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Hutto, TX 78634

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Local Food Businesses offering Sauerkraut near Hutto, Texas 78634 (6)

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Ghost Tree Farm

Artisan Food Producer in Elgin - 18.05 mi

There may be very few items on display at the table for Ghost Tree Farm whenever they are selling at the Heritage Square Farmer's Market, but that is because Ghost Tree Farm focuses on the products it knows best how to produce: canned food and fresh, seasonal fruits and vegetables like okra. Sample Ghost Tree Farm's delicious home-made pickled treats like dill pickles, dill chipotle pickles, dill habanero pickles, ghost pepper dill pickles, and its dill mix made with pickles, carrots, and okra.

(512) 632-9597

The Brewtorium

Craft Brewery in Austin - 19.23 mi

The Brewtorium in Austin opened in March 2018 with the team of Chris, Whitney, Kristie, and Dave on board. Chris and Whitney, a husband and wife team and the founders of the brewery, had their first date at a pub and shared a deep love for craft beers. With Whitney as CEO and Chris as Head Brewer, they’ve taken in Executive Chef Dave to pair German-inspired food to go with German-style beers, the style preferred by Chris who’s of German ancestry. Restaurant-veteran Kristie, meanwhile, completes the group as General Manager. The Brewtorium has a spacious taproom and outdoor patio in N. Central Austin. Order their Tangerine Milkshake IPA and give support to Mother’s Milk Bank, which provides “life saving breast milk to the most fragile babies in need”. You might want to pair the brew with the Deviled Eggs. We hear it’s simply delicious! The brewery also serves a selection of wine, cider, mead, and sake.

(512) 524-0323

Dai Due

Butcher in Austin - 21.69 mi

A locally-focused butcher shop and restaurant, Dai Due offers an “exquisite cuisine and homey yet elegant ambiance” in Austin, Texas. Their classic, old-school butcher shop offers a “nice selection of traditional cuts” from whole animals sourced from their ranching partners. They have grassfed beef, pastured pork, feral hog, free-roaming venison, goat, lamb, fresh chicken, quail and more, “all hand-cut by their skilled butchers.” Dau Due also have traditional sausages and charcuterie that pay homage to their “German, Mexican and Cajun roots.” From fresh breakfast sausages to smoked sausages to terrines and pates, their Butcher Shop is a great place to forage a weekday meal for family, a parrillada for dozens of friends, a dinner party, or the fixings for a simple lunch.

(512) 524-0688

Boulanger Fermentations

Artisan Food Producer in Austin - 23.52 mi

An Austin basedcompany, Boulanger Fermentations offer packets of “Vegan Jerky” made with fermented foods like Sauerkraut and Kimchi. They are using a low-temperature dehydrator to make the dried products, which preserves the “good-for-you bacteria” that draw many people to fermented foods in the first place. They strive to source our ingredients locally as much as possible. Their goal is to support a growing network of Texas based farmers who farm responsibly and sustainably. The owner has been fermenting with her family for 8 years and loves the science, health benefits and cultural traditions of fermentation. Boulanger Fermentations aims to make fermented foods delicious and approachable for everyone. They love sharing recipes and talking about their process with market goers!

(737) 400-1189

Austin Cultured

Artisan Food Producer in Austin - 23.52 mi

Austin Cultured is all about ferments! It’s a family owned and operated business that brings you the best in fermented foods. They have “Traditional kraut” that is made simply with cabbage and salt, “Jalapeno Kraut” that will bring a spicy kick to your meal, “Carrot & Onion Kraut” for a little sweeter style, and the customer favorite, “Kimchi-style Sauerkraut!” Inspired by traditional kimchi flavors, this kraut bring a sweet and spicy flavor to your favorite fermented vegetable! If you’re looking to bring some vibrant color to your food, they also have “Purple Kraut”, a sweeter variation of the traditional kraut and “Golden Kraut” that is flavored with turmeric and ginger. For great snack and a perfect probiotic alternative for those who don’t like sauerkraut, they have “Fermented Garlic Carrots”.

Casper Fermentables

Artisan Food Producer in Austin - 23.52 mi

Fermenting highly nutritious and probiotic foods from seasonal farm-direct produce, Casper Fermentables strives to make nourishing fermented foods for the community. It starts with farm-direct wild-harvested tea from “Nannuo Mountain in Yunnan Province.” Their kombucha is always dry, balanced, and smooth drinking, highlighting the nuanced flavor of the tea without adding fruit juice or excess sugars. The owner came from an Eastern European and Korean household, and fermented foods are integral to both cuisines. He wants to make it easy to eat fermented foods made from high-quality ingredients. Casper Kombucha is health-focused and ingredient-driven. Their tea is sun-dried and hand-harvested from old feral trees.

(512) 368-8852

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