Castell, TX 76831
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Local Food Businesses offering Brussels Sprouts near Castell, Texas 76831 (10)

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Hat and Heart FarmNo Own Retail Location

Farm & Ranch in Fredericksburg - 31.50 mi

Hat and Heart Farm is a 50-year-old, 93-acre farm in Fredericksburg, Texas. The 6th generation is currently running this family-oriented place, continuing the tradition of providing the best farm-to-table services in town. Why are they the best? For years, they've been practicing organic and sustainable farming to grow a myriad of seasonal vegetables, while raising over 400 laying hens and shepherding over 100 goat meats. Oh, they have the "best eggs" in the neighborhood and their "tomatoes are delicious too," I must say. "They grow wonderful produce, all the stuff you know and some goodies you might not heard of." Plus, one of the owners, "Katherine, typically sends out an email if there is something you might not be familiar with" and some "ideas on how to use it." Who wouldn't like that? "We have received some 'new to us' vegetables that have been delicious and it's a fun way to try new vegetables" after all. Indeed, it's easy to see how passionate these folks are when it comes to farm-to-table culture! "Also, a really cool thing is they offer some wonderful items from other folks like, breads, yogurt coffee, and cheese that is all locally sourced and purely delicious." Most folks "especially love the Mother Culture Greek Yogurt" too.
Nonetheless, you can "order weekly and have enjoyed the quality and variety each week." You can also "pick up" your goodies if you prefer. Or, you can catch them at various farmers' markets. Point is, "if you haven't shopped with them yet, you're missing out!" We "highly recommend this farmer to anyone!"

Ahimsa Farm

Farm & Ranch in Boerne - 54.75 mi

Ahimsa Farm describes itself as "a small, chemical-free transitional organic farm on the Little Joshua Creek." They are located in Boerne, Texas. Ahimsa Farm sells free-range eggs and beautiful, healthy vegetables through its community-supported agriculture (CSA) program. Those supporting Ahimsa Farm's CSA pay $200. I am sure this is money well-spent. If you are thinking of learning about working and managing a farm, Ahimsa Farm is accepting applications for summer internship.

Moonshine Patio Bar and Grill – AVERY RANCH

Restaurant in Austin - 71.64 mi

Moonshine Patio Bar and Grill has been up and running since 2003, in a place that is teeming with history for the community.  Their focus:  to give their beloved patrons what is “comfortable and familiar, relaxed and easygoing” as they serve their “innovative take on classic American comfort food.”  And comfort food it is at its finest, as their menu can satisfy “even the big city tastes.”  Whether you are looking for something comforting or something light, or just some drinks to lighten up your day, Moonshine Patio Bar & Grill got you covered!

Herban Austin

Farm & Ranch in Calliham - 81.76 mi

Herban Auston is an organic herb farm in Central Texas. They focus on growing a medicinal and culinary plant using holistic and sustainable methods. The farm opened in May 2016. Since its inception, the farm has produced different kinds of herb bundles including Traditional western herbs and Chinese medicines. Aside from that, Nikole Finkelstein, the founder of Herban Austin, offers herb classes for anyone interested. She has over a decade of experience in studying Eastern and Western herbs. Furthermore, they also sell root crops like turnips, beets, and carrots. In addition, they grow brassicas like cabbage, kale, Brussell sprouts, and cauliflowers.

Weathered Souls Brewing Co

Craft Brewery in San Antonio - 83.33 mi

You will "LOVE" Weathered Souls Brewing Co. And, "even if you're not feeling beer at the moment, you can now head over for lunch or dinner without worrying about driving all the easy to the Missions, limited hours, possible sell-out". "The brisket nachos" can become your "favorite - HUGE, shareable size, with sufficient toppings to last for all the chips". You will also "love the bbq-stuffed avocado too". "The hazy IPAs are killer, and the stouts are thick viscous things of beauty". Also, "keep an eye on the socials for special tappings and releases, often on Thursdays". "The South BBQ (seriously THE BEST smoked beast in San Antonio) too over Weathered Souls kitchen, and it's a total game changer!"

