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Stockdale, TX 78160

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Local Food Businesses offering Fried Pies near Stockdale, Texas 78160 (10)

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Fran’s Pies

Bakery in Dripping Springs - 67.14 mi

Pies are such great points of nostalgia, bringing people back to their childhood. And that is the heart inside Fran’s Pies, the "tender crust and high-quality ingredients that bring it all back and make new memories." Each freshly-made pie and her other baked goods are "hand-crafted with organic flour and sugar." Described to be “packed full of flavor” and “heavenly down to the last crumb”, more than a dozen variety of pies are available by special order in medium and full sizes and in their regular booths at the Dripping Springs and Pedernales Farmers Markets. Also available are other pastries such as scones, heart-shaped cookies, empanadas, and more as she whips up more amazingly delectable recipes! Watch out for their trademark heart cut-outs on top of their pies!

(512) 568-4141

Dripping Springs Chocolate Co.

Artisan Food Producer in Dripping Springs - 67.60 mi

Dripping Springs Chocolate Company is a family owned business that produce “small batch bean-to-bar craft chocolates” for events, parties or just because, using “ethically sourced raw cacao beans.” All members of the family involved in various aspects of the process. Their goal is help in improving the lives of the farmers and communities that grow the cacao. Dripping Springs Chocolate Co. Sells currently sells their product at the Dripping Springs’ Farmers’ Market and at artisan crafts markets. They have also paired with Texas Hills Vineyard for a chocolate and wine tasting event. Popularity of the business continues to increase wherever they go, especially when they tell people of the process to make chocolate.

(512) 894-8002

Local Creative Edibles

Bakery in Austin - 72.19 mi

Food can also be a work of art, as in the case of Local Creative Edibles! Run by a husband-and-wife duo in Austin, they work together to provide “seasonal and locally sourced organic cuisine” as well as other digital art services to the community. Here everything is vegan and dairy-free, and their sweets homemade from scratch using organic white spelt! Let go of your concerns for your special dietary needs and indulge in their fried pies, oatmeal fruit bars, glazed potato doughnuts, fruit jam cookies, cinnamon rolls, and energy bites. You can even take a walk on the darker side and get sinful with their 63% dark chocolate chip cookies and their 3-layer chocolate ganache cake! Let's not forget the must-try Gluten and Gelatin-Free Rice Crispy treats – which has become “Austin’s Favorite!”

(512) 779-8663

Sweet Charli Girl

Artisan Food Producer in Austin - 72.41 mi

Just because you cannot eat gluten, does not mean you do not deserve scrumdiddlyumptious treats! Sweet Charli Girl makes “gluten-free baking” delicious! Even customers that can eat gluten love their baked goods! It is a small business “founded by Rachel” that have taken her family's love of baking and her gluten intolerance into an amazing gluten free bakery. For years, she had a dream of a bakery filled with every sweet you could imagine. But after she was diagnosed with gluten intolerance, Rachel thought those dreams were gone. After a few months of sulking, she decided to start gluten free recipe testing. What she discovered was that gluten free baked goods could be just as yummy as what she used to eat. Just like that, Sweet Charli Girl was born, a bakery that everyone will crave, gluten free or otherwise.

Moonstone Baking

Artisan Food Producer in Cedar Park - 88.30 mi

From the idea of "sharing her favorite childhood breakfast treat" to "uncovering that both of her great-grandparents were actually Czech bakers," the owner and baker of Moonstone Baking Co., Kelsie, has indeed found a deeper connection and a new meaning in baking and handcrafting her kolache creations. And one thing she is proud of, that all her baked treats are made from "consciously sourced ingredients." Ingredients do matter, as she uses only the highest-quality, organic, and local products. Check out her specialty Texas-style, grass-fed beef kolaches, as well as other savory options, plus the seasonal fruit variants. Everything that is “fantastic,” “heavenly,” and “amazing” that will surely "make your day a little sweeter."

