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Rowena, TX 76875

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Local Food Businesses offering Duck near Rowena, Texas 76875 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Roam Ranch

Farm & Ranch in San Antonio - 115.02 mi

Roam Ranch was founded by the co-founder of Epic Provisions, Taylor Collins. Now the CEO of Roam Ranch and also owner of Force of Nature brand of bison cuts. Their American bisons "are so majestic". They have an "extra layer of insulation" that "keeps the animal nice and cozy during these Texas cold fronts as well as makes them look extra prehistoric". You can also join their ROAM Ranch trail race. They also have a challenging course guaranteed to be the adventure of your year. They have 10k and 30k distances, post-race meat from the ranch, and amazing awards also.

Zanzenberg Farm

Farm & Ranch in Center Point - 129.41 mi

Discover Zanzenberg Farm's exceptional pork products, including ground pork, sausage links, butt steaks, and chops, all known for their excellence. You'll quickly notice the vast difference between farm-fresh pork and supermarket options. Our heritage pigs enjoy outdoor, pasture-raised living with a diet free of corn and soy, supplemented with whey from local cheesemakers. This natural approach eliminates the need for antibiotics and hormones, resulting in melt-in-your-mouth goodness. Savor our amazing pork chops and experience the satisfaction of supporting non-GMO, corn & soy-free pork from happy pigs. You'll keep coming back to Zanzenberg Farm!

(830) 928-4261

Bountiful Acres

Farm & Ranch in Liberty Hill - 135.86 mi

At a 20-acre land in Liberty Hill, Bountiful Acres is a mini animal ranch that offers pastured, free-range duck meat and eggs, chicken meat and eggs, and rabbit meat. As farmers, they believe in a kind of business that reflects sustainability where they can give back to both people and land. Moreover, they have a grant from the State of Texas and are currently legally certified for on-site meat processing and meat sales. Hence, you can guarantee the safety and sanitation of the location. Catch them at the Old Town Leander Farmers Market every Saturday. A delighted customer said, "The duck eggs and meat are yummy! Fantastic service."

The Double G Hideout

Farm & Ranch in Weatherford - 151.58 mi

Home to some of the healthiest animals in the west Fort Worth area, The Double G Hideout raises pastured hogs, goats, turkeys, ducks, and chickens. It is also a perfect location to grow heirloom non-GMO organic seed which allows the farmers to offer fruits, flowers, herbs, and veggies in different seasons. The farm offers a CSA subscription. If you want to join, they are typically available in mid-April and mid-October. Mary and Guy Gilstrap opened the CSA program in 2009 with a limited amount of shares. Join their almost exclusive membership and get healthy food today. A customer says, "Mary and Guy Gilstrap have a beautiful farm in Weatherford, Texas. All of their products are 100% organic, and they come at a reasonable price."

(817) 374-2239

Silver Spring Farm

Farm & Ranch in Springtown - 160.82 mi

Silver Spring Farm is a family-operated farm specializing in free-range ducks and geese as exhibition, 4H projects, pets, or for your table. Moreover, they grow two rare heritage breeds, American Buff geese and Welsh Harlequin ducks. They also have Toulouse geese and a little flock of Nubian goats. Furthermore, they use only organic chemicals or pesticides and practice strict bio-security. More of their products include eggs, goat milk, and bath soap. You can find them at First Monday Trade Days Weatherford every Saturday and Sundays from 10 am to 5 pm. Also, pick up arrangements directly from their farm every Monday through Friday from 10 am to 7 pm.

(817) 523-0750

Dai Due: Butcher Shop & Supper Club

Butcher in Austin - 164.47 mi

At Dai Due, we're passionate about serving fresh food made with fair and equitable ingredients from local farmers and ranchers. Our menu features natural produce from nearby farms, as well as wines and beers from Texas. Join us for mouth-watering starters like spicy fried quail, wholesome sandwiches like dry-aged wagyu double cheeseburger, small plates like chicken liver mousse, flavorful entrees like grilled garlic-marinated chicken, savory grilled meats like pork porterhouse chop, and succulent desserts like butterscotch pudding with candied pecans and whipped cream. Located in Austin, Texas, come support your local community today!