The Betsy Blue Farm

Farm & Ranch in Center Point - 84.54 mi

The Betsy Blue Farm offers organically grown vegetables, goat milk body products, and canned and baked goods.  Some of their produce include lettuce mix, baby purple kale, purple top turnips, arugula, cilantro, spinach, cabbage, cauliflower, carrot, and a whole lot more!  Their website and social media account is also a great source of information and tips about "wholesome living" which they advocate.

Native Texan FarmNo Own Retail Location

Farm & Ranch in San Antonio - 92.48 mi

Miranda Hitchings oversees Native Texan Farm, steeped in organic farming practices since 1993. While not certified organic, their commitment is unwavering. With a rich family history spanning six decades, the Hitchings produce the freshest green, brown, and white eggs. Beyond chickens, Nigerian Dwarf, Nubian, and Boer goats thrive, alongside a diverse array of vegetables. Their dedication to quality has earned accolades from delighted customers. Connect directly for CSA details, as their webpage hasn't been updated since Jan 21, 2011. Experience farm-fresh goodness today!

Tiemann’s Tasty ProduceNo Own Retail Location

Farm & Ranch in Coupland - 94.70 mi

You will "get food from Tiemann's Tasty Produce at the farmers market on Saturdays all the time" and the "best fresh veggies". Owned by an "awesome family", the owners are a "hardworking family". You can expect "fresh produce every week at Wolf Ranch Market" and "you will be very pleased" when you buy their produce. Enjoy "wonderful fresh green beans, black-eyed peas, okra, zucchini, and peaches". There are also some large red tomatoes, red potatoes, a few sweet potatoes, lots of jalapeño, banana, bell and salsa peppers, peach jam from their very own peaches. Check out their Facebook page for any updates. They will not be at the market for a while until their winter crops start producing.

Lund Produce Company

Farm & Ranch in Elgin - 95.61 mi

Kevin Lundgren, a fifth-generation farmer, is the proud owner of Lund Produce Company. Since 1991, he has been revitalizing 11 acres of land, transforming it into the thriving Brachgrove Farm, located just 35 miles from downtown Austin. Notably, Kevin's expertise caught the attention of a neighboring family with a history of shallot cultivation dating back to the 1800s. Entrusting him with their surviving shallot plants, Kevin's skillful nurturing led to a substantial harvest in 2008, allowing him to supply local Whole Foods stores and directly serve families by 2009. Brachgrove Farm doesn't stop at shallots; it boasts an array of crops, from Oxblood lilies and onions to corn and broccoli. Kevin's sustainable farming practices and commitment to providing fresh, locally grown produce underline his deep connection to the land and passion for cultivating a variety of delightful vegetables. The Lund Produce Company has been featured on TRF's Kim's List. Read the blog entry on 6 Sustainable Farms in Elgin You Can Buy Organic Produce From

The Farmery

Farm & Ranch in Temple - 104.90 mi

The Farmery, which is located in Temple, Texas, provides fresh, farm-to-table locally-grown fruits and vegetables. They have many different kinds of beans that are available in bulk (Butter Pea, Christmas Lima, Fava Broad Windsor, Green Snap, Lima Beans, Purple Pod Snap, Italian Flat, string beans, and yellow snap). They also have beets, a variety of bell peppers (yellow, gold, white, orange, purple, red, green, and chocolate bell peppers), black-eyed peas (in hull and shelled), broccoli, Brussel sprouts, green cabbage, red cabbage, Cabbage Violaceo, carrots, collard greens, cucumber and gherkins, dill, okra, onion, potato, squash, tomato, cantaloupe, cauliflower, eggplant, garlic, corn, cilantro, honeydew, horseradish, hot peppers, kale, kohlrabi, leek, lettuce, parsnips, radish, shallots, spinach, tomatillo, turnips, watermelon, and rutabaga.

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