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Briscoe, TX 79011

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Local Food Businesses offering Smoked Sausage near Briscoe, Texas 79011 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Edes Custom Meats (Hillside)

Butcher in Amarillo - 100.43 mi

Edes Custom Meats in Hillside is an award-winning retail meat market, beef jerky manufacturer and custom processing plant that has been serving the community since 1982. Using “advanced meat science and technology of commercial meat processing,” Edes Custom Meats has built its reputation as a reliable and trusted source of the “tastiest” and “juiciest” meats like beef, pork, sausage, specialty items and smokehouse products. They have also developed a well-recognized beef jerky recipe with the “perfect flavor, tenderness, and texture.”

(806) 352-4242

Edes Custom Meats (McCormick)

Butcher in Amarillo - 102.52 mi

Edes Custom Meats in McCormick is an award-winning retail meat market, beef jerky manufacturer and custom processing plant that has been serving the community since 1982. Using “advanced meat science and technology of commercial meat processing,” Edes Custom Meats has built its reputation as a reliable and trusted source of the “tastiest” and “juiciest” meats like beef, pork, sausage, specialty items and smokehouse products. They have also developed a well-recognized beef jerky recipe with the “perfect flavor, tenderness, and texture.”

(806) 622-0205

Red Barn Butchers

Butcher in Wichita Falls - 152.76 mi

Located in Wichita Falls, Texas, Red Barn Butchers is a local meat market that strives to become a part of your family by “providing wholesome specialty meats.” They have a full service butcher shop and smokehouse that offers a “wide selection of steaks, roasts, in house made Brats, pork cuts and poultry.” Since their opening in 2016, they have made it their top priority to provide you the best service and products. In addition to specialty meats, Red Barn Butchers also offer seasoning and cooking expertise and sell “fresh baked breads in several flavors” from a local bakery. They also offer “cheeses, sauces, and prepared meals” including sirloin, chicken breast, chopped beef, pulled pork, and a lot more!

(940) 244-6328

Walking Beam Brewing Co

Craft Brewery in Bridgeport - 217.13 mi

John and Candy Townsend are the founders of Walking Beam Brewing Company, a nano brewpub in Bridgeport. Walking Beam Brewing Co crafts a variety of styles including several gluten-free recipes. John experiments with grains like millet due to Candace’s gluten intolerance. They also brew in small quantities so drop by often. To pair with the beers, the pub also serves pizzas and other pub grubs. "The food is good, the beer is cold, and the service is great". Also, "the prices are reasonable". "It is a family-friendly environment but also a good place to meet friends or watch a game and unwind". "The place is immaculate, the background music just right and not too loud, the tv's on the wall showing sports but no loud sports coverage for it did not come across as a sports bar at all". It is "definitely a family-oriented place that everyone in town should experience at least once or come back again".

(940) 394-3424

Old Town Market

Butcher in Lewisville - 250.24 mi

Known for its Custom Cut Meat, Famous Rub and Housemade Sausages, Old Town Market was established by Bob Knowles and Dickey Grant in 1977. They offer a “wide variety of cuts at a high yield choice, prime and Akaushi (Wagyu) beef.” They also carries roughly 30 different variants of sausage, “all made in house on site.” The service of the Market is kind and personal, and the lunch crowd sits together at one long communal table. The environment is laid-back — a nice break from the stuffiness of the city. In addition to a selection of quality meats, this butcher shop is known for seasonings. They also have an assortment of Amish cheeses and butter.

(972) 436-6742

Derek Allan’s Texas Barbecue

Food Truck in Fort Worth - 257.87 mi

Derek Allan’s Texas Barbecue lets the people have their regular meat fix, or even more, by serving “above prime, all-natural” beef. These meats are locally sourced and derived only from Wagyu (Tajima, Japanese Black) cattle. And the quality manifests itself in every bite: “fatty brisket… with the heavy marbled fat ready to melt on the tongue” and the noteworthy “huge flavor and perfectly crisp bark.” Grab any of their wagyu cuts by the pound like the brisket, the 100% wagyu beef handmade sausage, beef ribs, and beef burnt ends, which is made with their equally popular burnt end rub and in-house jalapeno jam. Pulled pork and ribs as well as turkey are also available. Also, grab their novelty plates and stacks or the mouthwateringly piled up sandwiches and sides. Their dessert line up is also a must-try, as these menu items are made from scratch using their handmade vanilla.

(817) 238-3840

C&J Butcher Shop

Butcher in Granbury - 259.30 mi

Started in the Spring of 2005 by Chris Bachhofer, Jerry Crowe, and their wives, C&J Butcher Shop has the “finest cuts of quality meats in Granbury, Texas.” They offer a variety of “fresh cut-to-order Freezer Packs” that includes Sirloin Tip Minute Steaks, Cube Steak, Chuck Roast, Pork Chops, Chicken Breasts, Whole Chickens, Beef Cutlets, Ground Chuck, Bacon and more! C&J Butcher Shop continually provide the “freshest deli meats and cheeses” to residents and businesses throughout the area. The deli products they offer are made from the “highest quality meats with natural texture and flavor.” If you want a fast nutritious high quality meals, they can make dinner preparations for you. All you'll need to do is apply the heat and cook them just the way you like.

(817) 579-8077

Cook’s Farm and Ranch

Farm & Ranch in Savoy - 260.32 mi

Known for selling pasture raised pork and chicken, Cook's Farm & Ranch also produces Home Grown Vegetables of all kinds in season. The taste of their finished pasture raised Pork and chicken is superior to what is found in the supermarket. Hogs and chicken are born and raised at Cook's Farm & Ranch the way nature intended, grown and finished on pasture. “No hormones, growth stimulants or antibiotics” are ever added. Aside from pasture raised pork and chicken, they also do Pop up BBQ, Real Pit BBQ, and Turkey! They do custom smoked meals to feed a Group, Office and they also deliver in the local area. You can buy their products everyday at the Farm or Farmers Markets around area.

(903) 449-6261

Hirsch’s Meat

Butcher in Plano - 267.08 mi

A family owned retail meat market, Hirsch's Meat has been serving Plano and surrounding areas since 1992 with the “highest grades and quality of fresh meats possible.” Everything about Hirsch’s Meats signals a quintessential, “old-fashioned butcher shop.” There are separate mounds of ground chuck, round, and sirloin. Bratwurst, Polish kielbasa, stuffed pork chops, and chicken wings are arranged in neat rows. They have “skilled and experienced butchers” who cuts fresh meat daily, grind ground meat, produce “handmade fresh and smoked, sausages.” They will cut the meat to your specifications on the spot. Hirsch's Meat also offers frozen whole Cornish hen, duck, pheasant, rabbit, veal liver, and Frenched rack of lamb should you be so inclined.

(972) 633-5593

Ye Olde Butcher Shop

Butcher in Plano - 268.66 mi

Serving customers from Plano, Dallas and other neighboring cities, Ye Olde Butcher Shop is a “Meat Market and Burger Joint” that offers custom-cut meats, game processing & catering, plus a menu of burgers to go. They have a “modest selection of steaks, briskets, roasts and chops.” You can buy one steak or a whole side of beef, one pork loin or the whole hog, raw meat for the freezer or smoked meat for tonight. The biggest seller is the “ground beef” that is grind fresh daily. No matter what the occasion is, Ye Ole Butcher Shop can help you with your catering, grilling, barbecuing or those special occasion needs. They sell and use “only the finest cuts of meat” to help you and your guests enjoy the celebration to your utmost pleasure.

(972) 423-1848

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