Local Food Businesses offering Wheat near Fort Worth, Texas 76129 (10)

The Yellow Farmhouse is family owned and operated and has been in the business for about 25 years. Some of the products they offer the community are beef, pork, wheat, corn, and grain sorghum, which they grew, harvested and raised at their North Central Texas Farm. The pigs and steers that they raised are sent to a USDA inspected facility to be processed and its choice meat cuts packed in vacuum-sealed packages. The Yellow Farmhouse products can be availed through personal orders or at their booth at the Downtown Waxahachie Farmers market.

In 1919, John Jurgensmeyer and twin Ben founded JJJM Grass Fed Beef. Today, their legacy continues through John's descendants. Achieving organic certification in 1997, they excel in raising Hereford and Angus cows. Over a century of expertise yields beef with exceptional marbling. With their mastery of cutting and baling hay—orchard grass, red clover, fescue, and lespedeza grass—JJJM ensures 100% grass-fed beef, free from chemicals. Embrace meat without herbicides, pesticides, and artificial additives. Plus, their commitment to no growth hormones or antibiotics safeguards quality. Explore their range of organic corn, wheat, soybeans, flaxseeds, and eggs.

Ancient Whole Grain is located in Temple, Texas. This is a group of family farms specializing in growing organic, low-gluten, healthy, ancient grains. Here is something interesting about Ancient Whole Grain. They are dedicated to keeping the strain of the grain pure. So they make sure to grow just one variety on each plot. And to avoid using toxic chemicals, they plant on small plots so that it is easy to control weeds, pests, and diseases. This is their own path to organic farming. This may sound unique or unfamiliar to many, but that is just one more proof of how diverse and creative farming is in Texas. They sell ancient whole wheat seeds (Banatka, Emmer, Black Emmer, Biblical Durum, and Red May) as well as Mixed Botanical seeds. If this is your cup of tea, get in touch with Ancient Whole Grain. Ancient Whole Grains are higher in proteins and almost no gluten to low gluten so it's an excellent choice for those with strict dietary requirements or to anyone that just wants to eat healthier! Why are we mentioning this? Because they now offer freshly milled flour! P.S. They will be at the farmers market at Salado at the Barrow Brewery on September 18 and 25 with some ancient whole grain (Banatka) flour! Banatka wheat flour is not sold online or in stores. It is organic, non GMO, highly nutritious, easy to digest, low gluten, and has a mild nutty flavor. This flour is great for artisan bread, pancakes, muffins, flatbreads, biscuits, etc.  

Ancient Whole Grain With offers a vast selection of grains sourced from various regions known for their rich agricultural history, they offer a diverse range of ancient whole grains that are both nutritious and flavorful. With its focus on preserving ancient food traditions and promoting healthy eating, Ancient Whole Grain is a trusted supplier for those seeking heirloom grains.

Kevin Lundgren, a fifth-generation farmer, is the proud owner of Lund Produce Company. Since 1991, he has been revitalizing 11 acres of land, transforming it into the thriving Brachgrove Farm, located just 35 miles from downtown Austin. Notably, Kevin's expertise caught the attention of a neighboring family with a history of shallot cultivation dating back to the 1800s. Entrusting him with their surviving shallot plants, Kevin's skillful nurturing led to a substantial harvest in 2008, allowing him to supply local Whole Foods stores and directly serve families by 2009. Brachgrove Farm doesn't stop at shallots; it boasts an array of crops, from Oxblood lilies and onions to corn and broccoli. Kevin's sustainable farming practices and commitment to providing fresh, locally grown produce underline his deep connection to the land and passion for cultivating a variety of delightful vegetables. The Lund Produce Company has been featured on TRF's Kim's List. Read the blog entry on 6 Sustainable Farms in Elgin You Can Buy Organic Produce From

Barton Springs Mill has "great people, great product. If you’re serious about baking, use the best flour and that can be found at Barton Spring Mill". A "great source of flours from a large variety of grains, including local and heritage types. Several types of wheat and rye, as well as einkorn, blue emmer, spelt and corn. They have a huge 46" stone mill that produces very very fine whole grain flour". You can also buy heritage grains, landrace grains, ancient grains, heirloom grains, wheat, rye, spelt, corn, flour, grits, polenta. "James and the whole team at Barton Springs Mill are not only great people, they know their stuff". Also, "the flours they mill are superb -- the highest quality". You will "turn out some fantastic bread with them". You will also "appreciate the relationships they build with Texas farmers and their customers". They are "truly a gem here in Central Texas".

David Jones started J&B Farms in 2001 as a fresh market snap green beans and cabbage business. Their headquarters are located in Hondo, Texas. This 10,000 plus acre farm is home to a growing beef operation. It also has a year-round vegetable growing division. It also has a commodity crop operation producing corn, wheat, milo and cotton. David Jones, owner and manager, represents the third generation of his family involved in South Texas agriculture. The cattle division operates under the name Jones Cattle Co. "We are always working to preserve the freshness of our vegetables and get it to our customers quickly in excellent condition."

Hendon Farms, which is located in Welch, Texas, produces USDA-certified organic cotton, peanuts, and small grains in its organic field. They have been in business since 1916, and this is a good thing because you know that they've grown a lot as a business through the years, and the reason why they are still here is because they are good with what they do.  They keep up with the times, which is one of the reasons why they experience continued success. Right now, the farm utilizes the latest farming technology and equipment, to make sure they are efficient.

In the quaint village just east of Nazareth, Texas, lies Paidom Meats, pioneers in grass-fattening since 1994. Building strong customer partnerships through over 50 buying clubs across Texas, New Mexico, and Oklahoma, owners Heather & Alan Birkenfeld ensure source-verified meat—beef, lamb, goat, chicken, pork, & bison—that's "beyond organic," relying on the sun (Pai) and land (Dom). The name "Paidom" symbolizes their connection to the land and people. Their pasture-grown livestock not only offers abundant vitamins and minerals but also Omega-3 fatty acids and conjugated linoleic acids (CLA's). From conception to consumption, Paidom delivers quality and service that surpasses supermarkets. Join their satisfied customers who appreciate healthy, delicious meals and the company's commitment to excellence. Paidom Meats delivers fresh grass-fed meats straight from their farm! Read more as they were included in Kim’s list of 9 Farms Providing Fresh Grass-Fed Meat Delivery in Texas!