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Dryden, TX 78851

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Local Food Businesses offering Tarts near Dryden, Texas 78851 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Rolling In Thyme & Dough

Bakery in Dripping Springs - 235.54 mi

Rolling In Thyme & Dough This is an "outstanding little restaurant and bakery in Dripping Springs". Their "food is always so yummy and has a great selection for those with food sensitivity". This is "a bakery with amazing bread, sandwiches (the toasted Foccacia is delicious), soups, salads and more". And, "if you go before 11am the breakfast pastries are also tasty". You will be able to "liked the unique breakfast offering" which is "not your default options of eggs, bacon and hashbrowns". They also have their "breakfast croissant" which is very "tasty" and the "portion" has a "very nice size". Also, "not only is their lunch and coffee to die for", you can even order your "entire Thanksgiving dinner through them" and it will be "absolutely delicious". And, "not only" is "the food phenomenal, but the customer service" is "even better". A "great place to eat with friends, group or by yourself". A "very quaint place" with a "hard to beat the ambiance" too.

(512) 894-0001

Flat Creek Estate

Winery in Marble Falls - 239.53 mi

Flat Creek Estate created a unique winery oasis in downtown Marble Falls. "The grounds and building are immaculate". Do a "tasting" and you will be "impressed with the knowledge and enthusiasm" of "the staff". Try "the almond champagne of theirs" which is "very flavorful without being overly sweet". You'll sample wines from grapes grown on their Hill Country Estate as well as from the partnerships with growers in the Texas High Plains. You will be "pleasantly surprised to discover this winery so close to Austin". A short visit will even turn "into 4 hours of relaxing, great fun". Walk-ins or online reservation, your experience awaits you on "a lovely place to get out and enjoy".

(512) 267-6310

Moonlight Bakery

Bakery in Austin - 254.55 mi

The Moonlight is a great and “one of a kind bakery in South Austin” that is definitely worth stopping in to satisfy your sweet tooth, especially if you're a fan of light-as-air croissant pastries and tarts. They also have a dependable menu of “delicious European-like bread and pastries, pies, cakes, and kolaches” that has the perfect size, always warm and ready to go! You can't go wrong with anything they offer, but the “cinnamon rolls” are arguably the best in Austin. They were more than worth it! Fat, thick, moist in all the right places, and with just enough sugar icing on top.

(512) 462-1302

Sweet Charli Girl

Artisan Food Producer in Austin - 256.48 mi

Just because you cannot eat gluten, does not mean you do not deserve scrumdiddlyumptious treats! Sweet Charli Girl makes “gluten-free baking” delicious! Even customers that can eat gluten love their baked goods! It is a small business “founded by Rachel” that have taken her family's love of baking and her gluten intolerance into an amazing gluten free bakery. For years, she had a dream of a bakery filled with every sweet you could imagine. But after she was diagnosed with gluten intolerance, Rachel thought those dreams were gone. After a few months of sulking, she decided to start gluten free recipe testing. What she discovered was that gluten free baked goods could be just as yummy as what she used to eat. Just like that, Sweet Charli Girl was born, a bakery that everyone will crave, gluten free or otherwise.

Cake De Chez Nous

Artisan Food Producer in Georgetown - 258.31 mi

Cake De Chez Nous is a Texas-based bakery that offers “homemade,” natural, and organic desserts, with unique pound cakes as its signature product. It is “hands down” the finest “organic bakery” with “the best-baked goods in the area.” They always deliver “delicious and fresh” products using “high-quality ingredients and wonderful unique recipes.” Surprisingly, you can eat “her scones without drinking something alongside. They were moist and full of flavor.” Her “lemon/lime pound cake” was also a “hit”; it “was so moist and yummy.” Not to mention “the fact that it’s all organic and not so sweet as most American cakes” taste like. “We highly recommend” this bakery “not only based on the phenomenal quality of the goods, but also due to the owner’s great personality and customer service.”

