Runge, TX 78151
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Local Food Businesses offering Smoked Bacon near Runge, Texas 78151 (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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1915 Farm

1

Farm & Ranch in Meyersville - 25.92 mi

1915 Farm has "the best quality meat" you will ever have "along with the convenience of home delivery". Their "grassroots club variety box includes various cuts of meat that allow you to get creative with your meals, without having to plan too much a ...

I recently tried 1915 farms mixed pork, chicken, b... More

Bluestem

Store in Shiner - 51.21 mi

Bluestem is a place where you can find something unique from a “local Texas Artisan.” They have everything from meats, noodles, honey, jelly, salsa, meat pies, paintings, air fresheners, glass, handbags, soap etc. They are dedicated to bringing their customers “quality artisanal goods” from all around the Lone Star State and unique designs inspired by Texan culture and landscapes. Bluestem is a “Revival of Texan Traditional Craft.” But also a continuation, and a tribute. They simultaneously curates beautiful objects from “Texan artisans, manufactures hand-made goods,” and designs products which share their customers’ love of the Great State. They always use local materials, local businesses, and local craftspeople for their merchandise.

Smoke Shack Meat Market

Butcher in San Antonio - 61.82 mi

The Smoke Shack Meat Market is a local grocery offering locally sourced meats, cheese, charcuterie, and catering “owned by Chris and Kate Conger.” Smoke Shack Meat Market wants to foster a culture of supporting Texas Farmers and Ranchers enabling them to offer guests the “best, freshest and highest quality of products” available in the South Texas area. They offer a wide selection of beef, with Wagyu cuts sourced from the Peeler Ranch in Poth, and Angus from Parker Creek Farms in D’Hanis. They also offer whole hogs, lamb and most other types of meat. This local meat market aims to give back more to local farmers in Texas by “sourcing 90% of products locally” and they stand out among others by joining the “Slow Foods Movement.

Kiolbassa Provision

Artisan Food Producer in Cunningham - 61.88 mi

Big and bold as the state of Texas itself, the Kiolbassa Provision is a family owned business that was established in 1949. The family has been devoted to the time-honored tradition of “hand-crafting sausage and bacon the slow, authentic way.” They make premium smoked meats like sausages and bacon, using only the “finest cuts of meats and the freshest spices.” They slow-craft the meats in small batches, then it’s naturally smoked over Texas hardwoods. Never hurried, never compromised. They don’t use MSG, fillers or cereals, just real, authentic meats crafted the old-fashioned Texas way! All their products are bold, hearty, and so satisfying. They are always delicious!  

Lone Star Meat

Wild Game Processor in Austin - 94.65 mi

Established in 1952, Lone Star Meats is a family-owned, “high-end meat company” that sources and delivers the finest cuts of natural beef, pork and lamb to tables across Texas. They provide “natural, prime and choice beef selections” with custom dry and wet age options. Their pork offerings come from “Niman Ranch” whose dedication to sustainable and humane practices are second to none. They also offers the “finest quality lamb” that are raised on pasture and fed a high quality diet of grain and roughage. Lone Star Meat go above and beyond to source, cut and deliver steaks and chops for the discriminating palette. They provides access to a selection of “natural, local, and sustainable products” that reflect their commitment to support local farms and ranches.

Dai Due

Butcher in Austin - 99.27 mi

A locally-focused butcher shop and restaurant, Dai Due offers an “exquisite cuisine and homey yet elegant ambiance” in Austin, Texas. Their classic, old-school butcher shop offers a “nice selection of traditional cuts” from whole animals sourced from their ranching partners. They have grassfed beef, pastured pork, feral hog, free-roaming venison, goat, lamb, fresh chicken, quail and more, “all hand-cut by their skilled butchers.” Dau Due also have traditional sausages and charcuterie that pay homage to their “German, Mexican and Cajun roots.” From fresh breakfast sausages to smoked sausages to terrines and pates, their Butcher Shop is a great place to forage a weekday meal for family, a parrillada for dozens of friends, a dinner party, or the fixings for a simple lunch.

Taylor Farm

Farm & Ranch in Lexington - 110.37 mi

Welcome to Taylor Farm, a sanctuary for broiler chickens, hens, cows, and pigs. While our dogs and cats aren't for sale, you can savor our tender pastured pork, beef, eggs, and chicken. Plus, enjoy seasonal farm-fresh vegetables; our produce may be small-scale, but we're dedicated to expanding it every year on our 2-acre organic farm. Find us at Round Rock Farmers Market (Tuesdays), Mueller Farmers Market (Wednesdays), and Lakeline Farmers Market (Saturdays), where Jill and Ward Taylor will assist you. Discover the best-tasting pork, eggs, and beef, as one satisfied customer raved, "No need to search further!" Don't miss our CSA program in Spring and Fall!

Dozier’s BBQ

Restaurant in Fulshear - 124.24 mi

Dozier’s BBQ is one of Texas’ popular barbeque pit stops and is said to be “Fulshear’s most iconic BBQ joint since 1957.” Locals, tourists, and even people from outside the area make the trip to grab any of the meats cooked using the original recipe of the founder, Ed Dozier. Their pit and smokehouse line-up includes Texas barbeque and pecan smoked meats like brisket, pork ribs, chicken, sausage, bacon and jerky. Dozier’s BBQ is also selling its famous BBQ sauce and BBQ rub to bring home its “mouthwatering taste of good ol’ Texas barbeque”

Miiller’s Meat Market & Smokehouse Llano

Butcher in Llano - 144.19 mi

Miiller's Meat Market & Smokehouse Llano takes pride in its legacy and family tradition of providing top-notch service along with its high-quality meats and products. Patrons have been dropping by Miiller’s to stock up on the freshest meats and choicest cuts like beef and pork tenderloins, hickory smoked bacon, and even custom party trays, along with their other grocery products. Part of its renowned menu are the sausages that are crafted using their time-honored family recipe that has been handed down to their generation.

Miiller’s Meat Market & Smokehouse

Butcher in Llano - 144.19 mi

Miiller’s Meat Market & Smokehouse, which is located in Llano, Texas, sells smoked meats (smoked prime rib, smoked hams, smoked turkeys, beef tenderloin, pork tenderloin, summer sausage, jalapeno/cheese summer sausage, smoked peppered bacon, and smoked sausages). The store also sells all varieties of cut fresh meats. They offer more than delicious meat. They have freshly-roasted coffee in the store, perfect for the homemade bread they are selling there. They have rolls and cookies too. Enjoy these with Texas jam or jelly of your choice. They have Strawberry Jalapeno Jam and Muscadine Grape Jelly.

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