Clyde, TX 79510
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Local Food Businesses offering Wagyu Beef near Clyde, Texas 79510 (10)

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Winters Family Beef

Farm & Ranch in Brady - 76.52 mi

Amy Greer, a 6th generation farmer at Winters Family Beef, along with her husband George, embraced a new path in 2018. They started raising Wagyu and Angus beef with utmost care, producing wholesome ranch-raised free-choice fed beef of steakhouse quality. Dry-aged for 30 days, their meat boasts a deeper flavor and unrivaled tenderness compared to the standard 14-day aging. Visit them at Lakeline and Mueller Texas Farmers Market, nestled just four miles southwest of Brady in the stunning Western Hill Country. Customers appreciate having a local farmer offering organic, grass-fed Wagyu beef blends at an affordable price. Taste the difference today!

PSR 1880

Farm & Ranch in Menard - 100.11 mi

PSR 1880 or the Pecan Spring Ranch was established in 1880. The ranch has been in the family for generations. They distribute premium meats and jams/relishes. They offer Wagyu beef and Dorper lamb. Also available are Jayne’s Specialties Homemade Preserves. With many flavors to choose from and only using the freshest and most natural ingredients. Zero preservatives or colorings, just old fashioned, homestyle preserves. You can browse these jams at their online store. You can also email PSR 1880 for inquiries about their products. Check out their social media page too.

The Meat Board

Butcher in Fort Worth - 126.23 mi

The Meat Board is a butcher shop and store in Forth Worth, Texas that provides premium, strategically-sourced meats while delivering a truly worthy ranch-to-table experience. Here, not all meat is what it's cut out to be. "If you love to eat meaty and delicious foods then you need to visit the Meat Board on Camp Bowie in Fort Worth. They offer a lunch menu and have some fantastic TOGO cheeses, meats, steaks, and other items. Steaks are fresh cut to your order." Highly recommended!

Texas Slabs

Butcher in Mansfield - 139.95 mi

Providing the “best hand-trimmed homemade Beef Jerky,” Texas Slabs is a specialty shop carrying homemade beef jerky in flavors including “BBQ, teriyaki & peppered.” They use their own Jerky recipes, and it is made from solid strip of beef, freshly handcrafted at the store. They also pride themselves on only selling the best no hormone, no antibiotic, all-natural meat around. They have an excellent choice of fresh fine cuts of meats including “Choice, Prime, & Wagyu All-Natural, Grass Fed Beef & Bison, All-Natural Chicken & Quail, and All-Natural Pork.” Texas Slabs also offers a great selection of frozen foods and they try to stock hard-to-find and local spices, rubs, bbq sauces, hot sauces and salsas.

Z Bar Cattle Co

Butcher in Keller - 141.84 mi

Welcome to Z Bar Cattle Company, a family-owned ranch offering a variety of All-Natural, Wagyu, Grass-fed, Chicken, Pork, and Lamb products. We're pleased to introduce our grain-finished line for those who prefer the rich taste of corn-finished protein. Our commitment is to provide you with the finest grass-finished and grain-finished beef, raised with care. Our USDA Federally Inspected Facility ensures the highest standards, aging each carcass for 10-21 days in a meticulously controlled environment. Take advantage of our freezer stocking program to save time and money while enjoying a range of cuts. We're dedicated to offering natural, quality beef to families at affordable prices. Taste the difference with Z Bar Cattle Company!

The Bartonville Store & Jeter’s Meat Shop

BBQ Joint in Argyle - 149.79 mi

If you're looking for an establishment that offers culinary mastery, you have to check out this place! Their world master chef designed menu means that every dish they serve is made with care and attention to detail. Their dedication to providing exceptional service means that you can sit back and relax while enjoying their carefully crafted menu. And with a focus on using high-quality ingredients and expert preparation techniques, every dish they serve is bursting with flavor. Their selection of wines, beers, and cocktails means that you can enjoy the perfect beverage to complement your meal. And with live music, you can enjoy a unique dining experience that is sure to satisfy all your senses. So why not come check out this place today and experience the ultimate in culinary mastery? With a passion for quality and a commitment to excellence, you won't be disappointed! As an establishment that is dedicated to providing a unique dining experience, they are sure to satisfy your cravings for delicious, high-quality food, and an unforgettable atmosphere that includes live music.

Wagyu ExcelenteNo Own Retail Location

Farm & Ranch in Mabank - 151.66 mi

The Wagyu Excellente in Midland, Texas, has been producing all-natural beef for many years now. They offer premium American Wagyu from the Gearhart Ranch and Excelente Meats. The Wagyu Excelente adds superior value and elegance to any menu. Moreover, they offer Ground Wagyu, Competition grade, Wagyu Roasts, Wagyu Brisket, and Wagyu Fine Steaks and Chops. Moreover, Wagyu is the number 1 marbling breed in the world. Also, the Wagyu marbling contains mono-unsaturated fatty acids (MUFA) and lower saturated fatty acids (SFA). The MUFA is a high fat that matched with salt and pepper are right seasonings to draw out Excelente aromatic umami flavors and juices. Try now the most delicious Wagyu in Midland, Texas. Call them for more details! 

The Meat Shop Butchery & Eatery

Butcher in Dallas - 161.22 mi

Located in Dallas’ vibrant West Lovers Lane neighborhood, The Meat Shop Butchery & Eatery is a European-style butcher shop and eatery that offers “Rosewood Ranches’ certified all-natural, hormone-free, antibiotic-free, grass-fed, and grain-finished Wagyu Beef.” It is the most delicious, healthy and best tasting beef you will find in the US The cows are raised with humane and natural practices and brought in sub-primal form to cut your steaks exactly how you want them, every time. Other offerings of The Meat Shop showcase heritage “Duroc pork, all-natural chicken, and a complete selection of smoked and cured meats and cheeses.” They also have “house-crafted deli sides” feature favorite standards such as pimento cheese, coleslaw, and smoked potato salad along with their unique signature relishes like tomato jam and chimichurri.

Deep Cuts Dallas

Butcher in Dallas - 166.71 mi

A progressive take on an old tradition, Deep Cuts Dallas is a “neighborhood butcher shop” that was born out of love of the craft and a passion for food. They carry the “highest quality Beef, Pork, Poultry, Cured and Smoked Meats, Cheeses, and Sausages” that are made in-house from whole-muscle pork shoulder. Their stock changes often depending on the seasons. The people behind Deep Cuts Dallas worked hard to source the very best meats from local farms that share their dedication to “responsible animal husbandry and wholesome sustainable practices.” They have highly skilled butchers that undergo specialized training. They maintain their equipment with zeal, preserving a level of cleanliness that no chain grocer could ever hope to maintain.

Dai Due

Butcher in Austin - 170.48 mi

A locally-focused butcher shop and restaurant, Dai Due offers an “exquisite cuisine and homey yet elegant ambiance” in Austin, Texas. Their classic, old-school butcher shop offers a “nice selection of traditional cuts” from whole animals sourced from their ranching partners. They have grassfed beef, pastured pork, feral hog, free-roaming venison, goat, lamb, fresh chicken, quail and more, “all hand-cut by their skilled butchers.” Dau Due also have traditional sausages and charcuterie that pay homage to their “German, Mexican and Cajun roots.” From fresh breakfast sausages to smoked sausages to terrines and pates, their Butcher Shop is a great place to forage a weekday meal for family, a parrillada for dozens of friends, a dinner party, or the fixings for a simple lunch.

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