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College Station, TX 77845

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Local Food Businesses offering Cream Cheese near College Station, Texas 77845 (4)

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Skull & Cakebones

Bakery in Dripping Springs - 105.31 mi

Skull & Cakebones is a "plant-based" market, bakery, and eatery all in one spot. It specializing in serving "all-natural" food and products that are both vegan and non-GMO. It offers a seasonal menu that showcases the best of every season, featuring brunch food like "avocado toast", appetizers like "cauliflower wings", greens like "caesar salad", sandwiches like "grilled cheese", and entrees like "roasted tomato & pesto gnocchi". Baked goods are also available daily, and you can enjoy "gooey cinnamon rolls", "seasonal quiches", and more "savory" treats. The core of Skull & Cakebones is built around locality and partnerships, thus, it is committed to incorporating local ingredients that are sourced from local farms and artisans into every meal and product it offers.

(512) 348-8346

Mozzarella Company

Artisan Food Producer in Dallas - 157.89 mi

The Mozzarella Company is known internationally for their high quality, “award-winning cheeses”. It is a small artisanal cheese factory established in the Deep Ellum section of Downtown Dallas that produces a wide array of handmade award-winning cheeses with farm-fresh cow's milk and goat's milk. They have fresh cheeses like Fresh Mozzarella, Bocconcini, Burrata, Mozzarella Rolls, Mozzarella Curd, Smoked Mozzarella, Cream Cheese, Ricotta and a lot more! Mozzarella Company is a Dallas staple and if you see it on a menu, you know you're at a great place. The company also hosts monthly Wine and Cheese and Beer and Cheese Pairing Classes and Cheese making Classes. If you’re in Deep Ellum, make sure you pick up a beautiful piece of locally made, “Old World-style” fresh mozzarella!

(214) 741-4072

Smokin Dick’s Barbeque Co.

Artisan Food Producer in Post - 349.62 mi

You can always find Smokin Dick’s Barbeque Co. selling at the Old Mill Trade Days, with its signature product fresh pork rinds. But don't just buy that. They have other items for sale which, I am sure, go well with your pork rind, regardless of how you will cook it later. I'm sure the smoked cheese is yummy with pork. They also sell barbecue if you are not yet set on cooking the fresh pork rind. And what's a great partner to pork? Jalepeño jelly of course! And what's more, Smokin Dick’s Barbeque Co. always brings something new on the display stand for consumers to enjoy. So drop by one of these days and check them out!

(806) 543-5381

Salsas Mi Alma

Artisan Food Producer in El Paso - 613.71 mi

Salsas Mi Alma is an artisan food vendor that specializes in gourmet salsas from mild to fiery hot. Their products are prepared fresh daily, using “fresh ingredients,” and are ready to ship asap. Indeed, this is the most delicious and “authentic Mexican salsa” in town. “The japapeño salsa is a must-have” and the chile de Arbol salsa is extremely hot. “The seed/nut salsa is fantastic” and it “goes great on chicken” and other grilled meats. But, if you want to taste a 55-year old recipe, take the Mole from Scratch, which is a fine blend of sweet and spice that is delicious to the core! On the other note, “the gentleman who runs this stand is great; he was very helpful” and he always smiles – such a “great service” in general.

(915) 691-4192

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