(512) 402-2584

The Pie Lady

Artisan Food Producer in Cypress - 143.85 mi

Pies that “taste just as wonderful as they look,” grab them from The Pie Lady! She has made it her mission to use only the “best all-natural, non-GMO, organic ingredients and premium extracts,” to create the best-tasting pies. Everything is “handcrafted from scratch and made in small batches,” upon order, ensuring the freshness of each pie! Her faithful buyers and even the new believers believe that her creations are “heavenly pies” “that taste fresh from the farm!” And you can grab your own pie too, from her extensive selection: like the Sinful Bourbon Pecan Pie, Cherry Cheese, Key Lime, Blackberry Peach, Caramel Apple and so much more! And to make it even better, she offers these pies with a gluten-free option! So, for your next pie fix, parties and family gatherings, just remember “pie makes everything better!”

(832) 309-6167

Hestia Baking

Bakery in Houston - 160.89 mi

Staying faithful to "baking bread the traditional way," Hestia Baking Company makes their sourdough starter – the base of all their bread products – the traditional way: "by slow fermentation and using wholesome and simple ingredients, the way bread is supposed to be made." Staying true to their vision, this Houston microbakery is using only three ingredients: flour, water, and salt for their everyday bread, and upgraded it "with real butter and eggs laid by cage-free vegetarian-fed hens" for their enriched bread. All their products are hand-shaped, naturally-leavened, and baked in small batches, and everything assuredly without preservatives, enhancers, or any artificial flavorings. On their menu, you can find incredibly flavored loaves of sourdough bread, buns, and English muffins, as well as other baked goods like scones, coffee cakes, banana bread, homemade pop tarts, and whole wheat dark chocolate cookies. Everything sinfully tasty, but amazingly healthy.

Naturally Curly Cook

Artisan Food Producer in Dallas - 253.86 mi

Naturally Curly Cook makes extremely homemade foods that are simple and natural. They are most known for the “quiche and kolache” that they sell at the Good Local Markets and Farmer’s Market. They make and shape all of the crusts by hand, and makes their bread dough from scratch. The quiche and pies are uniquely deep dish, and not like the other pies you will find anywhere else in Dallas. This extremely homemade dining is not only fun for curious eaters to explore, but also smart for your body. You know exactly what is in every bite- and you know that it is good! Naturally Curly Cook also do boutique catering, designing custom menus, sourcing ingredients as locally as possible, and making every element in their own kitchen.

(903) 714-6863

Sweet Lucy’s Pies

Artisan Food Producer in Arlington - 253.86 mi

Sweet Lucy's Pies is a pie company serving up “specialty made to order sweet & savory pies” using fresh local Texas ingredients that change with the seasons. Pie purveyor Lindsey Lawing and her daughter Sweet Lucy have been rolling out their signature flaky crust to Fort Worth and the DFW area since 2014. Lindsay creates pastries by hand and the “menu is set by the seasons” like her apple, pumpkin, and pecan version for the fall and the spring menus are full of Texas berries, fresh locally grown peaches, honey, homegrown tomatoes and farm fresh eggs. She only uses the “finest baking ingredients” and recently discovered a new “milled in Texas” flour that promises to make their signature crust even better.

(817) 727-6009

Empa Mundo

Artisan Food Producer in Irving - 256.67 mi

Located in Irving, Empa Mundo specializes in the Latin American filled pastries called empanadas, delicious wonders with “unparalleled quality and at an unbeatable price”. They are proud to bring delicious “Argentinean Empanadas” to the metroplex! The menu consists of just twelve flavors of empanada including the best sellers - Cheesesteak, Chorizo, Chilipanzinga, and the Texas Brisket. Each emapanda is cooked to order using freshly made ingredients and delivered in labeled cellophane bags. Originally from Argentina, the owner, Raul Gordon developed all the recipes for his empanadas. Inside his thin, strong dough, he uses all fresh ingredients and nothing out of a can. The empanada are stuffed and packed with filling, and the crust is savory and crisp.

(972) 746-4516

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