Coleman, TX 76834
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Local Food Businesses offering Beef near Coleman, Texas 76834 (9)

Few businesses found within 25 miles. Showing listings within 50 miles.

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Rockin S Beefalo

Farm & Ranch in Santa Anna - 11.84 mi

The Bryant Brothers acquired the land where Rockin S Beefalo currently thrives. Initially, this land served as a retreat, but they had grander plans in mind. They were determined to rejuvenate the land's former beauty, which had been depleted by previous farming practices. This undertaking was far from simple. The land had suffered from a ten-year drought, and even when rainfall finally returned to their region, it took an additional two years before they could introduce livestock. In 2012, they embarked on raising cattle and Beefalo, which naturally helped maintain the farm. It took another four years for seeds to finally flourish in their soil. In 2016, they achieved a significant milestone by processing and harvesting their first batch of beef. Their years of dedicated effort had unquestionably borne fruit.

Denton Valley Farm

Farm & Ranch in Clyde - 29.51 mi

Denton Valley Farms started in 2017. The farm offers eight kinds of grapes, thorned and thornless blueberries, apricots, peach,  figs, plums, and pomegranates. They are also growing several types of seasonal crops. Some are cantaloupes, cucumbers, peppers, squash, tomatoes, okra, and peas. On the other hand, they are growing cattle, Dorper sheep, Spanish goats, and Boer goats. Recently, they have opened the farm for weddings and events. It is perfect! It can accommodate up to 400+ guests. Furthermore, the farm offers different beautiful sceneries for events: grassland, vineyard, orchard, and more. The farm is just twenty minutes southeasts of Abilene. Check their website to know more!

G3 Cattle Company Homegrown

Store in Tuscola - 32.53 mi

The G3 Cattle Company Homegrown stands by its years of experience in cattle-raising and providing consumers with farm-to-table high-quality meats. All of their beef is grass/grain finished and are free from hormones, and antibiotics. And all of their cattle are processed at the only organic certified processing plant in Texas. This ensures that customers in Abilene, Tuscola, and Coleman can expect good quality beef that's bursting with flavor.

Bell4 Ranch

Farm & Ranch in Ballinger - 32.76 mi

Bell4 Ranch, a cherished family-owned and operated establishment, takes pride in its commitment to delivering exceptional custom beef sales. Specializing in premium-quality cuts, this ranch promises a personalized experience tailored to meet your beef needs. With a dedication to tradition and quality, Bell4 Ranch ensures that every cut of beef is carefully selected and expertly prepared. From tender steaks to succulent roasts, each offering reflects the ranch's passion for excellence. Whether you're planning a special meal or stocking up for everyday dining, Bell4 Ranch's custom beef sales guarantee a memorable culinary experience. Trust in their expertise and savor the superior taste of locally sourced, premium-quality beef.

Certified Criollo Grass Fed Beef

Farm & Ranch in Winters - 34.70 mi

Experience the excellence of Americal Criollo Beef Alliance, Inc, a family farm established in 2010. Our passion lies in offering the finest Criollo beef, known for its tenderness and superior quality. Imported from Andalusia, Spain by Columbus, this Spanish cattle breed surpasses even Japan's Kobe and Wagyu beef. Each batch undergoes rigorous DNA testing to ensure maximum quality assurance. Our Criollo cattle roam freely in Central Texas, self-rotating and self-foraging on a sizable pasture, resulting in naturally fat and flavorful meat. Indulge in the most mouth-watering, aromatic beef at an affordable price. Don't miss our exclusive online offer: order now and enjoy a 16% discount!

Files Family Farm

Farm & Ranch in Carbon - 40.15 mi

Since the early 1960's the Files Family Farm, also known as a "heritage farming in Carbon, Texas", is providing quality food such as milk cows, cattle, chickens, and even peaches. They "sell grass-fed beef and naturally grown peaches". Also, you can buy their peaches at the Abilene Farmer's Market during peach season. The farm makes sure that they are doing their best to provide clean and quality food to the consumers. For more information, "you can call David and Nichola Files at (254) 307-2521". Try the grass-fed beef and naturally grown peaches in Files Family Farm, so you will know why they are in the industry for more than four decades now.

Blue Duck Winery

Winery in Cisco - 43.88 mi

"Blue Duck Winery has a new location in Cisco, Texas. "The owners will treat you like family".  They produced "interesting variety of wines" from their "vineyards in Cottonwood, Texas". They have "excellent wines and great wine tasting bar". Even if you are a "Chardonnay drinker" you will be "impressed with their Voignier and their Malbec". Their "Red Zinfandel and the Tempranillo" are "bright and flavorful" and "their cheese variety plate is great" too. Check their website for special events and live music nights.

Brazos River Farms CSA

Farm & Ranch in Abilene - 44.77 mi

Since 2009, Brazos River Farms CSA has been running as a farm. They offer more than 25 different vegetables alongside beef, fruits, eggs, honey, herbs, edible flowers, and specialty items. Moreover, not only they are just a farm, but also they accept members for CSA programs such as internships and customer work courses. Volunteers are very much appreciated, as well. Catch them at Farmers' Market in the area to buy their fresh harvest and other goods. For more information, contact Daniel Sutton at 3253702174. Happy customers said, "[Daniel is] very knowledgeable about producing food and a promoter of eating fresh, local, and organic" and "Grows some of the best onions, peppers, and greens."

Legend MeatsNo Own Retail Location

Farm & Ranch in Gorman - 49.46 mi

Discover Legend Meats in north-central Texas, where Larry Barton, a passionate advocate for gourmet-quality Red Wattle pork and farm-to-table principles, owns and operates a private family-owned ranch. Alongside USDA-approved elk, red stag, axis deer, fallow deer, blackbuck antelope, and wild boar, they offer limited supplies of Red Wattle hogs. Renowned chefs and connoisseurs recommend their all-natural, pasture-raised cattle, prized for their marbled lean and juicy meat. All animals are raised without hormones, steroids, or antibiotics. Currently, Legend Meats serves high-end restaurants and discerning individuals. Gourmet chef Michael Vignola raves, "Larry Barton's Red Wattle pigs are truly an amazing heritage breed of pork, from head to tail." Taste the excellence at Legend Meats today!

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