Local Food Businesses offering Cabbage near Waco, Texas 76707 (5)

Cynthia H. Lyons opened the Victory Oasis Farm in March 2014 intending to produce food for the heart, mind, and body. With hopes to bring the most environmentally-friendly products, she can satisfy the food needs of locavores in Texas, or those who love locally-grown food. They take care of plants as nature would by doing practices like mulching every plant and giving plants rainwater. Aside from that, they handplant and handpick everything to perfection. The farm is also planting a whole 50-ft row of product which they give away to the poor and misfortunate people. Some of the plants they grow are cucumbers, tomatoes, squash, potatoes, lettuce, okra, kale, cabbage, onions, peas, and greens. She sells these naturally-grown hand-picked at Heart of Texas Farmers Market. "Everything was so fresh yummy!"

Pappy Jack Farms, which is located in Whitney, Texas, practices sustainable agriculture without using pesticides or chemicals. They sell everything that they are able to harvest from the farm at farmers' markets. They also partner with other businesses which act as another point of sale for the produce. One of the ways Pappy Jack Farms is able to thrive is through its community-supported agriculture or CSA. If you want to be part of the fresh box program, just make sure to sign up when slots are open. This means 10 weeks of weekly supply of fresh and locally grown vegetables.

The Farmery, which is located in Temple, Texas, provides fresh, farm-to-table locally-grown fruits and vegetables. They have many different kinds of beans that are available in bulk (Butter Pea, Christmas Lima, Fava Broad Windsor, Green Snap, Lima Beans, Purple Pod Snap, Italian Flat, string beans, and yellow snap). They also have beets, a variety of bell peppers (yellow, gold, white, orange, purple, red, green, and chocolate bell peppers), black-eyed peas (in hull and shelled), broccoli, Brussel sprouts, green cabbage, red cabbage, Cabbage Violaceo, carrots, collard greens, cucumber and gherkins, dill, okra, onion, potato, squash, tomato, cantaloupe, cauliflower, eggplant, garlic, corn, cilantro, honeydew, horseradish, hot peppers, kale, kohlrabi, leek, lettuce, parsnips, radish, shallots, spinach, tomatillo, turnips, watermelon, and rutabaga.

Happy Trails Farm thrives on farming and fermenting fervor. Empowering youth with the 'Seed-to-Plate Summer Cooking Class,' fostering plant-to-table skills. Ages nine to fifteen explore soaking, fermenting, and sprouting, nurturing the farm as soil rejuvenates. Past offerings include bell peppers, poblano peppers, and more. Welcoming group field trips, they're also pickle aficionados crafting delightful salsa and artisanal sourdough bread. Keep an eye out for them at East Dallas' White Rock Market soon!

Cornerstone Creek Farm provides "great service and so nice to get local produce, eggs, and meat". You can buy "some fresh ham steaks, ground beef, strawberries, apples, and raw honey from Cornerstone Creek Farms". "They’re set up every Friday in Cleburne and Burleson - so fun!" And, "their produce and meat are fantastic". Check out their social media page for updates on their deliveries.