Chatfield, TX 75105
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Local Food Businesses offering Cinnamon Buns & Rolls near Chatfield, Texas 75105 (6)

Few businesses found within 25 miles. Showing listings within 50 miles.

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2M BakeologyNo Own Retail Location

Artisan Food Producer in Athens - 31.29 mi

2M Bakeology stands for two cutie bakers, Mason and Maddox, who started baking when they were about 3 or 4 years old. Despite their young age, these two found their passion in baking and even enter competitions! From their signature challah bread and brownies, they’ve got lots more “uncommon things” that they try out in the kitchen! But whatever you grab from their baking masterpieces, “you will fall in love with the first bite!”

The Cherry Laurel

Artisan Food Producer in Athens - 31.37 mi

The Cherry Laurel was established in 1990 by two best friends, Bonnie and Linda, after they transformed a dilapidated house into a restaurant that provided homemade soups, salads, sandwiches, desserts, and “a casual and unique dining experience” to the citizens of Athens, Texas.  Then in 1997, a beloved local bakery owner passed the reins to Bonnie and Linda, giving rise to The Cherry Laurel Bakery, especially after they perfected their amazing Butterum cake.  Now the Cherry Laurel Bakery, Café and Catering, they serve tasty salads, soups, sandwiches, baked potatoes, wraps and sandwiches, as well as breads, cinnamon rolls, pies and other pastries. And of course, their decadent and beautifully decorated cakes that can be ordered for any and every occasion.

Crest Ridge Farms Bakery

Bakery in Dallas - 42.73 mi

It started out as a passion, baking for friends and neighbors, and it turned into something special that makes their buyers keep coming back for more!  From the Crest Ridge Farms Bakery to your table, this East Dallas artisan microbakery has rolled out a fantastic line up of mouthwateringly delectable baked items that customers describe as “lovingly handmade perfection”.  They’ve got everything, from assorted bread and dinner rolls to fill your tummies, to cookies, cakes, and sweets that are satisfyingly decadent that make your Crest Ridge Farms Bakery experience unforgettable!   They also produce other items, like their refreshingly tasty jams, photo cakes for special occasions and you can even make your own pizza with their “Take and Bake Pizza Dough”.  But if there is still something else you are looking for, just send your request and “they’ll do it as they treat their customers like family”.    

Lemma’s BakeshopNo Own Retail Location

Artisan Food Producer in Dallas - 42.81 mi

Rich, sweet, flavorful treats and desserts, made with tender loving care! Lemma’s Bakeshop is the tribute of its owner and founder, Cathy, to her grandmother Lemma, who has always been her source of great memories – especially when reminiscing about the "delicious aromas coming from her kitchen." And she wishes to "share that same TLC in each baked good" that she makes. She carries out her hope of bringing "a bit of joy to the world, one sweet at a time," by joining farmers markets and offering to the public her “uniquely wonderful baked goods,” such as different flavors and sizes of cookies, and cakes, some of which even have gluten-free options! Making her items equally stunning as well, she offers these cute and brightly designed ribbons to wrap her cakes and loaves, when ordered for special occasions!

Swedish Sisters BakeryNo Own Retail Location

Bakery in Dallas - 42.97 mi

You’re in for unique treats at the Swedish Sisters Bakery.  It’s like going on a trip to the Scandinavian region, though a bite of their specially made Swedish bread and desserts.  School yourself with Swedish food terms and indulge in their authentic flavor.  Some of their baked goods include the Semlor or Swedish cream buns, the Lussekatt or Swedish saffron buns and even the Kanelbullar, or Swedish cinnamon rolls!  And have you got a lot to try in their line up as “the sisters are always adding to their menu!”

La Francaise Bakery

Bakery in Garland - 47.61 mi

La Francaise is Dallas’ first authentic French bakery, tracing its history back to 1976.  Now focusing on just their wholesale operations, "the bakery still relies on time-honored baking traditions" in creating "premium and specialty baked products for wholesale customers."  Put together high-quality and the finest ingredients, an "all-natural process," and their products that are "still shaped by hand," resulting in "bread with a perfect crust… tender crumb… and an old-world flavor" that is distinctively outstanding, and unique to the caliber of La Francaise. Their "artisanal type of baking produces almost 100 different types of bread – from classic French baguettes, natural crispy bread to breakfast pastries, as well as signature products" requested by customers.  

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