(512) 943-4670

Julie Myrtille Bakery

Bakery in Austin - 259.41 mi

In just a bite of one of her baked goods, and it brings you straight to France! Exquisitely plated and wonderfully presented French pastries and delicacies, baked by "award-winning French graduated pastry chef and blogger" Julie Myrtille. Superbly flavored and incredibly textured breads and brioches are available along with other sweet, savory, and filling offerings such as quiches, croissant sandwiches, salads and toasts, croissants and danish, patisseries and cookies. Every visit will surely be one French gastronomic adventure, without having to leave Austin! Dubbed as "Austin’s premiere French bakery," the Julie Myrtille bakery has been awarded by Time Out as the Best Austin Bakery in 2016 and 2017 and as the Best International Bakery in 2019 by The Austin Chronicle.

(512) 983-2641

The Bearded Baking Company

Artisan Food Producer in ZZ No Location - 260.34 mi

Owned and operated by Wes Dills, The Bearded Baking Company offers a wide selection of cakes, pies, cookies, bars, and tarts. All their products are “delightful in every way” possible. His “ginger cake” is “beyond amazing. The frosting is light and airy yet has a punch. The local honey stands out but doesn’t overpower.” The “Pearl’s Depression Era coconut cake” is “awesome” too! It “smells scrumptious and tasted 10 times better.” His custom “Smith-Island cake harkens back to an earlier era” with “many thin layers and old-fashioned chocolate frosting.” The same goes for his “7-layer s’mores cake.” Wes really creates “something fun very much out of the ordinary.” On the other note, he also crafts “fantastic cookies.” The original, his flagship product, is a combination of dark and semisweet chocolate chips that turned into beast mode! And if you like bacons, the scout c4 is your perfect choice. “The scout tastes like breakfast with the hint of espresso and real bacon.” Wes is “definitely the best in the area” and it’s a must to try all his products!

(512) 387-2741

Bella Cora Bakery (East)

Bakery in El Paso - 278.58 mi

Absolutely mouthwatering, decadent, and with the awards to prove it! El Paso’s Bella Cora Bakery prides itself in being an "all-from-scratch bakery," with the "most talented pastry chefs and cooks from the area," churning up the highest quality bread and pastries “that you cannot find just anywhere”! Breads are "made without preservatives of any kind" and to suit your taste any time of the year, their pastry menu "changes according to the season." Setting them apart from "any other bakery in the entire Southwest Region are their French-style pastries such as macarons and croissants." If you can’t get enough of macarons, this will be the best place for you as their macaron flavors "change every 6 to 8 weeks, as do some of their desserts." No wonder, it was tagged as the best bakery of City Magazine of 2013 and 2014 and What’s Up Weekly’s Best Bakery of 2014 and 2015 and Best Desserts in 2015. Bella Cora now has two branches in El Paso – Bella Cora East and Bella Cora West.

(915) 307-2766

Maison Lola

Artisan Food Producer in Elgin - 279.00 mi

Maison Lola is good when it comes to making delicious, homemade artisan confitures and baked goods like jams and croissants. It is not hard to come to that conclusion. As soon as Maison Lola displays the items for sale, you can bet on it that it is often sold out, like the yummy jam or the delectable croissants that are the perfect partner for coffee. I think the secret is making it in small batches. This way, food is produced with attention to taste and quality. You can catch Maison Lola at the farmer's market in and around Elgin, Texas, where the business is based.

Bella Cora Bakery (West)

Bakery in El Paso - 296.84 mi

Bella Cora Bakery is among the elite few setting the bar when it comes to the gold standard in baked goods, and the menu shows. The Rosca de Reyes, for example, is bursting with flavor. There is a perfect harmony of cinnamon, cranberry, dry apricots, candied orange, and almonds. The care in putting everything together and what ingredients to use makes their baked products really delicious, allowing them to stand out from the competition. Through this, Bella Cora Bakery (West) continues the tradition of making exquisite pastries, bread, cakes, and candies.

(915) 219-8365

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