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Rule, TX 79547

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Local Food Businesses offering Croissants near Rule, Texas 79547 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Atlas BreadWorks

Bakery in Graham - 76.01 mi

Atlas BreadWorks, which is located in Graham, Texas, makes French country boules and a variety of other organic, non-GMO breads. These are great, locally-made and they are available by special order. You can also find their Cherry Almond Scone and Butter Scone with Honey Butter at the Down Home Bakehouse. You can order online. You have two choices for savory bread (Whole Wheat Country Boule and French Country Boule). For sweet bread, they have the Atlas Cinnamon Roll, and for croissants, they have the Pain au chocolate or chocolate croissant and Classic Butter Croissant. They also have whoopee pies and twinkees, if you are looking for some. Customers love this bakeshop. They love the soft and yummy peach scone.

Quail Melody

Bakery in Lubbock - 114.38 mi

One of the things most people look forward to when visiting the local farmers market like the Wolfforth Farmers Market is the smell of freshness. Fresh fruits, fresh vegetables, freshly-made jams and jellies, and of course, fresh bread and baked goodies. I am sure it happened more than once, wherein shoppers walking aimlessly inside the farmers market end up at the Quail Melody stand. The scent of bread sent them there. I myself wouldn't mind being led by the sweet, tasty aroma of freshly-made bread. Croissants, pecan sticky buns, mini coffee banana bread, sourdough baguettes - I can only imagine how wonderful it smelled here once these items were put on display.

(806) 589-8757

Slanging Dough Bakery

Bakery in College Station - 123.25 mi

Slanging Dough Bakery is a gem for San Angelo and the West Texas area. Everything here is fantastic and “lovingly made by owner, Jason Churchwell.” He is a San Angelo native who brought “world-class croissants” to town. His pastries are “made from the best ingredients.” He uses Plugrá butter, Barry chocolate de couverture noir, a syrup made of orange blossom water, fresh cream, almond, and pistachio flour. Some of his delicious baked goods include “almond croissant, chocolate croissant, pistachio chocolate croissant, apple strudel danish, and spiced cranberry danish.” Most of his customers wait on the little side street in downtown San Angelo for an hour and a half just to have his best selling croissant!

The Black Rooster Cafe

Bakery in Fort Worth - 152.76 mi

Enjoy freshly baked bread and a “cozy atmosphere" at The Black Rooster Cafe. Head on over to catch their daily offerings of the “highest quality pastries, made from scratch by hand and baked fresh daily” by their team of incredibly talented bakers. Choose from their now two locations and have the “best brunch” experience! Check out their signature pastry, croissant that also comes in bacon cheddar, ham swiss, chocolate almond flavors. Also available are cookies, tarts, cakes, baguettes, sourdough, and other types of bread and pastries that are so hearty, homey and will surely satisfy your bellies!

(817) 924-1600

Firelight Vineyards

Winery in Valley View - 160.50 mi

If have "never stopped at at Firelight Vineyards in Valley View before", you "definitely will be in the future". "If you’re near Valley View, stop in and fall in love with this place". They have a "large variety of wines" and they have "friendly staff", "very knowledgeable about the wine and very personable". "Their bistro has a lovely menu which includes gluten-free items". Enjoy a bottle of "Shooting Star" if you prefer "a mildly sweet Moscato", or try "their Roman Candle which is a Sangiovese" or even "their Saturn Missile which is a blend of syrah and merlot". Enjoy "live music each weekend". Check out their website because they also "host special events".

(940) 726-1024

My Personal Pastry Chef

Bakery in Irving - 172.19 mi

Enjoy your favorite baked goodies, homemade and yet done with authentic French techniques, through My Personal Pastry Chef! A Pastry Diploma graduate from the prestigious and exclusive Le Cordon Bleu Paris, the baker "offers items that are truly 'from scratch'." Every component of her recipe is handmade and homemade, using natural baking staples in a "home kitchen with commercial equipment" and absolutely nothing is store-bought. Choose from an elegant and exquisite line up of pastries: beautifully decorated 9-inch, 3-layer cakes, pies and turnovers that are "even better than Grandma’s," savory bread for breakfast and to complement your meals, luscious sweet bread, rolls, French shortbread, croissants, Danish pastries, tarts, petit fours, and macarons, all "baked with love," from your own personal pastry chef!

(972) 767-2782

Chalet Four

Bakery in Katy - 178.20 mi

Chalet Four is a “cottage bakery in Dallas, Texas” that specialize in croissants and fluffy sandwich breads. This bakery is not a storefront, it is a home. Everything they create is “made from home with the love of rolling and kneading everything by hand.” They provide pastry for your week at home, your morning at work, your break any time of day! Aside from their specialties, they also make “Sourdough, Sandwich, Bread, Danishes, Donuts, Babka, Challah, and Cookies.” Their offerings is evolving and increasing as they go. Chalet Four started on the basis of their sandwich breads and croissants, which are their mainstays! As they get requests that seem like good additions to what they already offer, Chalet Four happily keep them on the regular menu!

(214) 384-4768

Village Baking Co. (Design District)

Bakery in Kurten - 179.24 mi

Located on Design District, Village Baking Company is a “French neighborhood bakery” that serves fabulous “croissants, muffins, pastries, and bread.” Clint and Kim Cooper started it in 2004 with a “passion for excellent bread.” Clint mastered the art and technique of “old world style bread” in San Francisco and brought it home to the Lone Star state. Village Baking Company source the “finest quality Texas wheat” to bring the cleanest, best-tasting product to your table. They have the “best baguettes and almond croissants.” Their “kouign amann” is one of the best seller which they make traditional and with chocolate and raspberry fillings. Don’t forget to get a fresh loaf or a baguette before you head for the doors!

(214) 951-9077

Bisous Bisous Pâtisserie

Artisan Food Producer in Dallas - 183.25 mi

Bisous Bisous Pâtisserie is a bakery that specializes in French-style pastries. It prides itself on fresh and original creations tailored to each customer. They use the finest ingredients and handcraft delicious French macarons and pastries on a daily basis. Seriously, this is “the best bakery ever,” especially if you’re into some “beautiful” croissants, pain au chocolate, oven-hot cross buns, and of course, French macarons. These gluten-free macarons are undoubtedly the perfect gift for clients, teachers, or a friend in need of a “pick-me-up.” Their heavenly bites are available in a variety of gift sizes or a whole tower and you can build your own assortment at no extra charge. On top of that, their cake is always a “beautiful piece of edible art” – you should see this for yourself and y’all will surely be amazed!

(214) 613-3570

Des Pâtisseries Bakery

Bakery in Katy - 183.95 mi

Des Patisseries Bakery is a family-owned and operated traditional bakery that offer a selected variety of pastries where “quality and flavor are most important.” Their artisan-baked products will take you away and bring you a smile. Des Patisseries Bakery uses the freshest and finest ingredients to create, delicious “French-inspired pastries” to delight their customers. All of their baked pastries and bread are “handmade in a traditional artisan way.” Night and day, their pastry chef makes all pastries with love and passion and is delivered fresh every morning. Considered by some the “Queen of French pastries,” their freshly made croissants are hand-rolled and baked to perfection using the classic recipe with a tec hnique and artisanship perfected for almost 40 years.

(888) 285-1306

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