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China, TX 77613

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Local Food Businesses offering Chorizo near China, Texas 77613 (10)

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Cheesemakers

Artisan Food Producer in Cleveland - 57.63 mi

Cheesemakers Inc. Is known in producing Authentic Mexican Style Cheeses under the Brand name "Jaimito" and Artisan Hand Crafted Goat cheeses under the Brand name "Lone Star". They utilize all natural ingredients from their own dairy farms. Cheesemakers has provided their customers high-quality cheeses over the years. Their product “quality and service” keeps the customers coming back to try their cheeses. Winning the “American Dairy Goat Association Award” for Top Goat Cheese and Yogurt is just a proof of how good they are when it comes to producing high quality products. All Cheesemakers products are manufactured in an FDA, and Texas Dept. of Health inspected facility.

(866) 593-1319

Ainsworth Meat

Butcher in Magnolia - 71.68 mi

Ainsworth Meat is a “family-owned and operated hometown meat market” in Magnolia that has been around for nearly 50 years. They are dedicated in producing “high quality meats and old fashioned service.” They have a wide selection of beef, wild game, poultry & pork, plus family packs. There were plenty of staff behind the butcher counter, and all were busy yet very “pleasant and accommodating.” Aside from their wide variety of meats, Ainsworth also offers marinated ones, sausages, specialty parts, jerky, smoked meats, wild game, cheeses and pickled items. The quality of their meat is “top notch and more affordable” than the big grocery stores.

(281) 252-0002

The Sportsman Memory Shop

Wild Game Processor in Grapeland - 123.67 mi

The Sportsman's Memory Shop, established in 1980 by Bobby Shaw and Robin "Trap" Coppedge, has blossomed from the shared passions of two friends into a renowned hub for hunting, fishing, and taxidermy enthusiasts. Their impressive track record includes over 30 prestigious State, National, and World competition awards, a testament to their dedication and expertise in their craft. Beyond their accolades, the shop also extends a warm invitation to visitors, offering game processing services and an open-door policy for those eager to witness their work firsthand. Whether you're a seasoned sportsman or simply curious about their artistry, a visit to The Sportsman's Memory Shop promises a glimpse into the world of expert taxidermy and a celebration of the natural world.

(936) 687-2945

Bluestem

Store in Shiner - 174.29 mi

Bluestem is a place where you can find something unique from a “local Texas Artisan.” They have everything from meats, noodles, honey, jelly, salsa, meat pies, paintings, air fresheners, glass, handbags, soap etc. They are dedicated to bringing their customers “quality artisanal goods” from all around the Lone Star State and unique designs inspired by Texan culture and landscapes. Bluestem is a “Revival of Texan Traditional Craft.” But also a continuation, and a tribute. They simultaneously curates beautiful objects from “Texan artisans, manufactures hand-made goods,” and designs products which share their customers’ love of the Great State. They always use local materials, local businesses, and local craftspeople for their merchandise.

36129304563615943331

Dai Due

Butcher in Austin - 199.44 mi

A locally-focused butcher shop and restaurant, Dai Due offers an “exquisite cuisine and homey yet elegant ambiance” in Austin, Texas. Their classic, old-school butcher shop offers a “nice selection of traditional cuts” from whole animals sourced from their ranching partners. They have grassfed beef, pastured pork, feral hog, free-roaming venison, goat, lamb, fresh chicken, quail and more, “all hand-cut by their skilled butchers.” Dau Due also have traditional sausages and charcuterie that pay homage to their “German, Mexican and Cajun roots.” From fresh breakfast sausages to smoked sausages to terrines and pates, their Butcher Shop is a great place to forage a weekday meal for family, a parrillada for dozens of friends, a dinner party, or the fixings for a simple lunch.

