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Brashear, TX 75420

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Local Food Businesses offering Fried Pies near Brashear, Texas 75420 (10)

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Ain’t Just Pie

Artisan Food Producer in Greenville - 22.77 mi

Serving the best homemade foods sourced from local farms and artisans, Ain't Just Pie is owned and operated by “Local Pie-O-Neer, Shannon Arnold Foltz.” They specialize in Old Fashioned Handmade Pies made from scratch with only the finest ingredients and baked fresh to order. Their family recipes have been “handed down for generations” and they are proud to share the “Award Winning delectable desserts” with you. They have a wide selection of menu from breakfast, lunch, and Kid’s meal. From Traditional Pies, Fruit Pies and Cream Pies, Just Pie is sure to have something available to tempt your taste buds.

(903) 455-4314

Cross my Heart & Hope for Pie

Artisan Food Producer in Melissa - 51.50 mi

Cross My Heart & Hope For Pie is a mobile pie shop operating out of Anna, Texas. This “Mother-Daughter Bakery on Wheels” is run by Baker Marlo Hofmann with her two daughters, specializing in old-fashioned, made-with-love pies and cinnamon rolls as well as select coffee drinks and ice cream treats. According to the customers, they make the “most amazing baked goods” in Texas and they have tremendous customer service. Not only that, their prices are very reasonable compared to other baked good places. When you visit their bakery on wheels, you must try their best selling “Texas Treasure”, a 9" pie old-fashioned pie made with flaky crust ahas big flavor! They also have Gluten free and Sugar free items for you.

(972) 793-7437

Texas Hand Pie

Bakery in Tom Bean - 53.94 mi

There is something about freshly baked hand pies that definitely hits the spot and warms the heart. In Texas Hand Pie Co., a whole lotta love has gone into their process. Everything is “made from scratch from real ingredients”, their dough prepared "in small batches," and “each pie is hand-shaped.” Most of their ingredients have been locally sourced as well, from their bourbon to their herbs! Whether you are craving for something sweet and fruity, or something savory, they’ll get to satisfy your pie fix with their variety of flavors! And have they got an interesting line up with their Bacon Mac and Cheese Pie, the Chorizo Empanada Pie, the Bourbon Vanilla Peach, and even a Cherry Dr. Pepper pie! But of course, you’ll never miss the classics, like the Chocolate hand pie and the Chicken Pot Pie.

(469) 283-8220

Just Pies

Bakery in Tyler - 57.23 mi

Nothing like a homecooked, freshly baked pie to remind you of home and family! Inspired by her Grandma and Aunt, Just Pies owner Tammy Harden followed her passion, "baking fresh homemade pies every day," using only the best and freshest "local ingredients from neighborhood stores, and a childhood recipe that has been refined and perfected by three generations of women" in their family! They have “the best selection of amazing pies,” categorized into the Daily Pies, or their wide-ranging staples, the Seasonal Pies, which uses the freshest fruits in season, the Baked Hand Pies, perfect for eating on the go and the mini pie morsel Tarts perfect for any time or occasion! Eat at their store or bring home a whole pie that can be shared by six to eight people! They even accept catering orders if you want to share the nostalgic tasty treats during your parties! “The ladies at Just Pies don't make pies, they make masterpieces!”

(903) 570-8347

Fall Creek Bakery

Bakery in Richardson - 58.51 mi

Locals from the Richardson area will surely fall for the "delicious hand made" bread, pastries, and desserts by Fall Creek Bakery. Owner and Chef, Susan Reyes, who found her love for baking after being part of the workforce, offer "a variety of delicious, hand-crafted breads as well as customized sweets." Despite being a home bakery, this chef is "certified in food safety," so you can be assured that their products are "baked with the highest quality, healthy and unprocessed ingredients, including their own proprietary natural yeasts." Her baked goodies include classic bread favorites like ciabatta, baguettes, focaccia, German pretzels, par-baked pretzels, pizza crusts, pastries, pies, bagels as well as beautifully tempting desserts such as cakes, pies and tarts. And those are just some of what she has in store for her beloved customers. But if you still got something else in mind, she is open to receive requests and custom orders.

