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San Angelo, TX 76906

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Local Food Businesses offering Marinades near San Angelo, Texas 76906 (8)

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Jimmy O’s Texas Marinades

Artisan Food Producer in Bergheim - 158.16 mi

Jimmy O'Brien is the owner and creator of the “Award Winning Jimmy O's Texas Marinades, Spices, Salsa and Hot Sauce” that are great for grilling and dipping to be used before, during and after cooking. All of Jimmy O's Texas Marinades and spices are National Award Winners in many competitions. The best selling marinade is the “Peach & Pepper,” designed for the white meats. He uses all natural ingredients for all his products and “locally grown fresh tomatoes” for his salsa. Jimmy has three great rubs as well that has no MSG, no preservatives and no sugar. The Spicy Rub was designed as an all-purpose seasoned salt for use on briskets, steaks, fajitas, seafood and veggies, just about anything.

(830) 336-2708

Caribreoso Flavour Boutique

Artisan Food Producer in Austin - 181.32 mi

Specializing in “organic and natural seasonings”, Caribreoso Flavour Boutique has a unique blend of Caribbean, Creole and Southern, organic and natural, seasonings, sauces and marinades. From the Smoked Sea Salt Seasoning to the Jamaican Jerk marinade, you can expect a “bold blend of flavors” in every bottle. All of their products are made in small batches to ensure maximum freshness from production to delivery. They have Smoked Sea Salt Seasoning, Caribbean Seasoning, Creole Seasoning, Blackening Spice, Bassa Bassa Barbados Barbecue Sauce, Jamaican Jerk Marinade, and more. So taste the world without leaving your home! Whether you’re making a recipe passed down generations or trying something new, these products will add another layer of personality to your dish.

(512) 697-9394

Austin Slow Burn

Artisan Food Producer in Austin - 185.07 mi

Made in the heart of Austin since 1994, Austin Slow Burn offers a “national-award winning line of gourmet fiery foods,” specializing in a variety of quesos, salsas, jams, pasta sauce and jerk marinade. They focus on the flavor and quality of the products with the added bonus of a slow heat. Only quality ingredients are used and all recipes are made in small batches, ensuring the freshness. They started out as a Christmas gift when “Jill and Kevin Lewis” make jars of homemade salsa to hand out to friends at the holidays. It was such a hit that the recipients urged them to start selling it. The “Salsa con Habanero” became their first product. From there the Jerk Marinade and Habanero Jelly came along and after some years of experimentation the rest of their line came about.

(512) 627-7140

Bellville Meat Market – Processing Plant

Wild Game Processor in Bellville - 271.45 mi

If you're looking for an establishment that offers high-quality wild game processing, you have to check out this place! Their commitment to using expert processing techniques ensures that every product they offer is made with care and attention to detail. Their hours of operation are Monday-Saturday from 7 am to 7 pm and Sunday from 8 am to 7 pm, making it easy to stop by and drop off your game for processing. And with a dedication to providing exceptional service, you won't be disappointed when you visit this establishment. Their address is 128 S. Tesch St. Bellville, TX 77418, and you can reach them at 979-232-2284. They do have a 25 lb. minimum on all sausage products, and all sausage and jerky products are priced by green weight. So why not come check out this place today and experience the ultimate in high-quality wild game processing? With a passion for quality and a commitment to excellence, you won't be disappointed! As an establishment that is dedicated to providing expert processing techniques, they are sure to satisfy your needs for delicious, high-quality meat products that are made with care and attention to detail.

(979) 865-5782

Gordon Specialty Foods

Artisan Food Producer in Katy - 303.99 mi

Gordon Specialty Foods is a well kept secret for professional Barbecue cook-off teams and outfitters throughout the United States. Grub Rub is a “seasoning, tenderizer, and marinade” all in one. What separates Grub Rub seasoning from the other seasoning is how it sticks to the meat after only a 10 minute marinade. Once it becomes moist, it will not drip off. As the fire begins to cook the meat, Grub Rub seasoning will create it's own delicious sauce to seal in the meat's natural juices and flavor. This “old family recipe” keeps the meat moist and tender throughout cooking. Grub Rub seasoning first arrived on the shelves of Randall's grocery stores in 1994. Now, you can find it in close to 1,000 stores across the United States.

(281) 347-4782

Alamo Red

Artisan Food Producer in Houston - 311.30 mi

A new line of Texas Crafted recipes straight from Alamo Red’s kitchen to yours! Their products are made in Texas by Texans who pride themselves on their craftsmanship. They have Texas inspired Salsas, Bar Mixers, Quesos, Dips, Spices, BBQ Sauces and Marinades. They are using a proprietary “small batch” production process that achieves crafted flavors that complement your favorite dishes or drinks and developed a hand craft production process that ensures that each batch produced delivers on their commitment to quality and great flavor. Alamo Red won “Small Business of the Year” awarded by the Small Business Administration (Greater Houston Area) in 2013 and “Medium Business of the Year” awarded by Cy-Fair Chamber of Commerce on the same year.

(713) 896-4196

Claude’s Sauces

Artisan Food Producer in El Paso - 341.76 mi

Claude’s Sauces began their operations in the 70’s as maker of the original ”Claude’s BBQ Brisket Marinade” made by their parents Joe and Glenda Castaneda. From there, they have grown to include “Claude’s Fajita Marinade,” a staple necessity in many homes. They remained a family run business up to this day, offering a full line of BBQ, Steak and Hot & Spicy Sauces, wood flavored marinades along with their Casa Corona line of dehydrated instant beans, enchilada sauces and their signature bar stock, ”Tank’s Bloody Mary Mix!” Grown in El Paso, they are proud of their footprint locally and support the community.

(915) 858-4299

Bay Area Meat Market and Deli

Butcher in Seabrook - 347.52 mi

Started in 1984 with the premise of providing top quality meat with even better quality of service, Bay Area Meat Market and Deli strive to provide the same service that all of their customers have come to expect for over 30 years. They offer the best “USDA choice grade beef, some of the highest quality pork, and Grade A Texas chickens.” They cut the meat fresh every morning and make sure it never comes in frozen. Their ground beef is made fresh daily with absolutely no additives or fillers you can bet its 100% beef. They also offer a “large variety of smoked and raw sausages” that are all made in house. They cut and smoke their own jerky, and even bake fresh french bread every morning.

(281) 326-7164

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