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Richland Springs, TX 76871

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Local Food Businesses offering Croissants near Richland Springs, Texas 76871 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Slanging Dough Bakery

Bakery in College Station - 86.25 mi

Slanging Dough Bakery is a gem for San Angelo and the West Texas area. Everything here is fantastic and “lovingly made by owner, Jason Churchwell.” He is a San Angelo native who brought “world-class croissants” to town. His pastries are “made from the best ingredients.” He uses Plugrá butter, Barry chocolate de couverture noir, a syrup made of orange blossom water, fresh cream, almond, and pistachio flour. Some of his delicious baked goods include “almond croissant, chocolate croissant, pistachio chocolate croissant, apple strudel danish, and spiced cranberry danish.” Most of his customers wait on the little side street in downtown San Angelo for an hour and a half just to have his best selling croissant!

Argentinian Taste

Bakery in Austin - 89.00 mi

Bringing "the true taste of Argentina," right to the heart of Austin, Texas! Argentine Certified Chef Dan Barreto cooks up a feast of her original recipes featuring "authentic Argentine food," perfect for every occasion or craving that you may have. All "fresh and made to order, using top quality and fresh ingredients." From sweet to savory, there is just so much variety to choose from! Aside from their scrumptious food selection, they are also known for their “excellent service”, with the option of having "unique and tailored menus" and customized catering based on your preferences. Whether for a corporate event or a private party, dazzle your guests while you relax, sit back and gorge on the Argentine treats served just for you!

(512) 550-7861

Moonlight Bakery

Bakery in Austin - 101.99 mi

The Moonlight is a great and “one of a kind bakery in South Austin” that is definitely worth stopping in to satisfy your sweet tooth, especially if you're a fan of light-as-air croissant pastries and tarts. They also have a dependable menu of “delicious European-like bread and pastries, pies, cakes, and kolaches” that has the perfect size, always warm and ready to go! You can't go wrong with anything they offer, but the “cinnamon rolls” are arguably the best in Austin. They were more than worth it! Fat, thick, moist in all the right places, and with just enough sugar icing on top.

(512) 462-1302

La Patisserie

Artisan Food Producer in Austin - 102.77 mi

“La Pâtisserie is a gem of South Austin” that specializes in “traditional French pastries.” When you visit this place, you will feel that you’ve suddenly transported into a quiet street in Paris where nothing matters except a delicious cup of coffee paired with a moist financier, a decadent gâteau l’opera, a perfectly flaky mille-feuille, or one of their signature and beloved French macarons. Their “croissants are flaky and heaven”; their “espresso was perfect”; and their “Cinnamon Sugar CroBio” is super “yummy.” This is a “perfect, quaint spot” with a “nice atmosphere, reasonable prices, good food, good chai, and great macarons” – and therefore, “a must on” your “list when you come to Austin.”

(512) 912-0033

Julie Myrtille Bakery

Bakery in Austin - 104.50 mi

In just a bite of one of her baked goods, and it brings you straight to France! Exquisitely plated and wonderfully presented French pastries and delicacies, baked by "award-winning French graduated pastry chef and blogger" Julie Myrtille. Superbly flavored and incredibly textured breads and brioches are available along with other sweet, savory, and filling offerings such as quiches, croissant sandwiches, salads and toasts, croissants and danish, patisseries and cookies. Every visit will surely be one French gastronomic adventure, without having to leave Austin! Dubbed as "Austin’s premiere French bakery," the Julie Myrtille bakery has been awarded by Time Out as the Best Austin Bakery in 2016 and 2017 and as the Best International Bakery in 2019 by The Austin Chronicle.

(512) 983-2641

Maison Lola

Artisan Food Producer in Elgin - 116.06 mi

Maison Lola is good when it comes to making delicious, homemade artisan confitures and baked goods like jams and croissants. It is not hard to come to that conclusion. As soon as Maison Lola displays the items for sale, you can bet on it that it is often sold out, like the yummy jam or the delectable croissants that are the perfect partner for coffee. I think the secret is making it in small batches. This way, food is produced with attention to taste and quality. You can catch Maison Lola at the farmer's market in and around Elgin, Texas, where the business is based.

Sol Y Luna Baking Company

Bakery in College Station - 121.32 mi

Sol Y Luna Baking Company is a family owned and operated bakery, mixing up some of the “best breads and baked goods in San Antonio.” They are using the highest quality ingredients and knowledge passed down from “generations of artisan bakers.” Sol Y Luna is what a local bakery should be, a winning combination of fresh breads, pastries, and confections, along with a “friendly and courteous atmosphere.” It's a good place to stop by for a “croissant and a coffee in the morning” or even stock up for a picnic. Customers’ favorites include seed rustic bread, olive bread, pumpkin bread, morning buns, danish and chocolate croissant.

(210) 492-5777

C’est La Vie Bakery

Bakery in San Antonio - 124.47 mi

"C'est La Vie is the perfect spot to enjoy a cup of coffee and a spinach and pesto pastry while you get some work done". They also have a "great breakfast croissant sandwich and freshly brewed peach tea". "Delicious pastries baking in the oven". A small family-owned and run bakery and cafe. They make fresh French pastries every morning and offer Independence Coffee. They also only use organic flour, fresh whole milk and real butter in the production of their pastries and bread. Also, they use only Boars Head meats and Boars Head Imported Cheeses in their Cafe sandwiches and their Tuna Salad is the best in town. "Wonderful owner - cute ambiance and delicious hot cocoa and muffins!"

(210) 259-8359

Atlas BreadWorks

Bakery in Graham - 126.64 mi

Atlas BreadWorks, which is located in Graham, Texas, makes French country boules and a variety of other organic, non-GMO breads. These are great, locally-made and they are available by special order. You can also find their Cherry Almond Scone and Butter Scone with Honey Butter at the Down Home Bakehouse. You can order online. You have two choices for savory bread (Whole Wheat Country Boule and French Country Boule). For sweet bread, they have the Atlas Cinnamon Roll, and for croissants, they have the Pain au chocolate or chocolate croissant and Classic Butter Croissant. They also have whoopee pies and twinkees, if you are looking for some. Customers love this bakeshop. They love the soft and yummy peach scone.

La Panadería (Alamo Heights)

Bakery in San Antonio - 126.69 mi

La Panadería was opened in 2014 by Brothers José and David Cáceres. This is a bakery-cafe where they share their “Mexican heritage and love for baking” with the people of their adopted hometown of San Antonio, Texas. Specializing in Long-cultured Bread, La Panadería’s unique approach to breadmaking includes a “48-hour fermentation process” that results in artisan baked goods unlike any other. They also offers “Fresh Sandwiches, Bread, Desserts, Pastries, Cakes & Coffee” all in an open bakery. The attention to detail and welcoming atmosphere found at La Panaderia have quickly made the bakery and café a staple in the Alamo City. They were named one of the 10 "best artisanal bakeries in North America" by USA Today's 10 Best and seen on Food Network's Diners, Drive-Ins and Dives!

(210) 375-6746

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