Corpus Christi, TX 78411
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Local Food Businesses offering Smoked Beef Sausage / Links near Corpus Christi, Texas 78411 (10)

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Moody’s Quality Meats

Butcher in Corpus Christi - 2.82 mi

Moody’s Quality Meats provides an “old fashioned butcher shop” through in-house manufacturing, friendly service, and fresh quality meats. They always have an excellent selection of beef & pork, sausage, myriad varieties, made in-house. At Moody’s you will experience “quality service with an old fashioned feel.” They always have the friendliest staff that are willing to help, even during their peak hours. Prices are reasonable for the quality of meat you're getting. You don’t have to spend all your time in the kitchen! Moody’s Meats also offers “delicious prepared foods” that will save you time and please your friends and family.

Peeler Farms

Farm & Ranch in Floresville - 117.22 mi

Meet Mr. and Mrs. Peeler, the dedicated ranchers at Peeler Farms with over a century of experience in the meat and cattle industry. Our daily hands-on care ensures happy and healthy animals from birth to harvest. Plus, our on-site processing facility guarantees quality. For superior, farm-fresh beef and lamb, look no further than Peeler Farms. Join our satisfied customers on Facebook who rave about our tender, juicy ribeyes with unbeatable flavor. Taste the difference today!

Smoke Shack Meat Market

Butcher in San Antonio - 136.78 mi

The Smoke Shack Meat Market is a local grocery offering locally sourced meats, cheese, charcuterie, and catering “owned by Chris and Kate Conger.” Smoke Shack Meat Market wants to foster a culture of supporting Texas Farmers and Ranchers enabling them to offer guests the “best, freshest and highest quality of products” available in the South Texas area. They offer a wide selection of beef, with Wagyu cuts sourced from the Peeler Ranch in Poth, and Angus from Parker Creek Farms in D’Hanis. They also offer whole hogs, lamb and most other types of meat. This local meat market aims to give back more to local farmers in Texas by “sourcing 90% of products locally” and they stand out among others by joining the “Slow Foods Movement.

Heart Brand Beef

Farm & Ranch in Flatonia - 136.82 mi

Meet Ronald and his son Jordan Beeman, visionaries behind HeartBrand Beef since 2006. Their extensive experience in ranching and beef sales dates back to 1998, granting them profound insight into diverse cattle breeds. This knowledge highlighted the health benefits of Akaushi cattle. Their mission revolves around preserving the pure Araushi bloodline, evidenced by their USA-leading herd of 14,000 heads. Craving a delectable taste? Visit their website for a range of cuts. Unveil the unforgettable essence of Akaushi beef today!

Weimar Meat CompanyNo Own Retail Location

Butcher in Weimar - 141.31 mi

The Weimar Meat Company, under the Elstner Meat Processing LLC, is a labor of love between Kevin and Sadie Elstner that has born fruit by way of a good local following. This is because how Kevin and Sadie have grown their business into a cattle farm that practices natural cattle-raising techniques where all of their cattle are free from any growth hormones or antibiotics. And to keep that good level of flavor in every cut of meat, they finish their cattle with natural grain. Because of this, the quality of their meats is top-notch with their dedicated employees that ensure each customer prime and choice cuts of meat.

Choice Kutz Meat Market

Butcher in San Antonio - 145.64 mi

Choice Kutz Meat Market is a full-service meat market that serves the finest “kutz” and “one-of-a-kind meat choices” while giving exemplary customer service. Think of the old school neighborhood butcher shop, where you can request your specialty cuts. Get “high-quality meats at the best prices” along with their exclusive offerings like the High River Angus Choice upper two-thirds beef, Texas Akaushi, and more.      

Weise Farms

Farm & Ranch in La Grange - 153.99 mi

Weise Farms offers a farmers' market experience through its online store. This unique take to get your fix of locally-sourced Texas produce is a great way to shop for people who don't have the time to shop but are eager to cook their nutritious meals at home. They offer a wide range of food and non-food products from wagyu beef, lamb, poultry, eggs, homemade noodles/pasta, and even soaps. They have free local pickup in Giddings and La Grange, TX.

Three Six General

BBQ Joint in San Marcos - 154.45 mi

If you're a meat lover looking for high-quality and delicious cured and smoked meats, this establishment is the perfect choice for you! As a butcher shop and local grocer specializing in these types of meats, every product is made with care and attention to detail. From juicy ham and bacon to flavorful sausages and jerky, every meat is cured and smoked to perfection, resulting in a unique and delicious flavor. And with a dedication to using high-quality ingredients and expert preparation techniques, you can trust that every product is of the highest quality. So why not head to this establishment today and experience the ultimate in meaty goodness? With a focus on providing delicious cured and smoked meats, you won't be disappointed!

Dozier’s BBQ

Restaurant in Fulshear - 163.39 mi

Dozier’s BBQ is one of Texas’ popular barbeque pit stops and is said to be “Fulshear’s most iconic BBQ joint since 1957.” Locals, tourists, and even people from outside the area make the trip to grab any of the meats cooked using the original recipe of the founder, Ed Dozier. Their pit and smokehouse line-up includes Texas barbeque and pecan smoked meats like brisket, pork ribs, chicken, sausage, bacon and jerky. Dozier’s BBQ is also selling its famous BBQ sauce and BBQ rub to bring home its “mouthwatering taste of good ol’ Texas barbeque”

Johnny G’s Butcher Block

Wild Game Processor in Austin - 170.04 mi

Johnny G's Butcher Block is a “local meat market and butcher shop in South Austin,” providing the “freshest meat products,” daily that are locally sourced. Their meat market offers a retail counter, wholesale to restaurants, food trucks, caterers, as well as processing wild game. They have been an Austin tradition since 1980 and they still offer the same quality meat products. Locals love the friendly service, weekly specials, and off-the-wall offerings of Johnny G's Butcher Block including “quail, pork belly, and tripe.” They also have “18 types of sausage that is made in house” in the same smoke they have used for over 30 years.

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