Hutto, TX 78634
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Local Food Businesses offering Bell Peppers near Hutto, Texas 78634 (3)

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S6 Farms

Artisan Food Producer in Granger - 8.91 mi

Indulge in the finest jellies, jams, and delectable treats at S6 Farms. Our sweet creations, available in blueberry, dewberry, and apricot flavors, are just the beginning. We also offer mouthwatering cakes and mesquite goodies. But it doesn't end there. Our vineyard produces grapes in three enticing colors: lime, red wine, and plum. Our products are renowned for their low-sugar content and the freshness of added fruits. You can find our delightful selection at West Bird, so make sure to drop by and explore our offerings. Stay connected with us on Facebook for the latest updates and sweet surprises!

Munkebo Farm

Farm & Ranch in Manor - 21.10 mi

Meet Germaine Swenson, the visionary behind Munkebo Farm, named in honor of her Swedish great-grandma's birthplace. Founded in 2009 after her eye-opening journey to Sweden, this 80-acre farm practices permaculture. They raise pigs, Angus cows, Piedmontese cows, guinea fowl, chickens, and ducks. Facebook reviews consistently praise their flavorful meat and eggs, highlighting the rich aroma and quality. Don't miss Munkebo Farm at the Mueller Farmer's Market in Austin and Republic Square Farmer's Market for a taste of their exceptional products!

F-Stop Farms

Farm & Ranch in Austin - 21.26 mi

Ryan, the owner of F-Stop Farms, makes the best pickled-veggies and sells the best hot peppers in Texas. At least, that's what his customers tell when asked about F-stop Farms. "Get his pickles; his pickles are great! His veggies are pretty tasty too."  Another reviewer commended Ryan's skills when it comes to gardening and cooking. "Extremely fresh veggies, amazing pickles, and great service. Ryan is always accommodating. He is also knowledgeable about growing vegetables in the garden and using them in dishes!"
Someone even said his peppers are the best hot peppers they've ever had in Texas. Ryan sells different varieties of peppers: ghost peppers, Japanese lemon, Anaheim, Thai bird, shishitos, and more. Aside from that, he makes fermented chili recipes. For Asians and Asian food lovers, he makes kimchi and sambal sometimes too! Okras, eggplants, onions, and melons are some of the farm's products that are not spicy.

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