Clute, TX 77531
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Local Food Businesses offering Mixed Greens near Clute, Texas 77531 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Old School Produce

Farm & Ranch in Houston - 52.47 mi

Old School Produce specializes in growing and harvesting "hard to find vegetables and herbs for restaurants and individuals." The owner, "Jacob is one of the most knowledgeable horticulturists" you will ever meet. They "have kohlrabi, lettuce, fennel, cilantro, kale, arugula, microgreens, radish sprouts, kumquats, pumelos, and Mexican oregano". And, "if you have never had a kohlrabi, it’s very similar to jicama". "As always", they "do have cool little plants like" the "Gasteria that’s very easy to grow and can survive in a container for years". The farm is also "dog friendly". Old School Produce also provides one-of-a-kind garden arrangements and green walls. Their social media is always updated, so don't forget to check it out.

Buy Local Farmers’ Market @ Fall Creek

Farmers Market in Humble - 63.62 mi

Buy Local Farmers’ Market at Fall Creek features everything fresh and local! Visiting the market will always be a great experience, with its “awesome variety of local produce, craft persons and local consumable products.” All-natural and organic items including produce, coffee, honey, teas, jams and jellies, hot and ready-to-go food, and different types of cuisine, as well as other interesting deals, can be found at the Buy Local Farmers' Market.  “You won’t be disappointed in any aspect of purchasing from your Local Farmers Market vendors.” 

Keene CultureNo Own Retail Location

Artisan Food Producer in Elgin - 149.60 mi

Keene Culture embodies the readiness way of life. Their goal is to help individuals and families create a sustainable way of living by extending the shelf life of your favorite healthy foods and produce. They have “freeze-dried fruits and vegetables” as a ready-to-eat snack. The selection varies based on availability from local producers but you can always depend on their core products like organic strawberries, yellow cling peaches, pineapple, Bartlett pears, organic cinnamon apples, organic bananas, grape tomatoes, and organic powdered power greens (spinach and kale), as well as Freedom line of hiking and camping meals. The taste of their products reflects the sustainable nature of their raw condition. They don’t processed the food and they never use added sugar as they believe, fruit contains all it needs to be desirable!

Flintrock Hill Farm

Farm & Ranch in Kingsbury - 155.32 mi

In just four miles north of Kingsbury, lies the Flintrock Hill Farm. Jackie and Fred manage the farm today. In 1999, they built several hydroponic greenhouses to deal with the farm's lack of water supply. Since there is not a lot of surface water in the area and the water price continuously rises, they have both decided to grow plants in hydroponic systems instead. It has been a success since them. The farm sells strawberries, tomatoes, kale, arugula, swiss chard, spinach, kohlrabi, beets, green beans, squash, and more. You can spot them at SFC Sunset Farmers Market daily or Cedar Park Farmers Market during high season.

Margaret’s FarmNo Own Retail Location

Farm & Ranch in Austin - 164.81 mi

Margaret's Farm is owned and operated by Margaret Taylor. Margaret grows maize (corn), a variety of greens, herbs, and black-eyed peas. She also raises goats, chickens, guinea fowl, and ducks. Also, one of Margaret’s favorite meals is a flavorful Kenyan stew with greens like swiss chard or collard greens, tomatoes, and chunks of goat meat. Ugali, a dish of maize flour (cornmeal) cooked with water to a porridge- or dough-like consistency, typically accompanies the stew. You can find Margaret most Tuesdays at the SFC Farmers’ Market East. Be sure to stop by and pick up some of her greens and delicious chicken eggs!

Cleaton’s 4E Farms

Farm & Ranch in Kempner - 209.41 mi

There is something about cultivating a sense of optimism and hope when you start growing things. The owner of Cleaton's 4E Farms relates to this. As a disabled veteran, the owner didn't wallow on his unfortunate circumstance but instead, he focused his energy to cultivate the land. Now, Cleaton's 4E Farms has vegetables, flowers, succulents, fruit trees, and an overall wide expanse of green. It is a feel-good story, the same feeling you get after having your fill of the fresh food you get from this farm. They also just got their Go Texan Membership so you're sure everything they offer is 100% local!

Rio Casado Farm

Farm & Ranch in Rio Hondo - 233.03 mi

Rio Casado Farm is owned by knowledgeable people who practice sustainable growing principles for their produce.  They strive to produce the highest quality and best-tasting produce available locally.  Some of their available produce include corn, peas, squash, okra, kale, Swiss chard, peppers and lettuce.  They also do special orders on all vegetables, luffa, and olive oil. They have recently became part of the 5 Food Farms partnership and are now able to provide local and fresh pork, beef, freeze-dried, canned, preserves, and nursery plants through that partnership.

Mill Creek Farms

Farm & Ranch in Canton - 247.13 mi

Mill Creek Farms, operated by Roger Heddin and his sons, flourishes near Canton, Texas, merely sixty miles East of Dallas. The family's 150-acre endeavor thrives through collaborative efforts. Eldest son Josh ensures equipment upkeep, Jeremy oversees quality control and construction, while youngest son JJ manages the greenhouse and weekend sales. Together, they cultivate a diverse range of organic produce, including squash, tomatoes, cucumbers, sweet potatoes, onions, and greens. Their legacy spans over 30 years of proudly serving fresh, organic goods.

Eat the YardNo Own Retail Location

Farm & Ranch in Desoto - 261.34 mi

Meet the visionaries behind Eat the Yard, Stephen Smith and James Jeffery. Since 2011, this farm has been revolutionizing sustainable agriculture. With a closed-loop system and the use of a biodiesel tractor, their practices bring more benefits than harm. They sell their produce to local restaurants while collecting their organic waste, which they transform into nutrient-rich compost. This compost nourishes their future crops, ensuring a circular and eco-friendly approach. Moreover, Stephen and James provide guidance, consultations, and even tractor rentals for fellow veterans and farming enthusiasts. Join their mission today.

The Jar Bar DFW

Artisan Food Producer in Plano - 290.05 mi

The Jar Bar DFW is a catering and food service that serves handcrafted, homemade, from scratch, dinners, and desserts in Mason Jars. They specialize in desserts and known for their “Peach cobbler and Banana Pudding cake in a jar” Since they like to spice it up, they change their flavors often. Some of their most popular desserts are caramel apple cheesecake, strawberry shortcake, and carrot cake. They also offer food like, jambalaya, chili and cornbread, shrimp and grits, chicken salad, gumbo, and so many dinner items that you can also get in a jar. The idea of selling foods and desserts in jars is mind-blowing enough for people, but the originality and flavor and love that they put into their dishes is what really sets them apart.

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