Local Food Businesses offering Lemon Cucumber near Hutto, Texas 78634 (3)

Born in Austin, Texas, Barrel Creek Provisions, specializes in fermented fare from okra to krauts to cucumbers. Their products are “fermented and never cooked”. The result? It tastes great! They won the “Good Food Awards 2019 in Pickles Category!” It takes top quality ingredients and a superior process to get fermented foods that taste that great. They are using fresh ingredients are critical to guarantee the “highest quality fermentation” and lock in the best flavor. Their small batch fermentation process uses no heat and no vinegar. Barrel Creek Provisions is committed to providing consumers the highest quality food possible, and the Non-GMO Project Standard seal is another example of that commitment.

Priverno Farm is a small farm that grows vegetables using ORGANIC methods. This is owned by a "passionate farmer who is very knowledgeable about his craft". Their Ducks and Chickens are PASTURE raised, supplemented with Non-Soy and Non-GMO layer feed, for the most nutritious and best-tasting eggs around. They also make Biscotti with their Duck eggs. "They have awesome duck eggs!" You will also "love their veggies" and they also "have a great variety of peppers". They also have "great and tasty fresh produce"."Try spaghetti with onions from Priverno and oil and you will eat it again and again and again".    

The Farmery, which is located in Temple, Texas, provides fresh, farm-to-table locally-grown fruits and vegetables. They have many different kinds of beans that are available in bulk (Butter Pea, Christmas Lima, Fava Broad Windsor, Green Snap, Lima Beans, Purple Pod Snap, Italian Flat, string beans, and yellow snap). They also have beets, a variety of bell peppers (yellow, gold, white, orange, purple, red, green, and chocolate bell peppers), black-eyed peas (in hull and shelled), broccoli, Brussel sprouts, green cabbage, red cabbage, Cabbage Violaceo, carrots, collard greens, cucumber and gherkins, dill, okra, onion, potato, squash, tomato, cantaloupe, cauliflower, eggplant, garlic, corn, cilantro, honeydew, horseradish, hot peppers, kale, kohlrabi, leek, lettuce, parsnips, radish, shallots, spinach, tomatillo, turnips, watermelon, and rutabaga.