Berclair, TX 78107
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Local Food Businesses offering Smoked Sausage near Berclair, Texas 78107 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Bluestem

Store in Shiner - 68.63 mi

Bluestem is a place where you can find something unique from a “local Texas Artisan.” They have everything from meats, noodles, honey, jelly, salsa, meat pies, paintings, air fresheners, glass, handbags, soap etc. They are dedicated to bringing their customers “quality artisanal goods” from all around the Lone Star State and unique designs inspired by Texan culture and landscapes. Bluestem is a “Revival of Texan Traditional Craft.” But also a continuation, and a tribute. They simultaneously curates beautiful objects from “Texan artisans, manufactures hand-made goods,” and designs products which share their customers’ love of the Great State. They always use local materials, local businesses, and local craftspeople for their merchandise.

Aurelia’s Spanish ChorizoNo Own Retail Location

Artisan Food Producer in San Antonio - 88.07 mi

Aurelia’s Spanish Chorizo makes “small artisan batches of sausage” that are prepared with full pork shoulder cuts, fresh ground garlic and Spanish Paprika imported from the de la Vera region of Spain. Aurelia's owner, ”Leslie Horne” fell in love with Spanish chorizo when a friend brought her some from Spain. An avid home cook, she was always interested in preserving, canning, and pickling. Now, she makes chorizo that is made using a “generations old family recipe” from the mountainous province of Asturias in northern Spain. Aurelia’s Spanish Chorizo is lightly smoked, minimally processed and air cured for a rich, authentic Spanish flavor. It's fully cured and can be sliced and eaten without further cooking.

Kiolbassa Provision

Artisan Food Producer in Cunningham - 88.44 mi

Big and bold as the state of Texas itself, the Kiolbassa Provision is a family owned business that was established in 1949. The family has been devoted to the time-honored tradition of “hand-crafting sausage and bacon the slow, authentic way.” They make premium smoked meats like sausages and bacon, using only the “finest cuts of meats and the freshest spices.” They slow-craft the meats in small batches, then it’s naturally smoked over Texas hardwoods. Never hurried, never compromised. They don’t use MSG, fillers or cereals, just real, authentic meats crafted the old-fashioned Texas way! All their products are bold, hearty, and so satisfying. They are always delicious!  

Weise Farms

Farm & Ranch in La Grange - 104.82 mi

Weise Farms offers a farmers' market experience through its online store. This unique take to get your fix of locally-sourced Texas produce is a great way to shop for people who don't have the time to shop but are eager to cook their nutritious meals at home. They offer a wide range of food and non-food products from wagyu beef, lamb, poultry, eggs, homemade noodles/pasta, and even soaps. They have free local pickup in Giddings and La Grange, TX.

Vista Brewing

Craft Brewery in Driftwood - 115.86 mi

Experience the beauty of Vista Brewing, nestled in the picturesque Texas Hill Country. With spacious grounds perfect for families and pets, it's an ideal spot to enjoy the fresh air and exceptional beers. Indulge in the Flight of Beer, featuring the Brewmaster's top creations like Destination, Zwickled Pink, Merriweather, and Dreamweaver. Drawing inspiration from European traditions, Vista Brewing brews with a focus on the unique terroir of the Texas Hill Country. Pair their beverages with farm-fresh dishes from the grill menu while enjoying live music.

Lone Star Meat

Wild Game Processor in Austin - 120.19 mi

Established in 1952, Lone Star Meats is a family-owned, “high-end meat company” that sources and delivers the finest cuts of natural beef, pork and lamb to tables across Texas. They provide “natural, prime and choice beef selections” with custom dry and wet age options. Their pork offerings come from “Niman Ranch” whose dedication to sustainable and humane practices are second to none. They also offers the “finest quality lamb” that are raised on pasture and fed a high quality diet of grain and roughage. Lone Star Meat go above and beyond to source, cut and deliver steaks and chops for the discriminating palette. They provides access to a selection of “natural, local, and sustainable products” that reflect their commitment to support local farms and ranches.

Smokey Denmark

Butcher in Austin - 122.51 mi

Smokey Denmark is known for making sausage in Austin for decades. It is a family owned and operated company that has been “making premium smoked sausage for more than 50 years.” From breakfast sausages to traditional, they have the “best of the best of local sausage links!” Founder, Albert “Smokey” Denmark was committed to the idea that quality ingredients make a great sausage, so he kept his recipe real. No fake casings, no spray-on smoke and no bologna. Today, Smokey Denmark hold these same values everyday. They continue providing authentic and consistently great sausage made one link at a time. They have always been dedicated to “premium quality products and outstanding customer service.” As Smokey used to say, “quality products have few real competitors”. Smokey Denmark continued to deliver farm-to-table goodness even in the middle of the pandemic! They’ve been featured as one of 15 farm-to-table delivery options in Austin During Quarantine.

Longhorn Meat Market

Butcher in Austin - 124.42 mi

Located in East Austin, Longhorn Meat Market is a fifth generation, family owned butcher shop and wholesale meat distributor that offers the “highest quality regionally sourced artisan and exotic meats.” They have a great selection of beef cut, packed, and ready to go. Tri-tips, whole filets, hamburger, roasts, stew meats, and a wide variety of steak cuts are available daily, and they provide specialty cuts on request. They also offer “all natural, high-quality pork, poultry in a variety of cuts, and handmade pork sausages.” Their specialty sausage flavors include favorites such as Chorizo, Tumbleweed Sage, Italian Fennel, Maple Links, and Spicy Country. Longhorn Meat Market humanely process game and farm meats, and offer a wonderful selection of their private label marinades, sauces, and spices in their local Auburn butcher shop.

Bellville Meat Market – Processing Plant

Wild Game Processor in Bellville - 125.81 mi

If you're looking for an establishment that offers high-quality wild game processing, you have to check out this place! Their commitment to using expert processing techniques ensures that every product they offer is made with care and attention to detail. Their hours of operation are Monday-Saturday from 7 am to 7 pm and Sunday from 8 am to 7 pm, making it easy to stop by and drop off your game for processing. And with a dedication to providing exceptional service, you won't be disappointed when you visit this establishment. Their address is 128 S. Tesch St. Bellville, TX 77418, and you can reach them at 979-232-2284. They do have a 25 lb. minimum on all sausage products, and all sausage and jerky products are priced by green weight. So why not come check out this place today and experience the ultimate in high-quality wild game processing? With a passion for quality and a commitment to excellence, you won't be disappointed! As an establishment that is dedicated to providing expert processing techniques, they are sure to satisfy your needs for delicious, high-quality meat products that are made with care and attention to detail.

Dozier’s BBQ

Restaurant in Fulshear - 127.60 mi

Dozier’s BBQ is one of Texas’ popular barbeque pit stops and is said to be “Fulshear’s most iconic BBQ joint since 1957.” Locals, tourists, and even people from outside the area make the trip to grab any of the meats cooked using the original recipe of the founder, Ed Dozier. Their pit and smokehouse line-up includes Texas barbeque and pecan smoked meats like brisket, pork ribs, chicken, sausage, bacon and jerky. Dozier’s BBQ is also selling its famous BBQ sauce and BBQ rub to bring home its “mouthwatering taste of good ol’ Texas barbeque”

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