Doss, TX 78618
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Local Food Businesses offering Sweet Peppers near Doss, Texas 78618 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Two Sisters Gardens

Farm & Ranch in Kerrville - 30.98 mi

Meet Angela and Patty, the dynamic sisters behind Two Sisters Gardens. As proud owners and operators, they've cultivated an all-natural, local specialty-cut flower farm and market garden. Their primary focus is crafting exquisite floral bouquets and providing fresh flowers for special occasions. However, they're not your typical florists; they're dedicated growers. In addition to their stunning blooms, their garden offers an array of locally grown vegetables, fruits, and delectable pickles. You can find their vibrant offerings at both the Kerrville Farmers Market and the Fredericksburg Farmers Market. Join the chorus of delighted customers who exclaim, "Two Sisters Gardens, your blooms are simply stunning – photos don't do them justice!"

McCall Creek Farm

Farm & Ranch in Lewisville - 50.78 mi

The McCall Creek Farm is located on the East Side of US Hwy 281 in Blanco, County, Texas! The McCall Creek Farm offers different varieties of baked goods, canned goods, homegrown tomatoes, and other things from Texas. Every week, the farm has new something to offer, since season change, weather changes, and even personal preferences of customers change. They always want to innovate. However, at the same time, they try to maintain having a high-quality product that they can supply to the community. In addition, they are very committed when it comes to producing healthy products. Follow their page for their weekly updates and to know more about McCall Creek Farm! Call them for more details! 

Rainbow Road FarmNo Own Retail Location

Farm & Ranch in Marble Falls - 53.91 mi

At 93 Cedar Ridge Dr, Marble Falls, you can find Rainbow Road Farm. Rainbow Road Farm is a ranch that sells a variety of fruits and vegetables like "arugula, blackberries, cantaloupes, cucumber, eggs, green beans, and lettuce. They also sell melons, peaches, pears, pea, plums, pumpkins, salad greens, salad mix, summer squash, sweet peppers, tomatoes, watermelons, and zucchini". Moreover, it is "unspecified whether they are certified organic". Nevertheless, they can assure you they only use natural and conventional farming practices. Though the primary owners have retired, they are still running. If you need more information or if you have other questions,"contact Deborah Cambio at 830-265-4162."

Urban Veg

Farm & Ranch in San Antonio - 73.68 mi

Rows of plastic trays alive with the various hues of green and purple is an image you will typically associate with farms in the countryside. But this is from Urban Veg and this is the result of their urban farming. This is the best way to use urban spaces so that there is a good balance between growth and sustainability. And even though urbanism is synonymous with modern, Urban Veg sticks to traditional practices of using non-GMO seeds and refusing to use pesticides or herbicide. The result: healthy, nutrient-dense greens available to local, urban consumers.

Native Texan FarmNo Own Retail Location

Farm & Ranch in San Antonio - 82.06 mi

Miranda Hitchings oversees Native Texan Farm, steeped in organic farming practices since 1993. While not certified organic, their commitment is unwavering. With a rich family history spanning six decades, the Hitchings produce the freshest green, brown, and white eggs. Beyond chickens, Nigerian Dwarf, Nubian, and Boer goats thrive, alongside a diverse array of vegetables. Their dedication to quality has earned accolades from delighted customers. Connect directly for CSA details, as their webpage hasn't been updated since Jan 21, 2011. Experience farm-fresh goodness today!

Eden East Farm

Farm & Ranch in Austin - 88.60 mi

The farm, formerly known as Springdale Farm, is currently owned and operated by Glenn and Paula Foore. However, Eden East, the restaurant situated on the farm, is now under the management of Chef Sonya Coté and David Barrow. Originally established by the Foores in 2009, Springdale Farm boasted a beloved vegetable stand that was a favorite among East Austin locals. In 2013, Sonya and David introduced a restaurant on the farm, taking the farm-to-table concept to new heights. In early 2018, the Foores decided to sell the farm to a developer, leaving Sonya and David as the sole proprietors. Despite these changes, Eden East has maintained its farm stand and restaurant operations. They have also continued the popular farm tours initiated by the Foores. Located a mere 3 miles from downtown Austin, the farm remains a highly sought-after destination. When asked about the farm and restaurant's future in light of the upcoming development, David's eyes gleam with anticipation, suggesting exciting times ahead.

Steelbow FarmNo Own Retail Location

Farm & Ranch in Manor - 96.64 mi

Steelbow Farm started in 2017. This is just their fourth year farming in Texas, and yet, the vegetables they produce are always sold out. This is definitely a testament to the quality of the products as a genuine, farm-fresh food. Their veggie box contains restaurant-quality produce, and if you didn't sign up to reserve for one, do not expect that there is anything left once these boxes are sent out and collected by locals who will definitely cook these as soon as they are home.

Scott Arbor

Farm & Ranch in Seguin - 98.92 mi

Established in 1989, Scott Arbor's organic farming roots trace back to 1974. With continuous Texas Organic Certification, they've thrived in the industry for nearly 30 years. Transitioning from a thriving CSA program to the Buda Farmer's Market, the farm stays connected to the community. Elland and Clyde, the farm's previous stewards, have now retired, passing the reins to their children. Joshua heads the farm, with Tabitha lending a hand on weekends. Discover this family-driven, love-infused food source!

B5 Farms

Farm & Ranch in Lockhart - 99.14 mi

B5 Farms, carrying the legacy of a brand registered in 1875 by Q.C. Boatman, is now owned by his great-grandson, Jamey Gage. Jamey specializes in "season extension" and takes pride in growing unique products for farmers' markets and restaurants. With a firm belief in traditional farming, he focuses on heirloom vegetables, using only non-synthetic fertilizer and compost. Jamey invites you to compare his produce to conventionally-produced fruits and veggies. Beyond heirloom vegetables, the farm also nurtures blackberries, herbs, and peppers. Join us at B5 Farms to savor the goodness of time-honored farming methods and unique, flavorful produce!

Wholesome Harvest Farm

Farm & Ranch in San Antonio - 103.33 mi

Wholesome Harvest Farm's  crops are grown for flavor and wholesomeness, and since it is grown using organic methods, their produce keeps much better. This farm is owned by "very knowledgeable folks and very good about alternative ways to fix the food". They have a strong belief in the Eat Local movement and print recipes and provide information on how to use their produce. You should buy from them and "if you haven't tried the lettuce mix you've missed out". They especially enjoy raising unique heirloom fruit and vegetable varieties. They are also raising chickens and ducks for eggs. This place is truly "great addition to Schertz!"

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