Rosebud, TX 76570
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Local Food Businesses offering Smoked Bacon near Rosebud, Texas 76570 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Taylor Farm

Farm & Ranch in Lexington - 52.85 mi

Welcome to Taylor Farm, a sanctuary for broiler chickens, hens, cows, and pigs. While our dogs and cats aren't for sale, you can savor our tender pastured pork, beef, eggs, and chicken. Plus, enjoy seasonal farm-fresh vegetables; our produce may be small-scale, but we're dedicated to expanding it every year on our 2-acre organic farm. Find us at Round Rock Farmers Market (Tuesdays), Mueller Farmers Market (Wednesdays), and Lakeline Farmers Market (Saturdays), where Jill and Ward Taylor will assist you. Discover the best-tasting pork, eggs, and beef, as one satisfied customer raved, "No need to search further!" Don't miss our CSA program in Spring and Fall!

Dai Due

Butcher in Austin - 74.42 mi

A locally-focused butcher shop and restaurant, Dai Due offers an “exquisite cuisine and homey yet elegant ambiance” in Austin, Texas. Their classic, old-school butcher shop offers a “nice selection of traditional cuts” from whole animals sourced from their ranching partners. They have grassfed beef, pastured pork, feral hog, free-roaming venison, goat, lamb, fresh chicken, quail and more, “all hand-cut by their skilled butchers.” Dau Due also have traditional sausages and charcuterie that pay homage to their “German, Mexican and Cajun roots.” From fresh breakfast sausages to smoked sausages to terrines and pates, their Butcher Shop is a great place to forage a weekday meal for family, a parrillada for dozens of friends, a dinner party, or the fixings for a simple lunch.

Lone Star Meat

Wild Game Processor in Austin - 78.27 mi

Established in 1952, Lone Star Meats is a family-owned, “high-end meat company” that sources and delivers the finest cuts of natural beef, pork and lamb to tables across Texas. They provide “natural, prime and choice beef selections” with custom dry and wet age options. Their pork offerings come from “Niman Ranch” whose dedication to sustainable and humane practices are second to none. They also offers the “finest quality lamb” that are raised on pasture and fed a high quality diet of grain and roughage. Lone Star Meat go above and beyond to source, cut and deliver steaks and chops for the discriminating palette. They provides access to a selection of “natural, local, and sustainable products” that reflect their commitment to support local farms and ranches.

Rendon Meats

Wild Game Processor in Burleson - 103.91 mi

If you're looking for an establishment that can meet all your meat needs in the Burleson area and surrounding metroplex, you have to check out Rendon Meats! Their commitment to using high-quality ingredients and expert processing techniques ensures that every product they offer is made with care and attention to detail. Their dedication to meeting all their customers' needs means that they offer a wide variety of meats and cuts to choose from, ensuring that you can find exactly what you need for your next meal. And with a focus on providing exceptional service, you won't be disappointed when you visit this establishment. Their website provides all the information you need to plan your visit, including their hours of operation and location. And with a dedication to providing exceptional service and a welcoming atmosphere, you won't be disappointed when you visit this establishment. So why not come check out Rendon Meats today and experience the ultimate in high-quality meat products that can meet all your needs? With a passion for quality and a commitment to excellence, you won't be disappointed! As an establishment that is dedicated to providing expert processing techniques and a wide variety of products, they are sure to satisfy your cravings for delicious, high-quality meat products that are made with care and attention to detail.

Rancher’s Fed Beef

Butcher in Granbury - 105.57 mi

Rancher's Fed Beef, which is located in Granbury, Texas, is a full-service meat company. They sell choice, prime, grass-fed beef. They have brisket (sliced and chopped), pulled pork, and ribs (beef and pork). They also have pork and beans. This is a family business, and it has been operating for 50 years. If you are serving in the military or a first responder, you get a 5% discount if you buy meats here. They are selling different packages. Choose which one is suitable for you. They have the Breakfast Pack, Sample Assortment, Steak Lovers, Family Savers, Half of Steer, and Split Half of Steer. If you want to buy from this ranch, feel free to come. Or you can call ahead to place your order. Follow them on Facebook, so you'll know when they are selling hot, delicious, slow-smoked barbecue, or when they are offering a sale on select items.

Miiller’s Meat Market & Smokehouse Llano

Butcher in Llano - 108.33 mi

Miiller's Meat Market & Smokehouse Llano takes pride in its legacy and family tradition of providing top-notch service along with its high-quality meats and products. Patrons have been dropping by Miiller’s to stock up on the freshest meats and choicest cuts like beef and pork tenderloins, hickory smoked bacon, and even custom party trays, along with their other grocery products. Part of its renowned menu are the sausages that are crafted using their time-honored family recipe that has been handed down to their generation.

Miiller’s Meat Market & Smokehouse

Butcher in Llano - 108.33 mi

Miiller’s Meat Market & Smokehouse, which is located in Llano, Texas, sells smoked meats (smoked prime rib, smoked hams, smoked turkeys, beef tenderloin, pork tenderloin, summer sausage, jalapeno/cheese summer sausage, smoked peppered bacon, and smoked sausages). The store also sells all varieties of cut fresh meats. They offer more than delicious meat. They have freshly-roasted coffee in the store, perfect for the homemade bread they are selling there. They have rolls and cookies too. Enjoy these with Texas jam or jelly of your choice. They have Strawberry Jalapeno Jam and Muscadine Grape Jelly.

Dozier’s BBQ

Restaurant in Fulshear - 114.04 mi

Dozier’s BBQ is one of Texas’ popular barbeque pit stops and is said to be “Fulshear’s most iconic BBQ joint since 1957.” Locals, tourists, and even people from outside the area make the trip to grab any of the meats cooked using the original recipe of the founder, Ed Dozier. Their pit and smokehouse line-up includes Texas barbeque and pecan smoked meats like brisket, pork ribs, chicken, sausage, bacon and jerky. Dozier’s BBQ is also selling its famous BBQ sauce and BBQ rub to bring home its “mouthwatering taste of good ol’ Texas barbeque”

Bluestem

Store in Shiner - 115.54 mi

Bluestem is a place where you can find something unique from a “local Texas Artisan.” They have everything from meats, noodles, honey, jelly, salsa, meat pies, paintings, air fresheners, glass, handbags, soap etc. They are dedicated to bringing their customers “quality artisanal goods” from all around the Lone Star State and unique designs inspired by Texan culture and landscapes. Bluestem is a “Revival of Texan Traditional Craft.” But also a continuation, and a tribute. They simultaneously curates beautiful objects from “Texan artisans, manufactures hand-made goods,” and designs products which share their customers’ love of the Great State. They always use local materials, local businesses, and local craftspeople for their merchandise.

Legend MeatsNo Own Retail Location

Farm & Ranch in Gorman - 129.47 mi

Discover Legend Meats in north-central Texas, where Larry Barton, a passionate advocate for gourmet-quality Red Wattle pork and farm-to-table principles, owns and operates a private family-owned ranch. Alongside USDA-approved elk, red stag, axis deer, fallow deer, blackbuck antelope, and wild boar, they offer limited supplies of Red Wattle hogs. Renowned chefs and connoisseurs recommend their all-natural, pasture-raised cattle, prized for their marbled lean and juicy meat. All animals are raised without hormones, steroids, or antibiotics. Currently, Legend Meats serves high-end restaurants and discerning individuals. Gourmet chef Michael Vignola raves, "Larry Barton's Red Wattle pigs are truly an amazing heritage breed of pork, from head to tail." Taste the excellence at Legend Meats today!

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