Follett, TX 79034
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Local Food Businesses offering Mixed Greens near Follett, Texas 79034 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Texoma MicroNo Own Retail Location

Farm & Ranch in Fredericksburg - 269.16 mi

Texoma Micro, which is located in Fredericksburg, Texas, specializes in providing microgreens, sprouts, and produce. The entire sprout is edible. Eat the roots, shoots, and developed leaves. They use hydroponics to germinate the sprouts in glass jars. If you are looking for protein-rich food, go for Protein Mix. It is made up of fenugreek, green lentil, and mung bean. Another option is the Spicy Protein Mix which also has broccoli and radish. There are different microgreens to choose from. They have broccoli (live or harvested), radish, a Salad Mix (speckled pea shoots, sunflower shoots, broccoli, and radish), a Sandwich Mix (alfalfa, arugula, clover, kohlrabi, mustard, red cabbage), speckled pea shoots, and sunflower. If you have a restaurant, grocery store, catering, or any business and you need microgreens, sprouts, and produce, you may contact Texoma Micro to arrange delivery. Make sure to inquire ahead, especially if you want to buy in bulk, because the available products may vary week to week depending on availability. They also sell at the Denison Farmers Market. You can buy it here every Saturday morning from 9:00 AM to 12:00 noon.

Grandkid Acres Farm

Farm & Ranch in Van Alstyne - 290.81 mi

Grandkid Acres Farm has this goal:  that their "kids and grandkids can eat a healthy diet."  And they do this by growing vegetables, eggs and chickens in a sustainable way.  All of their products are grown and raised organically, without any hormones or antibiotics and chemicals.  They do have a lot of vegetables and even baked goods to offer the community.  This is also a family working farm, with the children even helping out by manning their store!

The Jar Bar DFW

Artisan Food Producer in Plano - 300.35 mi

The Jar Bar DFW is a catering and food service that serves handcrafted, homemade, from scratch, dinners, and desserts in Mason Jars. They specialize in desserts and known for their “Peach cobbler and Banana Pudding cake in a jar” Since they like to spice it up, they change their flavors often. Some of their most popular desserts are caramel apple cheesecake, strawberry shortcake, and carrot cake. They also offer food like, jambalaya, chili and cornbread, shrimp and grits, chicken salad, gumbo, and so many dinner items that you can also get in a jar. The idea of selling foods and desserts in jars is mind-blowing enough for people, but the originality and flavor and love that they put into their dishes is what really sets them apart.

Eat the YardNo Own Retail Location

Farm & Ranch in Desoto - 322.07 mi

Meet the visionaries behind Eat the Yard, Stephen Smith and James Jeffery. Since 2011, this farm has been revolutionizing sustainable agriculture. With a closed-loop system and the use of a biodiesel tractor, their practices bring more benefits than harm. They sell their produce to local restaurants while collecting their organic waste, which they transform into nutrient-rich compost. This compost nourishes their future crops, ensuring a circular and eco-friendly approach. Moreover, Stephen and James provide guidance, consultations, and even tractor rentals for fellow veterans and farming enthusiasts. Join their mission today.

Paris Natural FarmsNo Own Retail Location

Farm & Ranch in Paris - 327.42 mi

One of the demands of staying healthy is eating healthy. Unfortunately, this could be a challenge to locals if fresh and healthy food is unavailable or pricey. This is where local businesses like Paris Natural Farms become an important presence in the community. As a locally-grown, family-owned all-natural farm, Paris Natural Farms offer clean, healthy, and safe to eat food to locals living in Paris. This is one way to encourage others to adopt a healthy lifestyle. It starts with being able to eat healthily.      

Mill Creek Farms

Farm & Ranch in Canton - 358.82 mi

Mill Creek Farms, operated by Roger Heddin and his sons, flourishes near Canton, Texas, merely sixty miles East of Dallas. The family's 150-acre endeavor thrives through collaborative efforts. Eldest son Josh ensures equipment upkeep, Jeremy oversees quality control and construction, while youngest son JJ manages the greenhouse and weekend sales. Together, they cultivate a diverse range of organic produce, including squash, tomatoes, cucumbers, sweet potatoes, onions, and greens. Their legacy spans over 30 years of proudly serving fresh, organic goods.

Cleaton’s 4E Farms

Farm & Ranch in Kempner - 388.68 mi

There is something about cultivating a sense of optimism and hope when you start growing things. The owner of Cleaton's 4E Farms relates to this. As a disabled veteran, the owner didn't wallow on his unfortunate circumstance but instead, he focused his energy to cultivate the land. Now, Cleaton's 4E Farms has vegetables, flowers, succulents, fruit trees, and an overall wide expanse of green. It is a feel-good story, the same feeling you get after having your fill of the fresh food you get from this farm. They also just got their Go Texan Membership so you're sure everything they offer is 100% local!

Redbone Magic Brewing

Craft Brewery in Texarkana - 400.37 mi

A very special home town brewery with an element of fun, Redbone Magic Brewing is your “local source for flavorful and authentic craft beers and ale in Texarkana, Texas.” Behind this brewpub are fun people offering you an experience you will never forget. They have the best craft brewery, local bar, and live music in town, so treat yourself today! You'll definitely love their comfortable and friendly atmosphere, and their exceptional service never disappoints! Their extensive menu of expertly crafted brews is sure to have exactly what you're craving! They have a variety of “excellent craft beer, pale ale, and local beer.” Every sip is a delight at Redbone Magic Brewing! They make sure you always leave happy, and they are confident that their excellent menu and service will keep you coming back.

Margaret’s FarmNo Own Retail Location

Farm & Ranch in Austin - 445.11 mi

Margaret's Farm is owned and operated by Margaret Taylor. Margaret grows maize (corn), a variety of greens, herbs, and black-eyed peas. She also raises goats, chickens, guinea fowl, and ducks. Also, one of Margaret’s favorite meals is a flavorful Kenyan stew with greens like swiss chard or collard greens, tomatoes, and chunks of goat meat. Ugali, a dish of maize flour (cornmeal) cooked with water to a porridge- or dough-like consistency, typically accompanies the stew. You can find Margaret most Tuesdays at the SFC Farmers’ Market East. Be sure to stop by and pick up some of her greens and delicious chicken eggs!

Keene CultureNo Own Retail Location

Artisan Food Producer in Elgin - 446.85 mi

Keene Culture embodies the readiness way of life. Their goal is to help individuals and families create a sustainable way of living by extending the shelf life of your favorite healthy foods and produce. They have “freeze-dried fruits and vegetables” as a ready-to-eat snack. The selection varies based on availability from local producers but you can always depend on their core products like organic strawberries, yellow cling peaches, pineapple, Bartlett pears, organic cinnamon apples, organic bananas, grape tomatoes, and organic powdered power greens (spinach and kale), as well as Freedom line of hiking and camping meals. The taste of their products reflects the sustainable nature of their raw condition. They don’t processed the food and they never use added sugar as they believe, fruit contains all it needs to be desirable!

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