Local Food Businesses offering Lettuce near Fort Worth, Texas 76177 (8)

The Bridges Heritage Growers’ mission is to grow the most nutrient-dense and naturally healthy produce possible.  This urban farm, owned by a brother-sister duo, is located on a 3-acre land in Keller, Texas. They primarily grow greens; a variety of lettuces, kales, Asian greens, chard, beet greens as well as tomatoes, peppers, and okra.  Their practice is to "operate with a 'no-kill' philosophy towards pathogens." This, plus their belief of "working WITH nature is superior to trying to control nature through pesticides, bactericides, fungicides, or chemical fertilizers." This farm participates at the Coppell Farmer's Market.

Meet Ross DeOtte, aka Farmer Ross, founder of Misty Moon Farms in 2017. With a passion for farming, he managed organic farms before establishing his 6-acre venture. Serving the Dallas/Fort Worth community, the farm yields figs, pecans, pears, plums, and apples. Spanning 6 acres, Misty Moon Farms boasts a 15,000 sq. ft. greenhouse, cultivating premium radishes, lettuces, tomatoes, and herbs. Visitors applaud their eco-conscious approach, backed by a friendly and responsible owner. Explore their bounty at the Farmer's Market today!

The D-Bar Farm & Nursery is a 40-acre farmland with eleven greenhouses. It has been providing fresh produce in Denton since 2005. While they only joined in 2005, Keith, the person behind D-Bar Farm & Nursery, has been growing crops for over 40 years. They offer greenhouse crops and field crops. In addition, they also grow plants through hydroponics. Their lettuce are grown primarily on the hydroponic system. They also sell kale, spinach, collard greens, napa cabbage, swiss chard, bok choy, beets, cucumbers, and watermelon radishes. People love their locally-grown crops. Some even claim that they are the best produce around that they won't buy from anyone else.

Located in Denton, Texas, our indoor farm takes pride in providing an abundant selection of fresh, locally grown produce. With a commitment to sustainability and quality, we offer a diverse range of flavorful fruits and vegetables. Our dedication to indoor farming ensures that our produce is available year-round, allowing our customers to enjoy the best of local harvests regardless of the season. If you appreciate the convenience of accessing fresh, locally sourced produce, our indoor farm is a must-visit destination in Denton.

Elizabeth Anna's Urban Farm and Garden have been producing local organic produce for the last twenty-eight years. They offer a CSA program so people can enjoy their produce through weekly harvest baskets. Aside from that, the farm partners with other farmers so they can provide different types of food that they do not grow or sell at the moment. Rest assured that they are still keeping their carbon footprint low as they only partner with farmers within a forty-mile radius. Thus, transporting these goods only take a minimum amount of fossil. The farm also offers workshops and classes to promote Earth care and permaculture to everyone.

Colleen Gonzales runs the Delanco Farm. In the summer, the farm offer tomatoes, beans, peppers, okra, melons, squash, cucumbers, and greens. In winter, they sell spinach, lettuce, kale, radish, collards, cilantro, and carrots. All of their plants are chemical-free. The seeds they use are always USDA certified organic.  Some of the farming methods they use are crop interplanting, crop rotation, and trap crop use. They also mulch to avoid losing too much moisture in the soil. Strategically, they grow plants that attract beneficial insects to the farm.

Akachi Ranch is a small, family-owned business specializing in coastal hay, fish, fresh produce, poultry, and raw honey. But describing the rank as small is being very humble about it, considering what the ranch has. Akachi Ranch raises cattle, chickens, goats, and horses. The ranch has both potbellies and hogs. They also have rabbits, for consumption or for those looking for a pet. If you have a farm or ranch and in need of donkeys to help watch over the cows and goats, you can buy these here. That's not all. They also have catfish, bass, and perch, a honey bee hive, eggs, and a wide assortment of vegetables like lettuce, tomatoes, potatoes, carrots, okra, cabbage, onions, grapes, greens, bell peppers, corn, spinach, broccoli, cauliflower, green beans, and peas. And if all you want is some peace and quiet, Akachi Ranch also offers camp sessions for all ages. Akachi Ranch, which is located in Kennedale, Texas.