservatives, enhancers, or any artificial flavorings. On their menu, you can find incredibly flavored loaves of sourdough bread, buns, and English muffins, as well as other baked goods like scones, coffee cakes, banana bread, homemade pop tarts, and whole wheat dark chocolate cookies. Everything sinfully tasty, but amazingly healthy.

Honeycomb CroissantNo Own Retail Location

Bakery in Houston -

Airy, buttery on the inside, yet flaky and crunchy on the outside.  That is the perfect croissant, as baked by Honeycomb Croissant! This artisan bakery in Houston specializes in producing these exceptional and flavorful croissants with the distinctive and beautiful inner honeycomb structure.  The complex and technical process takes 3 days to beautifully handcraft these tasty masterpieces - baked in small batches, using the best all-natural ingredients and European style butter.  You clearly can’t rush perfection. Choose from the sweet and rich flavors or enjoy the classic butter variant.   

Julie’s European BakeryNo Own Retail Location

Bakery in Spring -

Flavorful homemade jams, cakes, and cookies to satisfy your sweet tooth, rich and hearty European recipe soups and lasagna, all from one store and all of them guilt-free as they are low in sugar, low in fat, low in salt and no artificial ingredients! Julie’s European Bakery makes all of that possible with all her culinary masterpieces, A staple at Tomball Farmers Market, people flock to her stall weekly to stock up on bottles of her freshly made jams, breads, and vinaigrettes! Also keep an eye out for her special products such as herb and garlic butter, lemon curd, and ready to eat soup. “Delicious and homemade - simply amazing!"

Knead Me BakeryNo Own Retail Location

Bakery in Magnolia -

Knead Me Bakery is the brainchild of Kristy Tamayo, a wife, and mother who wanted to be sure that the bread she gives to her child is preservative and additive-free. Very vigilant about the ingredients that she uses, Kristy assures her buyers that the "eggs come from pasture-raised, free-range happy hens" and that her recipes contain "unbleached flours, old-fashioned oats, and completely natural yeast" that she developed and cared for herself. This micro-bakery makes her delectable offerings available through personal orders or local farmers markets. Available are sweet and savory bread options, buttery and flaky scones of different flavors, more indulgently sweet treats and tasty items - all these in line with her vision to "make the world a breader place, one loaf a time!" 

La Petite PâtisserieNo Own Retail Location

Bakery in Houston -

Nothing but the best and finest from La Petite Pâtisserie! This locally-owned bakery ensures the freshness of all their baked items, by “using quality ingredients” like European butter, high-grade flour, and the best chocolate. Fully internalizing his passion, the owner and chef wanted to pursue “making others happy through the love and appreciation of quality baked goods” through their local artisan creations!   Some of the “works of art” that they produce are tasty and hearty quiches, sourdough bread, cakes, chocolate chip cookies, scones, as well as baguettes and croissants that “teleport you to mornings in Paris!”  From farmers market pickups, to specially made orders, you can also get that gastronomic experience, in just a piece (or more) of their “amazing bread!”    

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