(972) 454-9466

Humble Pies

Artisan Food Producer in Dallas - 59.83 mi

Another pie shop in the city! Simply old fashion classic pies they make; with a price tag equaling to the well known artisan pies of this city. Humble Pies is quite cozy but very inviting. Their pie selections are extensive and they are using only the “freshest ingredients!” Whether you want a slice or the whole pie, they have a wide selection of flavors for you like the best sellers - “Chocolate Cream Pie, Coconut Cream Pie, and Buttermilk Chess”. The crust is tick and flaky and the pie itself was heavenly. The establishment was nice and the customer service was spot on. You can sit and enjoy or take it to go. They have a parking lot that is shared by the shopping stop in which it is located but it has plenty of parking available.

(214) 458-9039

Greek Mama’s Bites

Artisan Food Producer in Frisco - 64.14 mi

Greek Mama Bites creates Homemade Traditional Greek desserts and meals using fresh and unprocessed ingredients. You must try their “Baklava”, a baked crispy layers of handmade phyllo interspersed with walnuts and almonds. Their baklava is not like Persian varieties, which tend to be more syrup-soaked and sweet, wafting the essence of rose or orange blossom water. Greek Mama Bites also serve meals like Lamp chops with potatoes in the oven with lemon, Soutzoukakia Meatballs with spices and fresh tomato sauce, Pastitsio, Gemista, and a spinach pie with handmade dough and Feta cheese. There are also cookies: plain twisted knots and the powdered-sugar and almond nuggets called “Greek wedding cookies”. Savories include handmade dolmas and Greek butter cookies made from an old traditional recipe.

(214) 843-7036

Milena’s Bakery

Bakery in Frisco - 64.53 mi

Owned and established by Sergey and Tatiana, who grew up in Russia, Milena Bakery’s goal is to "absolutely follow the recipes that were passed to them from generations in their family." They even have a sourdough “that uses a starter brought over from mother Russia!” Known for their pastries that are delectably enjoyable and exquisitely prepared – you can browse from their wide selection of treats that are "homebaked recipes from European countries and different cultures." They have the Russian Strawberry Zefir and Tea Cookies, Italian Cannoli and Shortbread cookies, French Macarons, Éclair, Waffle Tube, Napoleon and so much more! Such smorgasbord of high-quality and freshly baked treats from all over Europe!

(972) 829-1720

Naturally Curly Cook

Artisan Food Producer in Dallas - 65.74 mi

Naturally Curly Cook makes extremely homemade foods that are simple and natural. They are most known for the “quiche and kolache” that they sell at the Good Local Markets and Farmer’s Market. They make and shape all of the crusts by hand, and makes their bread dough from scratch. The quiche and pies are uniquely deep dish, and not like the other pies you will find anywhere else in Dallas. This extremely homemade dining is not only fun for curious eaters to explore, but also smart for your body. You know exactly what is in every bite- and you know that it is good! Naturally Curly Cook also do boutique catering, designing custom menus, sourcing ingredients as locally as possible, and making every element in their own kitchen.

(903) 714-6863

Sweet Lucy’s Pies

Artisan Food Producer in Arlington - 65.74 mi

Sweet Lucy's Pies is a pie company serving up “specialty made to order sweet & savory pies” using fresh local Texas ingredients that change with the seasons. Pie purveyor Lindsey Lawing and her daughter Sweet Lucy have been rolling out their signature flaky crust to Fort Worth and the DFW area since 2014. Lindsay creates pastries by hand and the “menu is set by the seasons” like her apple, pumpkin, and pecan version for the fall and the spring menus are full of Texas berries, fresh locally grown peaches, honey, homegrown tomatoes and farm fresh eggs. She only uses the “finest baking ingredients” and recently discovered a new “milled in Texas” flour that promises to make their signature crust even better.

(817) 727-6009

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