El Paso, TX 88572
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Local Food Businesses offering Rosemary near El Paso, Texas 88572 (10)

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Growing with Sara Farm

Farm & Ranch in El Paso - 11.07 mi

Growing with Sara Farm is a 100-year-old Farm. It has a farmer’s stand, called Bodega Loya where you can buy fresh produce harvested from the farm. This farm is located in El Paso, Texas. If you are very particular about the fruits and vegetables you buy and eat, consider buying from this farm. All fruits and vegetables from the farm are grown following certified organic practices. You can visit the farm so that you can see for yourself where your fruits and vegetables grow. That's not all. When you visit, you can also take part in other activities here, like Yoga on the Farm. If you can't visit the farm, they also sell at the Moonlight Adobe Hall farmers' market. They sell there from 9:00 AM to 1:00 PM.

Gary and Karen Jackson Farms

Farm & Ranch in Seminole - 229.90 mi

Gary and Karen Jackson Farms, which is located in Seminole, Texas, is a farm that has planted and harvested herbs like rosemary, and other crops such as organic Valencia peanuts and chili pepper. This farm has also planted and harvested cotton. The harvests from Gary and Karen Jackson Farms helped sustain the farm. Another challenge for the farmers is the dry season with the long absence of rain. Thankfully, the farm has coped so far. If you want to know more about Gary and Karen Jackson Farms, they are updating everyone with their regular Facebook posts.

Wildseed Farms

Farm & Ranch in Fredericksburg - 466.15 mi

The most important contribution of Wildseed Farms, which won the Garden Center 2001 Innovator award, is producing seeds, which it has been doing for 35 years and counting. Without Wildseed Farms and others like them, who knows where or how we can get our supply of seeds. How are we to grow wildflowers? If you are in or near Fredericksburg, Texas, make sure to visit. There is no admission charge, and you get to see 200 acres of wildflowers of different colors (and lots of butterflies too) here in the largest working wildflower farm in the country. The farm is open all year long!

Hat and Heart FarmNo Own Retail Location

Farm & Ranch in Fredericksburg - 471.35 mi

Hat and Heart Farm is a 50-year-old, 93-acre farm in Fredericksburg, Texas. The 6th generation is currently running this family-oriented place, continuing the tradition of providing the best farm-to-table services in town. Why are they the best? For years, they've been practicing organic and sustainable farming to grow a myriad of seasonal vegetables, while raising over 400 laying hens and shepherding over 100 goat meats. Oh, they have the "best eggs" in the neighborhood and their "tomatoes are delicious too," I must say. "They grow wonderful produce, all the stuff you know and some goodies you might not heard of." Plus, one of the owners, "Katherine, typically sends out an email if there is something you might not be familiar with" and some "ideas on how to use it." Who wouldn't like that? "We have received some 'new to us' vegetables that have been delicious and it's a fun way to try new vegetables" after all. Indeed, it's easy to see how passionate these folks are when it comes to farm-to-table culture! "Also, a really cool thing is they offer some wonderful items from other folks like, breads, yogurt coffee, and cheese that is all locally sourced and purely delicious." Most folks "especially love the Mother Culture Greek Yogurt" too.
Nonetheless, you can "order weekly and have enjoyed the quality and variety each week." You can also "pick up" your goodies if you prefer. Or, you can catch them at various farmers' markets. Point is, "if you haven't shopped with them yet, you're missing out!" We "highly recommend this farmer to anyone!"

Up in the RoostNo Own Retail Location

Farm & Ranch in Marion - 515.40 mi

Up in the roost is home to the most nutritious GMO-free eggs in San Antonio. For a few years, they have always raised chicken and fed them with their homegrown barley shoots and barley fodders. In 2017, they have discovered that barley is a microgreen. Therefore, they decided to add a few more microgreens to their farm. Now, sunflower, radish, and peas microgreens also dominate their farm table at the Legacy Farmers Market. They continue to feed their chickens with homegrown microgreens, including sumptuous leftovers from the market. With 40 times more nutrient than mature counterparts, their eggs and greens are guaranteed packed with nutrients. Get yours now and top your soups, mac n cheese, salads, poached eggs, and more with microgreens!

TexSelect Farms

Farm & Ranch in Aledo - 519.77 mi

Explore the innovative TexSelect Farms, conveniently located just 20 miles west of the DFW metroplex. Our farm is dedicated to producing the freshest herbs, microgreens, and specialty greens. We take pride in our controlled greenhouse, where we nurture nutrient-dense microgreens and specialty greens. Sage Daniel Howell is committed to delivering freshness with minimal transportation. Our daily harvest ensures that you receive greens at the peak of flavor, and our rigorous manual processing maintains the highest quality standards. Despite the demanding daily process, we are pleased to offer a year-round supply of salad greens. As one satisfied customer raved, "I'm absolutely enamored with their microgreens, baby lettuce, and sunflower sprouts." Experience the freshness for yourself!

Green Gate Farms

Farm & Ranch in Austin - 530.56 mi

Green Gate Farms, which is located in Austin, Texas, is a certified organic, regenerative community farm cultivating vegetables, flowers, and herbs. What's great about Green Gate Farms is that they are not just producers and sellers of fresh food. They also offer their beautiful space to people who are looking for a place to hold a wedding, camps and classes, and other events. If you happen to visit, I am sure you will enjoy it here because this is an organic and historic community-based farm where you can just relax, take in the view, and yes, shop for stuff!

Adams Extract & Spice

Artisan Food Producer in Gonzales - 555.26 mi

Having started in Battle Creek, Michigan and with a rich history in Texas, our dedication to delivering top-notch and cutting-edge products and services has remained unwavering. For more than 125 years, our mission has been straightforward - to enhance the flavor of great food!  

Braga Farms

Farm & Ranch in Irving - 556.36 mi

Indulge in the delightful offerings of Braga Farms, featuring scrumptious microgreens, flavorful pesto, aromatic herbs, and unique crafts. Owner Jefferson Severino Braga passionately cultivates these plants using a natural approach, employing organic pest control methods and eco-friendly weed management techniques such as mulching, tillage, and tarping. The soil is enriched solely with organic amendments like compost, mulch, and natural fertilizers. With nearly 1 acre of land, Braga Farms cultivates forty-five plant species, available throughout the seasons. Experience the rave-worthy pesto and microgreens by visiting them at St. Michael's Farmers Market on Saturdays or the Dallas Farmers Market on Sundays. Don't miss out!

Eat the YardNo Own Retail Location

Farm & Ranch in Desoto - 562.52 mi

Meet the visionaries behind Eat the Yard, Stephen Smith and James Jeffery. Since 2011, this farm has been revolutionizing sustainable agriculture. With a closed-loop system and the use of a biodiesel tractor, their practices bring more benefits than harm. They sell their produce to local restaurants while collecting their organic waste, which they transform into nutrient-rich compost. This compost nourishes their future crops, ensuring a circular and eco-friendly approach. Moreover, Stephen and James provide guidance, consultations, and even tractor rentals for fellow veterans and farming enthusiasts. Join their mission today.

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