(512) 524-0688

Johnny G’s Butcher Block

Wild Game Processor in Austin - 205.87 mi

Johnny G's Butcher Block is a “local meat market and butcher shop in South Austin,” providing the “freshest meat products,” daily that are locally sourced. Their meat market offers a retail counter, wholesale to restaurants, food trucks, caterers, as well as processing wild game. They have been an Austin tradition since 1980 and they still offer the same quality meat products. Locals love the friendly service, weekly specials, and off-the-wall offerings of Johnny G's Butcher Block including “quail, pork belly, and tripe.” They also have “18 types of sausage that is made in house” in the same smoke they have used for over 30 years.

(512) 280-6514

Capers N Conn’s

Farm & Ranch in Marietta - 215.89 mi

Capers N Conn’s is a self-sufficient farm ran and owned by Fred Capers and Deborah Capers. The farm is located in Marietta, Texas. It is the quintessential farm, with cows, chickens, and dogs, and vegetables and fruit trees. They sell different cuts of pork and beef. They also have hamburger patties, chorizo, pork Italian sausage, and more. They also sell what they harvest from the farm - a variety of fresh fruits and vegetables like mayhaw, Roma tomatoes, watermelon, beets, garlic, collard greens, Siberian kale, turnip and turnip greens, radish, Brussels sprouts, cabbage, cauliflower, and broccoli. They also have red, yellow, and Texas sweet onions. They set aside something from the harvest for canning. They've sold pickles, garlic dill jalapeño pickles, pickled beets, salsa verde, pickled peaches, wild plum jelly, pickled green beans, dewberry jelly, wild muscadine jelly, and pickled carrots. They usually sell it at the local farmers' markets.

(903) 824-5385

Rendon Meats

Wild Game Processor in Burleson - 244.72 mi

If you're looking for an establishment that can meet all your meat needs in the Burleson area and surrounding metroplex, you have to check out Rendon Meats! Their commitment to using high-quality ingredients and expert processing techniques ensures that every product they offer is made with care and attention to detail. Their dedication to meeting all their customers' needs means that they offer a wide variety of meats and cuts to choose from, ensuring that you can find exactly what you need for your next meal. And with a focus on providing exceptional service, you won't be disappointed when you visit this establishment. Their website provides all the information you need to plan your visit, including their hours of operation and location. And with a dedication to providing exceptional service and a welcoming atmosphere, you won't be disappointed when you visit this establishment. So why not come check out Rendon Meats today and experience the ultimate in high-quality meat products that can meet all your needs? With a passion for quality and a commitment to excellence, you won't be disappointed! As an establishment that is dedicated to providing expert processing techniques and a wide variety of products, they are sure to satisfy your cravings for delicious, high-quality meat products that are made with care and attention to detail.

(817) 478-9511

Deep Cuts Dallas

Butcher in Dallas - 247.27 mi

A progressive take on an old tradition, Deep Cuts Dallas is a “neighborhood butcher shop” that was born out of love of the craft and a passion for food. They carry the “highest quality Beef, Pork, Poultry, Cured and Smoked Meats, Cheeses, and Sausages” that are made in-house from whole-muscle pork shoulder. Their stock changes often depending on the seasons. The people behind Deep Cuts Dallas worked hard to source the very best meats from local farms that share their dedication to “responsible animal husbandry and wholesome sustainable practices.” They have highly skilled butchers that undergo specialized training. They maintain their equipment with zeal, preserving a level of cleanliness that no chain grocer could ever hope to maintain.

(469) 906-6420

Aurelia’s Spanish Chorizo

Artisan Food Producer in San Antonio - 249.17 mi

Aurelia’s Spanish Chorizo makes “small artisan batches of sausage” that are prepared with full pork shoulder cuts, fresh ground garlic and Spanish Paprika imported from the de la Vera region of Spain. Aurelia's owner, ”Leslie Horne” fell in love with Spanish chorizo when a friend brought her some from Spain. An avid home cook, she was always interested in preserving, canning, and pickling. Now, she makes chorizo that is made using a “generations old family recipe” from the mountainous province of Asturias in northern Spain. Aurelia’s Spanish Chorizo is lightly smoked, minimally processed and air cured for a rich, authentic Spanish flavor. It's fully cured and can be sliced and eaten without further cooking.

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