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Berclair, TX 78107

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Local Food Businesses offering Smoked Pork Sausage near Berclair, Texas 78107 (10)

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Bluestem

Store in Shiner - 68.63 mi

Bluestem is a place where you can find something unique from a “local Texas Artisan.” They have everything from meats, noodles, honey, jelly, salsa, meat pies, paintings, air fresheners, glass, handbags, soap etc. They are dedicated to bringing their customers “quality artisanal goods” from all around the Lone Star State and unique designs inspired by Texan culture and landscapes. Bluestem is a “Revival of Texan Traditional Craft.” But also a continuation, and a tribute. They simultaneously curates beautiful objects from “Texan artisans, manufactures hand-made goods,” and designs products which share their customers’ love of the Great State. They always use local materials, local businesses, and local craftspeople for their merchandise.

36129304563615943331

Heart Brand Beef

Farm & Ranch in Flatonia - 86.07 mi

Meet Ronald and his son Jordan Beeman, visionaries behind HeartBrand Beef since 2006. Their extensive experience in ranching and beef sales dates back to 1998, granting them profound insight into diverse cattle breeds. This knowledge highlighted the health benefits of Akaushi cattle. Their mission revolves around preserving the pure Araushi bloodline, evidenced by their USA-leading herd of 14,000 heads. Craving a delectable taste? Visit their website for a range of cuts. Unveil the unforgettable essence of Akaushi beef today!

(361) 865-2121

Aurelia’s Spanish Chorizo

Artisan Food Producer in San Antonio - 88.07 mi

Aurelia’s Spanish Chorizo makes “small artisan batches of sausage” that are prepared with full pork shoulder cuts, fresh ground garlic and Spanish Paprika imported from the de la Vera region of Spain. Aurelia's owner, ”Leslie Horne” fell in love with Spanish chorizo when a friend brought her some from Spain. An avid home cook, she was always interested in preserving, canning, and pickling. Now, she makes chorizo that is made using a “generations old family recipe” from the mountainous province of Asturias in northern Spain. Aurelia’s Spanish Chorizo is lightly smoked, minimally processed and air cured for a rich, authentic Spanish flavor. It's fully cured and can be sliced and eaten without further cooking.

Weimar Meat Company

Butcher in Weimar - 93.70 mi

The Weimar Meat Company, under the Elstner Meat Processing LLC, is a labor of love between Kevin and Sadie Elstner that has born fruit by way of a good local following. This is because how Kevin and Sadie have grown their business into a cattle farm that practices natural cattle-raising techniques where all of their cattle are free from any growth hormones or antibiotics. And to keep that good level of flavor in every cut of meat, they finish their cattle with natural grain. Because of this, the quality of their meats is top-notch with their dedicated employees that ensure each customer prime and choice cuts of meat.

(979) 725-6203

Choice Kutz Meat Market

Butcher in San Antonio - 101.69 mi

Choice Kutz Meat Market is a full-service meat market that serves the finest “kutz” and “one-of-a-kind meat choices” while giving exemplary customer service. Think of the old school neighborhood butcher shop, where you can request your specialty cuts. Get “high-quality meats at the best prices” along with their exclusive offerings like the High River Angus Choice upper two-thirds beef, Texas Akaushi, and more.

(210) 679-5889

Johnny G’s Butcher Block

Wild Game Processor in Austin - 116.58 mi

Johnny G's Butcher Block is a “local meat market and butcher shop in South Austin,” providing the “freshest meat products,” daily that are locally sourced. Their meat market offers a retail counter, wholesale to restaurants, food trucks, caterers, as well as processing wild game. They have been an Austin tradition since 1980 and they still offer the same quality meat products. Locals love the friendly service, weekly specials, and off-the-wall offerings of Johnny G's Butcher Block including “quail, pork belly, and tripe.” They also have “18 types of sausage that is made in house” in the same smoke they have used for over 30 years.

(512) 280-6514

Dozier’s BBQ

Restaurant in Fulshear - 127.60 mi

Dozier’s BBQ is one of Texas’ popular barbeque pit stops and is said to be “Fulshear’s most iconic BBQ joint since 1957.” Locals, tourists, and even people from outside the area make the trip to grab any of the meats cooked using the original recipe of the founder, Ed Dozier. Their pit and smokehouse line-up includes Texas barbeque and pecan smoked meats like brisket, pork ribs, chicken, sausage, bacon and jerky. Dozier’s BBQ is also selling its famous BBQ sauce and BBQ rub to bring home its “mouthwatering taste of good ol’ Texas barbeque”

(281) 346-1411

Belle Vie Farm and Kitchen

Farm & Ranch in Thrall - 136.16 mi

Belle Vie, meaning 'beautiful life' in French, represents Perrine and Aubrey's dedication to raising exceptional food. Known for their amazing Duck Terrine, they raise French white Muscovy ducks, Khaki Campbell ducks, Sweet Emily ducks, and guardian geese. Their kitchen delights, like pate and prosciutto, are also highly recommended. Experience a beautiful culinary journey at Belle Vie.

(512) 574-1197

Stewart Brotha’s Barbecue

Food Truck in Houston - 139.77 mi

Stewart Brotha’s Barbecue serves up mean grilled meats that will even make people “drive across town” to grab a bite! Check out where they’ll be next stationed to have their mouthwatering menu: smoked turkey legs and chicken leg quarters, different types of sausages, like boudin, beef and Cajun sausage. All these and more, homemade and delicious!

(832) 671-5171

Smokin Ds BBQ Fusion

Food Truck in Alvin - 150.54 mi

Smokin Ds BBQ Fusion serves up barbeque but with a “mouthwatering twist.” The people behind this food truck call themselves “trendsetters” as they bring to the public “the best BBQ FUSION by incorporating Traditional Slow Smoked TX BBQ, Tex-Mex, Asian and Creole ingredients.” Check out their menu of appetizing offerings: from briskets to chopped beef sandwiches, smoked ham, slabs of ribs, sausages on a stick, and yummy sides like baked beans, mac and cheese, loaded ranch potato salad and a whole lot more. But their trademark menu item, the Brisket Mac-dilla, a delectable combination of slow-smoked brisket, three-cheese mac, and bbq sauce that are stuffed into a quesadilla!

(281) 968-7601

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