(512) 524-0688

Hausbar Farms

Farm & Ranch in Addison - 166.05 mi

The Hausbar Farms in Austin, Texas, is a sustainable urban farm since 2009. The farmhouse is a 5-star Green home. They have 30,000 gallons of rainwater, and they have the organic vegetable garden that they are using for their plants. They are selling vegetables and raising their meat and eggs. Aside from that, the farm has also chickens, donkeys, ducks, geese, rabbits, and pet birds that you will see when you visit the farm. Furthermore, the farm is offering rental space for vacation, day camps, and workshops. A happy client says, “The Hausbar Farms is a wonderful place to stay! Everything is perfect! Also, the guests are free to roam the farm and visit with the ducks, roosters, rabbits, and donkeys.” To know more about Hausbar Farms, you can check their website and contact them. Have a pleasurable and relaxing weekend in the farmhouse!

Eden East Farm

Farm & Ranch in Austin - 166.37 mi

The farm, formerly known as Springdale Farm, is currently owned and operated by Glenn and Paula Foore. However, Eden East, the restaurant situated on the farm, is now under the management of Chef Sonya Coté and David Barrow. Originally established by the Foores in 2009, Springdale Farm boasted a beloved vegetable stand that was a favorite among East Austin locals. In 2013, Sonya and David introduced a restaurant on the farm, taking the farm-to-table concept to new heights. In early 2018, the Foores decided to sell the farm to a developer, leaving Sonya and David as the sole proprietors. Despite these changes, Eden East has maintained its farm stand and restaurant operations. They have also continued the popular farm tours initiated by the Foores. Located a mere 3 miles from downtown Austin, the farm remains a highly sought-after destination. When asked about the farm and restaurant's future in light of the upcoming development, David's eyes gleam with anticipation, suggesting exciting times ahead.

(512) 428-6500

Broken Paddle Farm

Farm & Ranch in Chico - 169.01 mi

Explore Broken Paddle Farm in Fort Worth, a family-owned free-range farm near Eagle Mountain Lake in Tarrant County, west of Chico. Since 1997, they've championed sustainability and transparency in ethical farming. Meet the owners, Amy Jackson, Janis Brown, Randy Featherston, and Michael Figueroa, and discover their fresh chicken, duck, and quail eggs for both individuals and restaurants. At Broken Paddle Farm, their animals thrive without synthetic chemicals unless necessary for treatment. You can purchase pastured poultry, heritage chicken breeds, duck breeds, goat meat, and goat milk. Discover a wide range of seasonal and unique livestock, including Elsh Harlequin ducks, Sicilian Buttercup chickens, Gold Spangled Appenzeller Spitzhauben chickens, Buckeye chickens, Crested Cream Legbar chickens, Jersey Giant chickens, Pilgrim geese, and rare color breeds. Join their satisfied customers who praise the farm's health and knowledge, making it the perfect homestead choice.

(817) 683-2181

Victory Oasis Farm

Farm & Ranch in Waco - 170.08 mi

Cynthia H. Lyons opened the Victory Oasis Farm in March 2014 intending to produce food for the heart, mind, and body. With hopes to bring the most environmentally-friendly products, she can satisfy the food needs of locavores in Texas, or those who love locally-grown food. They take care of plants as nature would by doing practices like mulching every plant and giving plants rainwater. Aside from that, they handplant and handpick everything to perfection. The farm is also planting a whole 50-ft row of product which they give away to the poor and misfortunate people. Some of the plants they grow are cucumbers, tomatoes, squash, potatoes, lettuce, okra, kale, cabbage, onions, peas, and greens. She sells these naturally-grown hand-picked at Heart of Texas Farmers Market. "Everything was so fresh yummy!"

(254) 548-8170

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